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Restaurant

Far East on Main

6/17 Main St, Beenleigh QLD 4207, Australia

Recommended by 68 people

Updated

Find Far East on Main

6/17 Main St, Beenleigh QLD 4207, Australia

Directions ↗
+61 7 3807 7731
HoursMonday: Closed Tuesday: 11:00 AM – 2:30 PM, 4:30 – 8:30 PM Wednesday: 11:00 AM – 2:30 PM, 4:30 – 8:30 PM Thursday: 11:00 AM – 2:30 PM, 4:30 – 8:30 PM Friday: 11:00 AM – 8:30 PM Saturday: 4:30 – 8:30 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Far East on Main

Far East on Main delivers generous, wok-fired Chinese and pan-Asian takeaway that easily sorts out dinner for the entire household. Regulars lean on the Beenleigh counter for piping-hot portions that skip heavy filler—tender sweet and sour pork turns up with far more meat than batter, while beef chow mein comes loaded with crisp vegetables. Stir-fries, Thai curries, and comforting soups can also be modified online to suit personal spice levels, including satay chicken dialed up with bird's eye chilies.

  • Meat-forward classics: Sweet and sour pork features large, tender cuts with a high meat-to-batter ratio alongside hearty beef chow mein.
  • Customized seasoning: Online orders easily adjust for heat and comfort cravings, including spicy bird's eye chili stir-fries and piping-hot broths.
RestaurantTakeaway

What's On at Far East on Main

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Far East on Main

Why Beenleigh diners count on Far East on Main for fresh, generous takeout.

  • Substantial, Meat-Forward Portions

    Dishes like sweet and sour pork are prepared with generous meat portions and crisp, light batter rather than heavy fillers.

    The sweet n sour pork is large, tender pieces of pork, more pork than batter.

    Bernadette Britton

  • Reliable Family-Sized Dinners

    Pre-set family packs and massive combination orders reliably arrive fast, steaming hot, and thoroughly filling.

    I ordered a Pack B which fed my whole family and will be definitely coming back for more.

    Lincoln Colman

  • Full and Content Dining

    Generous serving sizes and vibrant, freshly prepared stir-fries and sides leave customers genuinely satisfied and satisfied after dinner.

    Absolutely loved! So full and content lol.

    Michelle Brownlee

  • Warm and Caring Hospitality

    Regular patrons and local diners are greeted with warm hospitality that makes them feel genuinely appreciated and looked after.

    As a regular customer I'm treated soooo well by staff, I'm very grateful to have this little gem in my in my life.

    Clare Autumn

  • Convenient Quick Bites Before Events

    Diners looking for a quick bite before an event can stop by for fast, filling noodle meals served without unnecessary wait.

    Visited for the first time tonight when I stopped in for a quick feed to kill some time before a show, and was delighted by the experience.

    Sarah M

  • Seamless Ordering and Timing

    Online ordering and responsive staff accommodate custom requests easily, from extra spicy chillies to delivery right on schedule.

    The system works seamlessly, my food was ready right on time hot and fresh.

    Scott Kelly

Local takeaway staples prepared hot and loaded with flavor

  • Special Fried Rice

    The first authentic special fried rice is what gave our meal the 5 stars. It had alot of flavour and meat.

    Lincoln Colman

  • Sweet & Sour Pork

    The sweet n sour pork is large, tender pieces of pork, more pork than batter.

    Bernadette Britton

  • Satay Chicken

    My favourite dish is Satay Chicken cooked with Birdseye Chilli's to make it Spicy.

    Kurt Cameron

  • Beef Chow Mein

    Their beef chow mein with crispy noodles is chocker block with tender beef and delicious veggies.

    Bernadette Britton

Beyond the menu

Thoughtful personal gestures and bespoke kitchen touches that set Far East on Main apart

  • Tailored Care for Sick Customers

    Staff fulfill custom delivery requests with personal care, such as packing extra cutlery and preparing soup extra hot for a sick customer.

  • Customized Birdseye Chilli Heat

    The kitchen gladly customizes dishes upon request, including adding fiery Birdseye chillies to satay chicken for heat lovers.

  • Complimentary Drink for Brief Delays

    When an item took longer than expected during pickup, the owner personally gifted a complimentary Coke to apologize for the short delay.

  • Meat-Forward Wok Portions

    Specialty fried rice and noodle dishes are loaded generously with meat rather than cheap fillers, featuring heavy portions of seafood and tender cuts.

Before you head over

Practical tips for ordering, customization, and portion selection at Far East on Main

  • Confirm Delivery by Phone

    If ordering delivery directly, call the restaurant to verify dispatch options, as direct website tools may not indicate available delivery service.

  • Specify Customizations Clearly

    When customizing orders online or requesting specific ingredients and spice adjustments, double-check your item selections and notes to ensure requirements like pork omissions or specific noodle choices are followed.

  • Choose Family Packs for Generous Portions

    While standard family stir-fry packs and large noodle mains offer hearty dining, smaller midday combination snack boxes may feel lighter in comparison.

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