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Restaurant

Loan's Chinese and Vietnamese Restaurant

Shop 39/357/381 Redbank Plains Rd, Redbank Plains QLD 4301, Australia

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Find Loan's Chinese and Vietnamese Restaurant

Shop 39/357/381 Redbank Plains Rd, Redbank Plains QLD 4301, Australia

Directions ↗
+61 7 3814 4488
HoursMonday: Closed Tuesday: 11:00 AM – 8:45 PM Wednesday: 11:00 AM – 8:45 PM Thursday: 11:00 AM – 8:45 PM Friday: 11:00 AM – 8:45 PM Saturday: 11:00 AM – 8:45 PM Sunday: 11:00 AM – 8:45 PM

*Opening hours may differ during holidays.

Plan your visit

About Loan's Chinese and Vietnamese Restaurant

Loan's Chinese and Vietnamese Restaurant answers weeknight dinner duty with lightning-fast takeaway and hearty suburban classics. When cooking is off the table, the kitchen turns around orders in minutes—packing containers with sizzling Mongolian beef, crisp spring rolls, and fragrant beef phở. Takeout regulars appreciate thoughtful touches like sweet and sour pork packed with sauce on the side to preserve that signature crunch.

  • Chinese & Vietnamese Menu: Dual-cuisine menu lets households pair rich phở and noodle soups with wok-tossed sweet and sour or Mongolian beef in one order.
  • Quick-Turnaround Takeaway: Orders are prepped fast even during Friday rushes, with takeaway sweet and sour pork boxed separately to stay crisp.
RestaurantChineseVietnameseRestaurant

What's On at Loan's Chinese and Vietnamese Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Loan's Chinese and Vietnamese Restaurant

Discover why locals rely on Loan's for fast turnaround, dual-cuisine variety, and generous family dining.

  • Rapid Takeaway Turnaround

    Loan's consistently turns around takeaway orders in as little as fifteen minutes, keeping weeknight dinner seamless when cooking at home is not an option.

    We got takeaways and was told it would be ready in 15 minutes and it certainly was thank you.

    Mark Ellul

  • Separated Takeaway Packaging

    To preserve maximum crispness during transport, takeaway sweet and sour pork is packed with the sauce separated from the pork.

    the sauce and pork are separate

    Dyllan Heddles

  • Peak-Time Reliability and Relief

    Orders placed even during peak Friday evening dinner rushes are prepared rapidly in packed containers, taking the stress out of feeding the household.

    I ordered Takeaway from here on a Friday night at peak time and it was ready very quick! Containers are always packed with food.

    KG

  • Welcoming Family-Run Care

    Attentive, friendly hospitality and engaging owners create a comforting, welcoming environment for family celebrations and dine-in visits.

    Service was so good, had a good conversation with the owner and I’ve never felt so welcomed.

    Dommaneek Kourn

  • Dual Chinese and Vietnamese Menu

    A bilingual dual menu combines suburban Cantonese stir-fries and omelettes with Vietnamese noodle broths and pho in one convenient order.

    Awesome Chinese and Vietnamese dishes that we've been ordering for years.

    Tom Ward

  • Affordable Group and Family Dining

    Large group gatherings and hungry households are accommodated cost-effectively with swift service and generous portions that offer genuine value.

    Despite having a large group of us ordering, we were pleasantly surprised by how quickly the food came out.

    Rose Henry

Customer favourites spanning Chinese takeaway classics and Vietnamese staples

  • Sweet and sour pork

    The sweet and sour pork was crispy the meals where fresh and you didn't feel full of msg which was great.

    jarryd pace

  • Pho

    today i was craving Pho and decided that i would sate this urge. This is not the first time i have ordered Pho from Loan's but today i was absolutely blown away by the amazing delicious dish.

    Jawacode

  • Mongolian beef

    Mongolian beef is to die for.

    AussieOhms

  • Honey Chicken

    Favourite dishes Mongolian Beef and the Honey Chicken

    Misty Watts

Before you head over

Helpful tips for ordering takeaway and dining from the dual Vietnamese and Chinese menu.

  • Separate Sweet and Sour Sauce

    If you are ordering takeaway sweet and sour pork, note that the kitchen packs the sweet and sour sauce separately from the crispy pork to protect its crunch during transport.

  • Fast Pickup Timing

    Phone orders for pickup are handled efficiently, with orders regularly quoted and ready in as little as 15 minutes, even during busy Friday peak dinner hours.

  • Dual-Cuisine Ordering

    You can mix comforting Vietnamese noodle broths like traditional pho or rice noodles alongside classic Cantonese stir-fries in a single pickup or dine-in ticket.

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