Restaurant

Burger Urge (Kelvin Grove)

Urban Village, 20 Carraway St, Kelvin Grove QLD 4059, Australia

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Find Burger Urge (Kelvin Grove)

Urban Village, 20 Carraway St, Kelvin Grove QLD 4059, Australia

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HoursMonday: 10:30 AM – 9:30 PM Tuesday: 10:30 AM – 9:30 PM Wednesday: 10:30 AM – 9:30 PM Thursday: 10:30 AM – 9:30 PM Friday: 10:30 AM – 9:30 PM Saturday: 10:30 AM – 9:30 PM Sunday: 10:30 AM – 9:30 PM

*Opening hours may differ during holidays.

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About Burger Urge (Kelvin Grove)

Burger Urge in Kelvin Grove turns the fast-food run into a proper sit-down feast, plating stacked smash patties and crunchy fries alongside cold beer and cider. Regulars lean into the heat with the fiery Diablo, while spice seekers test their limits against the nuclear-level Double Decker Deathwish. Between Southern fried chicken, sweet potato chips, and crisp salads, orders arrive hot and fast—backed by free basement parking in the village.

  • Beer & Cider On Tap: Pours craft beers and cider alongside substantial burgers, offering a casual pub-style sit-down meal.
  • Serious Heat Challenges: Features intense high-heat specialties, ranging from the spicy Diablo to the extreme Double Decker Deathwish.
  • Quick Casual Convenience: Speedy table turnarounds, hearty vegan and salad choices, and free basement parking make quick dinners effortless.

What's On at Burger Urge (Kelvin Grove)

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Burger Urge (Kelvin Grove)

Discover why Kelvin Grove locals choose Burger Urge for fresh gourmet burgers, fast pre-event bites, and relaxed catch-ups.

  • Substantial, Fresh Gourmet Meals

    Burgers and crunchy sides are prepared freshly cooked and hot, delivering the satisfaction of a full sit-down meal.

    Definitely feels more like a proper meal compared to other quick takeaway burger places.

    Riley Parker
  • Signature Heat Challenges

    Diners can order nuclear-heat specialty burgers like the Double Decker Deathwish alongside popular signatures.

    checking on me if I was alright after eating nuclear level Double decker Deathwish.

    Hendrika Kwan
  • Warm and Personal Hospitality

    Friendly team members and hands-on owners create an inviting atmosphere that makes diners feel cared for.

    Owner was extremely friendly and relatable, very interested in creating a bond between the customer.

    Julian Gagliardi
  • Satisfying Comfort Food Indulgence

    Generous comfort-food combinations like melty cheese patties and crunchy sides deliver a deeply rewarding dining treat.

    Gooey melty cheese, hot perfectly cooked patties, right amount of salad crunch balance & comforting burger buns.

    Amanda Kinsella
  • Fast, Dependable Pre-Event Turnaround

    Basement parking and swift ticket turnaround make it easy to grab lunch or dinner before evening plans and classes.

    Very quick service. Admittedly I’m there before the rush but my meal always comes very promptly.

    Eric von Nida
  • Cold Craft Beer and Cider

    A licensed drink selection offering cold beer and cider lets diners unwind with their favorite comfort meal.

    Service is fast and friendly and of course the beer is cold.

    Darren Boman

Other favorites

Sides, shareables, and craft drinks to round out your meal

  • Sweet potato chips

    The sweet potato chips were sooooo perfectly crunchy & soft.

    emma kilroy (Emzy)
  • Cheeseburger tacos

    And don't even get me started on the Cheeseburger tacos. What do you meaaaaan!!!!! Genius!

    emma kilroy (Emzy)
  • Onion rings

    Love the onion rings!

    Go WestGourmet
  • Craft beer and cider

    Also beer and cider.

    Glen MacDonald

Beyond the menu

Memorable hospitality touches and kitchen flexibility that elevate casual burger dining.

  • Attentive Spice Challenge Support

    Crew and store leadership personally check in on diners tackling extreme heat items like the nuclear-level Double Decker Deathwish burger to see how they are holding up.

  • Large-Scale Group Catering Coordination

    The kitchen accommodates short-notice, high-volume orders—coordinating fresh, hot burgers and chips for groups as large as 66 guests on the same night.

  • Tailored Dietary and Vegan Adaptations

    Beyond standard burger alternatives, the kitchen prepares specialized dietary builds including dedicated gluten-free and vegan burgers alongside fried chicken salads.

  • Hands-On Owner and Crew Hospitality

    Store leadership and team members actively greet passersby and tables with personalized, conversational service designed to build an immediate personal bond.

Before you head over

Practical advice on parking, timing, and menu options for a smooth visit

  • Basement Parking

    Take advantage of free basement parking under the Urban Village complex for an easy, stress-free stop before evening classes or commitments.

  • Beat the Rush

    To avoid peak dinner rush delays, visit slightly ahead of the evening crowd when orders arrive promptly.

  • Dietary Flexibility

    Order flexibly across diverse preferences with dedicated gluten-free and vegan options alongside regular beef burgers and fried chicken salads.

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