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Restaurant

Tweed Heads Chinese Restaurant

103 Wharf St, Tweed Heads NSW 2485, Australia

Recommended by 7 people

Updated

Find Tweed Heads Chinese Restaurant

103 Wharf St, Tweed Heads NSW 2485, Australia

Directions ↗
+61 7 5536 5077
HoursMonday: Closed Tuesday: 5:00 – 9:00 PM Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM

*Opening hours may differ during holidays.

Plan your visit

About Tweed Heads Chinese Restaurant

Tweed Heads Chinese Restaurant serves up comforting Aussie-Chinese classics in hefty portions that demand doggy bags. The room sets a nostalgic mood with booths, private dining spaces, and vintage cultural touches. Regulars lean into sizzling garlic prawns, crispy sweet and sour pork, and wok-tossed flat rice noodles, while the midday crowd turns up for prompt lunch combination plates paired with hot Chinese tea.

  • Oversized Servings: Generous platefuls of classic mains often leave diners packing takeaway containers for home.
  • Lunch Specials: Midday specials deliver varied combinations like satay chicken or chicken with cashews over rice.
  • Traditional Atmosphere: Spacious dining room arranged with traditional booths and dedicated private dining areas.
RestaurantChineseRestaurant

What's On at Tweed Heads Chinese Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Tweed Heads Chinese Restaurant

Why guests choose Tweed Heads Chinese Restaurant for lunch specials, group dinners, and classic Aussie Chinese favorites

  • Generous Portions of Classic Favorites

    Dishes feature substantial protein and fresh ingredients prepared to traditional expectations, providing generous servings that easily extend beyond a single meal.

    Very good service, generous serving size and great ingredients.

    Corey Tai

  • Faithful Aussie Chinese Flavor Profiles

    Guests consistently find hearty dishes served hot and seasoned to classic Aussie Chinese tastes, from sizzling garlic prawns to crispy sweet and sour pork.

    Duck was amazing, fried rice on point and the sweet and sour pork was crispy and juicy.

    Jesse Robertson

  • Variety-Packed Lunchtime Specials

    Midday diners can choose from an extensive menu of combination specials served with rice, offering fast service and great affordability.

    We had the lunchtime special - there was quite a variety of dishes to choose from as well.

    Jo Wyatt

  • Midday Value with Take-Home Leftovers

    The lunch menu provides generous portions at excellent value, leaving diners with substantial portions to take home.

    generous portion sizes..had enough left overs to have again for dinner

    Glenn Maltby Thomas

  • Atmospheric Traditional Fit-Out and Booths

    The spacious dining room features booths, private dining sections, and cultural visual details that create an engaging heritage atmosphere.

    Spacious dining area with lovely Decor. Offering booths, tables and private dining area.

    Bernd Rindermann

  • Immersive Cultural Dining Experience

    A nostalgic dining setting pairs with friendly, attentive front-of-house hospitality that immerses diners in a traditional Chinese restaurant ambiance.

    Good to have the atmosphere match the culture , not many business do this anymore which is why I love to come to this restaurant and eat in to absorb the cultural experience

    jaimelee Antonelli

Signature mains celebrated for generous portions and dependable classic flavors

  • Sweet and Sour Pork

    sweet and sour pork was crispy and juicy.

    Jesse Robertson

  • Chicken, Vegetables and Cashew

    The Chicken, Vegetables and Cashew was delicious

    Amanda Draheim

  • Satay Beef

    the Satay Beef was one of the best we've tried.

    Amanda Draheim

  • Honey Chicken

    Honey chicken, SO yum.

    Katherine

Other favorites

Starters, sides, and classic desserts to complement your meal

  • Spring Rolls

    The spring Rolls are so yummy.

    Melanie CHAMBERS

  • Dim Sims

    dim sims amazing 🤩

    M. Davey

  • Battered Banana with Ice Cream

    The battered banana with ice cream was delishes.

    Melanie CHAMBERS

  • Fried Rice

    fried rice on point

    Jesse Robertson

Before you head over

Practical tips on ordering, portion sizes, and group dining at Tweed Heads Chinese Restaurant

  • Plan for Generous Portions

    Mains and lunch combos arrive in substantial serving sizes, frequently leaving enough food to pack up in a container for an extra meal at home.

  • Explore the Lunch Specials

    If you are dining midday, check out the dedicated lunchtime special menu featuring combinations like chicken with cashews or sweet and sour pork served with rice.

  • Arrange Seating for Groups

    The dining room features booths, tables, and a private dining area, making it suitable for group celebrations and family occasions.

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