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Restaurant

Chef Jon Pizzeria Bistro

2/12 Wongabel St, Kenmore QLD 4069, Australia

Recommended by 56 people

Updated

Find Chef Jon Pizzeria Bistro

2/12 Wongabel St, Kenmore QLD 4069, Australia

Directions ↗
+61 452 384 069
HoursMonday: Closed Tuesday: 5:00 – 9:30 PM Wednesday: 5:00 – 9:30 PM Thursday: 5:00 – 9:30 PM Friday: 5:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: 5:00 – 9:30 PM

*Opening hours may differ during holidays.

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About Chef Jon Pizzeria Bistro

Kenmore locals head to Chef Jon Pizzeria Bistro for wood-fired pies with puffy, charred crusts and a completely peanut-free kitchen. Inside, tables look right through glass screens into the open kitchen as pizzas hit the oven and arancini fry up golden. Regulars point newcomers toward the truffle arancini with earthy cheese centres, the blistered Rustica pizza, and slices of layered house tiramisu.

  • Dedicated Peanut-Free Kitchen: The entire kitchen operates without peanuts, offering diners with peanut allergies a safe, worry-free table.
  • Open Kitchen Theater: Diners can watch the kitchen crew stretch dough and pull blistering pizzas fresh from the oven behind glass screens.
  • Family Gatherings & Italian Staples: Bistro tables fill quickly for family celebrations, served alongside crowd favorites like truffle arancini, blistered pizzas, and rich tiramisu.
RestaurantPizzaItalianRestaurant

What's On at Chef Jon Pizzeria Bistro

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Chef Jon Pizzeria Bistro

Authentic Italian pizza, rare allergy safety, and heartfelt neighborhood hospitality.

  • 100% Peanut-Free Kitchen

    Chef Jon operates a dedicated 100% peanut-free kitchen, offering complete dining peace of mind for guests managing severe peanut allergies.

    Chef Jon's kitchen is 100% peanutfree which is so rare.

    Kathryn Stiles

  • Authentic Italian Pizza Craftsmanship

    Traditional Italian pizzas are crafted with light, airy dough and generous premium toppings by a passionate culinary team.

    Delicious, authentic Italian pizza with one of the best pizza bases I've ever had!

    Renée Dingwall

  • Thoughtful and Attentive Hospitality

    Guests enjoy a welcoming, attentive atmosphere where thoughtful staff go above and beyond with personal touches like heaters and blankets.

    That kind of thoughtful hospitality is rare, and it set the tone for the whole evening.

    Khushi Srivastava

  • Warm and Homely Ambience

    A cozy, neighborhood bistro vibe where both adults and kids feel instantly comfortable and cared for.

    The flavours are popping, the team is friendly and the atmosphere is warm and homely.

    Feasting with Zen

  • Seamless Family Celebrations and Gatherings

    Large parties and family milestones are warmly accommodated with synchronized meals, hospitable service, and celebratory birthday touches.

    We came in as a group of 7, and the staff were more than ready to accommodate us with warm smiles and prompt service.

    Sandra Roe

  • Engaging Open Kitchen Experience

    The dining space provides direct views into the open kitchen through glass screens, letting guests watch the chefs prepare every dish.

    bustling with views of the kitchen from wherever you sit.

    Alyse Grace

Chef Jon's signature wood-fired pizzas and bistro specialties

  • Rustica Pizza

    I had the rustica pizza and it was devine, and my partner had the classic quattro formaggi.

    Mitch Greer

  • Beef Cheeks

    Everything is fantastic, especially the juicy cheeks, it was so delicious, feel like it was malting in my mouth.

    Mark Peng

  • Capricciosa Pizza

    We ordered the caprissiosa and it was delicious. We live in Toowong this is now our go to restaurant for pizza.

    Coffee Lover

  • Vegetarian Pizza

    the vegetarian pizza my wife and I had was superb. It wasn't just generous in size, it was also brimming with tasty fresh toppings.

    Viraj Thomson

Other favorites

Desserts, antipasti, and refreshing sides

  • Tiramisu

    Oh and the Tiramisu is to die for.

    Isabelle Hurstel

  • Truffle Arancini

    Crispy, golden, and generously filled with a cheese and topped with earthy truffle sauce that hits you in the best possible way. I am not exaggerating when I say this is the finest arancini I have ever tasted.

    Khushi Srivastava

  • Baklava Cannoli

    finished with baklava cannoli. Best meal I've eaten in ages

    Kathryn Stiles

  • Greek Salad

    We had the Greek salad and the staff very kindly added a free garlic focaccia to the meal. Service was excellent and restaurant atmosphere was relaxed.

    Laura McCabe

Beyond the menu

Thoughtful gestures, kitchen safety, and attentive hospitality that elevate the dining experience.

  • Guaranteed 100% Peanut-Free Kitchen

    Chef Jon operates a strictly 100% peanut-free kitchen, offering peace of mind and safe dining for guests with severe peanut allergies.

  • Glass-Front Open Kitchen View

    Guests can watch chefs craft pizzas and work their culinary craft directly behind clear glass screens throughout service.

  • Thoughtful Cold-Weather Blankets & Heating

    On chilly evenings, thoughtful hosts anticipate diner comfort by switching on heaters and proactively providing cosy blankets.

  • Warm Birthday Celebration Hospitality

    Staff warmly join family celebrations by singing happy birthday when guests bring their own celebratory cake.

Before you head over

Practical tips for planning your visit and getting the most out of your dining experience.

  • Reserve Tables in Advance

    Tables inside fill up quickly even on weeknights and stormy evenings, so book ahead to ensure indoor seating rather than footpath dining.

  • Peanut Allergy Dining

    Diners managing severe peanut allergies can eat with confidence, as the bistro operates a completely peanut-free kitchen environment.

  • Plan for Generous Portions

    Pizzas come loaded with generous toppings and substantial crusts, making sharing an appetizer and pizza a practical option when dining on a budget.

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