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Restaurant

Sunnybank Oriental Restaurant

Shop 68/358 Mains Rd, Sunnybank QLD 4109, Australia

Recommended by 23 people

Updated

Find Sunnybank Oriental Restaurant

Shop 68/358 Mains Rd, Sunnybank QLD 4109, Australia

Directions ↗
+61 7 3344 2881
HoursMonday: 11:00 AM – 2:45 PM, 5:00 – 8:45 PM Tuesday: 11:00 AM – 2:45 PM, 5:00 – 8:45 PM Wednesday: 11:00 AM – 2:45 PM, 5:00 – 8:45 PM Thursday: 11:00 AM – 2:45 PM, 5:00 – 8:45 PM Friday: 11:00 AM – 2:45 PM, 5:00 – 8:45 PM Saturday: 8:00 AM – 2:45 PM, 5:00 – 8:45 PM Sunday: 8:00 AM – 2:45 PM, 5:00 – 8:45 PM

*Opening hours may differ during holidays.

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About Sunnybank Oriental Restaurant

Fast-paced, no-nonsense Hong Kong comfort food hits tables steaming hot at this Southside dining room. Mains Road regulars head straight for dry-fried beef hor fun carrying genuine wok hei—the smoky breath of a roaring wok rarely matched elsewhere in town. The menu runs deep with comforting classics: sweet-and-sour pork chop rice, salt-and-pepper quail, morning congee, and afternoon tea combos bundled with soup and intensely brewed milk tea. Plates emerge quickly to fill subway-style tables packed with families and hungry groups sharing massive portions.

  • Smoky Wok Hei: Stir-fried beef hor fun delivers authentic, smoky wok char from high-heat cooking.
  • Set Menus & Combos: Generous multi-dish sets paired with soup and tea-time early bird specials from 5–6pm.
  • Cha Chaan Teng Pace: No-frills dining room with rapid food delivery and bustling Hong Kong diner energy.
RestaurantChineseRestaurant

What's On at Sunnybank Oriental Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Sunnybank Oriental Restaurant

Experience authentic Hong Kong wok cooking, generous portions, and effortless family dining in Sunnybank.

  • Authentic High-Heat Wok Hei Cooking

    Wok-tossed noodles and classics deliver the signature smoky char and high-heat aroma prized in authentic Cantonese cooking.

    smoky charred aroma (wok hei aka the wok's breath)

    Vaya W Wang

  • Generous Portions and High Value

    Hearty portions and comprehensive set menus give diners exceptional, filling value across every lunch and dinner order.

    Awesome and authentic HK food at very good prices. Serving sizes are generous.

    Venus

  • Nostalgic Cha Chaan Teng Atmosphere

    The energetic dining room and rapid service mirror the lively, unpretentious atmosphere of a traditional Hong Kong eatery.

    it is reminiscent of the service you would get in Hong Kong

    Venus

  • Satisfying Comfort Food Indulgence

    Guests find dependable comfort in classic staples that satisfy cravings without unnecessary frills.

    This place is my little guilty pleasure for Chinese good

    Kepmip

  • Welcoming Family and Kid-Friendly Feasts

    Kid-friendly staples like pork chop rice, fried rice, and quick table turns make family group dinners smooth and effortless.

    The sweet and sour flavour was perfectly balanced and was a big hit with the kids.

    Yang Ma

  • Fast Turnaround for Busy Parents

    Rapid kitchen turnaround and straightforward seating allow families with energetic children to dine without stressful waiting.

    The service is fast which is great especially having a energetic toddler waiting.

    Johnny Boi

Authentic Cantonese stir-fries and signature comfort staples

  • Beef Hor Fun

    this place offers one of the best 乾炒牛河 (Beef Hor Fun) in Brisbane, not just based on portion size but in specifically in terms of the smoky charred aroma (wok hei aka the wok's breath)

    Vaya W Wang

  • Salt and Pepper Quail

    there salt and pepper quail is worth the trip

    Mike Mckay

  • Pork Chop Rice

    The pork chop rice (猪排饭） was especially delicious and highly recommended! The sweet and sour flavour was perfectly balanced and was a big hit with the kids.

    Yang Ma

  • Hainanese Chicken

    I always eat Hainanese chicken, and the meat is very tender and the rice is delicious.

    Emma Sh

Other favorites

Breakfast staples, side dishes, and traditional drinks

  • Congee

    a bowl of hot congee with a side of fried breadsticks as a breakfast item.

    Frank Law

  • Hong Kong Milk Tea

    The Hong Kong milk tea is a must-have every time we visit.

    Tran Huynh

  • Fried Breadsticks

    a side of fried breadsticks as a breakfast item.

    Frank Law

  • Fried Garlic Vegetables

    fried garlic vegetables

    Kiwi

Before you head over

Practical advice on timing specials, signature wok items, and the casual dining setting

  • Catch Early Bird Specials

    Visit between 5:00 PM and 6:00 PM to take advantage of tea-time and early bird specials that include a drink or soup and rice combo sets.

  • Target Signature Wok Dishes

    Order high-heat specialties like the dry-fried beef hor fun, known for authentic smoky wok hei aroma and generous portion sizes.

  • Prepare for Casual Dining & Strong AC

    Expect a brisk, plain, subway-style cha chaan teng atmosphere with semi-self service and very chilly air conditioning—bring a layer if sensitive to the cold.

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