Restaurant

Donna Chang

Suite 3/171 George St, Brisbane City QLD 4000, Australia

Recommended by 7 people

Updated

Find Donna Chang

Suite 3/171 George St, Brisbane City QLD 4000, Australia

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HoursMonday: 12:00 – 10:30 PM Tuesday: 12:00 – 10:30 PM Wednesday: 12:00 – 10:30 PM Thursday: 12:00 – 10:30 PM Friday: 12:00 PM – 12:00 AM Saturday: 12:00 PM – 12:00 AM Sunday: 10:00 AM – 10:30 PM

*Opening hours may differ during holidays.

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About Donna Chang

Soaring heritage bank architecture meets modern Cantonese craft in Brisbane’s CBD. High ceilings catch midday sun before shifting into moody dining room polish after dark. Weekend crowds lean into the yum cha banquet—crisp sesame prawn toast, cumin lamb buns, and Moreton Bay bug dumplings cut with chilli salt. Upstairs private rooms swallow milestone celebrations without breaking stride, while the floor crew adapts set courses for gluten-free and vegetarian guests on the fly. Feasts wind down quietly on vanilla sponge layered with mandarin jam.

  • Modern Cantonese Banquets: Set banquets run through pork xiao long bao, pan-fried cumin lamb buns, and sesame prawn toast with seaweed mayo.
  • Heritage Bank Architecture: A restored 1920s bank space featuring three-storey ceilings, large arched windows, and dedicated upstairs private dining rooms.
  • Flexible Dietary Formats: Shared set menus transition smoothly for gluten-free and vegetarian guests without paring back banquet variety.

What's On at Donna Chang

Upcoming events, special menus and other reasons to plan a visit.

Why Diners Choose Donna Chang

Discover why diners choose Donna Chang for milestone celebrations, flexible group banquets, and polished CBD occasions—reserve your table today.

  • Celebratory Group Feasts

    From milestone birthdays to lively hens parties, Donna Chang accommodates large groups with generous modern Cantonese banquets and seamless banquet service.

    We had 15 of us celebrating a hens and the food, ambience and service was absolutely amazing!!

    Betty P
  • Polished Corporate Banquets

    Donna Chang’s private spaces and banquet pacing allow corporate dinners and executive gatherings to unfold smoothly with coordinated service and curated menus.

    The room décor provided our team with a cozy, relaxed, yet exquisite atmosphere to enjoy the banquet which was served throughout the night in a timely manner.

    Alfred Sinisa
  • Seamless Gluten-Free Adaptations

    The kitchen flexes its signature set menus to accommodate gluten-free diners without sacrificing banquet variety or depth of flavor.

    Love the set menu which they made GF.

    Alice McKinley
  • Thoughtful Vegetarian Selections

    Unlike standard upscale restaurants where plant-based options are limited, Donna Chang crafts dedicated vegetarian dishes that stand on their own culinary merits.

    Unlike some places where vegetarian options are an afterthought, we were thrilled to see plenty of choices here!

    Will Bolivar
  • A Versatile Setting for Business or Date Night

    The dining room balances high-voltage glamour with relaxed sophistication, making it an effortless backdrop for corporate lunches and intimate evenings alike.

    It’s the perfect spot for either a business lunch or a date night.

    F B
  • Sunlit Heritage Architecture

    Housed in a restored 1920s bank building, soaring ceilings and generous natural light create an uplifting CBD setting suited to leisurely midday dining.

    set in a heritage building with beautiful natural light & a refined, modern feel that makes it perfect for a long lunch.

    Chopstixout

Other favorites

Complement your meal with refreshing beverages, versatile side dishes, and curated drinks.

  • Bubble Tea

    I also had the bubble tea, it tastes refreshing.

    Monica Sukmajati
  • Bottomless Drinks Package

    There’s also the option to upgrade to bottomless drinks, which would make it even better for group catch ups or celebrations.

    Chopstixout
  • Curated Wine Selection

    The wine was exquisite also with a few guests selecting several reds to accompany their dishes.

    Alfred Sinisa
  • Fried Rice

    Even the fried rice was served as it should be, not raw or pared back like restaurants try to do now.

    Steve Carr

Beyond the menu

Thoughtful service details that elevate grand Cantonese dining—book your table to experience them firsthand.

  • Gluten-Free & Dietary Banquet Adaptations

    Set banquet menus can be comprehensively adjusted for gluten-free guests without missing out on signature courses like crispy ribs, while vegetarian diners receive dedicated high-end creations.

  • Dedicated Milestone Celebrations

    Floor staff take extra steps to orchestrate private party moments, offering personalized attention to turn events like gender reveals into unique celebrations.

  • A La Carte Group Flexibility

    Event organizers can arrange a la carte dining rather than being forced onto standard set menus, with team members gladly boxing leftovers in eco-friendly packaging.

  • Approachable Floor Culture

    Guests encounter warm, unpretentious hospitality from a contemporary team free to wear piercings and coloured hair, eliminating fine-dining intimidation.

Before you head over

Navigate banquet reservations, dietary flexibility, and midday pacing—book your table early to secure your spot.

  • Reserve Ahead for Group Spaces

    Donna Chang fills up quickly for group gatherings; book in advance to secure upstairs private dining rooms or large banquet tables.

  • Highlight Dietary Needs in Advance

    Banquet menus can be adapted for gluten-free and vegetarian diners, so flag exclusions when booking for seamless tableside execution.

  • Allow Time for Midday Banquets

    Peak CBD lunch surges can stretch multi-course dining to nearly two hours; plan a relaxed schedule for business lunches and date nights.

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