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Restaurant

Yum Yum Peking Duck

5/146 Scotts Rd, Darra QLD 4076, Australia

Recommended by 33 people

Updated

Find Yum Yum Peking Duck

5/146 Scotts Rd, Darra QLD 4076, Australia

Directions ↗
+61 433 360 697
HoursMonday: Closed Tuesday: Closed Wednesday: 5:30 – 8:30 PM Thursday: 5:30 – 8:30 PM Friday: 5:30 – 8:30 PM Saturday: 5:30 – 8:30 PM Sunday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM

*Opening hours may differ during holidays.

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About Yum Yum Peking Duck

Set across from Darra station, this modest dining room turns out generous Cantonese banquets anchored by crackling roast duck. The bird gets carved right at your table—thinly sliced with crisp skin for steaming pancakes. Regulars ring ahead to lock in the duck for a two- or three-course run, following up with duck san choi bow or chow mein. Beyond the poultry, the kitchen dishes out comforting plates of salt fish fried rice and tender pork ribs glazed in Peking sauce. The owners run the floor with warm precision, timing courses neatly while guests uncork their own bottles of wine.

  • Tableside Carving: Roast duck is carved directly at the table, yielding crisp skin and tender meat for folded pancakes.
  • Custom Duck Courses: Banquets let diners tailor subsequent courses into options like san choi bow, duck soup, or chow mein.
  • BYO Wine Friendly: Guests can bring their own bottles of wine to pair with multi-course Cantonese feasts.
  • Attentive Mom-and-Pop Care: A welcoming family atmosphere where dishes are fired fresh and served in hearty portions.
RestaurantChineseRestaurant

What's On at Yum Yum Peking Duck

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Yum Yum Peking Duck

Why diners choose Yum Yum Peking Duck for authentic banquets and intimate meals

  • Customizable Multi-Course Duck Feasts

    Guests select customizable multi-course combinations such as duck pancakes paired with chow mein, sang choi bow, or rich soup.

    I love that you can choose what dishes you want as the other courses when you select their 2 or 3 course options.

    Cora C

  • Tableside Carving Transparency

    Whole roast ducks are brought out and carved in plain view, letting patrons see their meal carved directly for their table.

    they cut the duck in front of you, and if you are eating the duck meat separately, you can be sure it is from the one that you ordered.

    Robin Jiang

  • Relaxed Bring-Your-Own Wine Dinners

    Diners can bring their preferred vintage wines to pair alongside authentic roast duck and classic stir-fries in a welcoming neighborhood space.

    We love coming here with a bottle of vino for a cosy and intimate dinner with quality Chinese food and roast duck.

    Violet L

  • Effortless Group Gathering Convenience

    Located just across from Darra train station, the dining room offers an accessible and unpretentious setting for casual get-togethers.

    BYO alcohol. Located across the street from Darra Train Station. Easy!

    AYP

  • Warm Family-Run Hospitality

    The family owners manage the room directly, providing warm attention and timing the kitchen so dishes stay consistently fresh.

    This is a small family run resturant. The owner is pleasant and we've always gotten great service here.

    Katie

  • Seamlessly Paced Course Execution

    Banquets are paced smoothly from hot crispy duck skin pancakes straight through to generous follow-up dishes without delay.

    The duck pancakes were outstanding, and I would come back for these alone. Our other courses were top notch - hot, fresh, and so delicious.

    Janine W

Signature multi-course duck specialties and banquet favorites

  • Peking Duck Banquet

    One of the best duck banquets I've had!

    Katie

  • Duck Pancakes

    The duck pancakes were outstanding

    Janine W

  • San Choi Bow

    san choi bow

    AYP

  • Peking Sauce Pork Ribs

    pork ribs in Peking sauce

    Violet L

Other favorites

Desserts, specialty drinks, and complementary appetizers to round out your meal

  • Deep Fried Ice Cream

    deep fried ice cream

    Violet L

  • Salt and Pepper Quail

    salt and pepper quail

    Violet L

  • Fried Sole Fish

    fried sole fish

    Violet L

  • Coconut Drink

    coconut 🥥 drink

    Katie

Beyond the menu

Thoughtful touches and customized dining details at Yum Yum Peking Duck

  • Tablefront Duck Carving

    The kitchen carves the duck directly in front of diners, providing visual assurance that the meat and crispy skin come straight from the ordered duck.

  • Tailored Multi-Course Options

    Guests choosing the multi-course duck option can customize subsequent dishes beyond the initial pancakes, selecting items such as duck chow mein, san choi bow, or duck soup.

  • Precision-Timed Kitchen Preparation

    The owners time kitchen prep around guest arrival—even delaying cooking takeaway orders until customers are near to guarantee maximum crispness and freshness.

  • Relaxed BYO Pairing

    Patrons can bring their own wine or preferred bottles of alcohol to pair with roast duck and banquet dishes in the dining room.

Before you head over

Practical tips on reservations, pairings, and arrival for a smooth dining experience.

  • Book and Pre-Order Duck Ahead

    Call ahead to reserve both your table and your duck in advance, as seating in this cozy dining room is limited and peak services fill quickly.

  • Bring Your Own Wine

    Take advantage of the restaurant's BYO wine policy by bringing your favorite bottle from home to accompany your multi-course duck banquet.

  • Plan Parking and Transit

    On-site parking spaces directly outside the restaurant are limited, but ample street parking is available nearby and Darra train station is just across the street.

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