Restaurant

Brazilian Flame Bar & Grill

Second Floor T2.04, Soul Boardwalk, 4 Esplanade, Surfers Paradise QLD 4217, Australia

Recommended by 12 people

Updated

Find Brazilian Flame Bar & Grill

Second Floor T2.04, Soul Boardwalk, 4 Esplanade, Surfers Paradise QLD 4217, Australia

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HoursMonday: 12:00 – 10:00 PM Tuesday: 12:00 – 10:00 PM Wednesday: 12:00 – 10:00 PM Thursday: 12:00 – 10:00 PM Friday: 12:00 – 10:00 PM Saturday: 12:00 – 10:00 PM Sunday: 12:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Brazilian Flame Bar & Grill

Brazilian Flame Bar & Grill delivers an all-you-can-eat churrasco feast carved straight from skewers at your table. The pacing stays in your hands thanks to a two-sided table token, so you can pause between cuts of picanha, garlic-laden rump, and slow-cooked beef hump. Adventurous diners jump at skewers of kangaroo and crocodile, while plates fill up with made-to-order sides like black beans, coleslaw, and fries. Rounds of caipirinhas cut through the feast before warm grilled pineapple rolled in cinnamon and churros with dulce de leche land to finish.

  • Game meats & classic churrasco: Continuous rodizio skewers sliced tableside include beef hump, picanha, and native cuts like crocodile and kangaroo.
  • Pacing control at your table: A two-sided table disc lets diners pause the relentless skewer rounds whenever they need a breather.
  • All-inclusive sides & desserts: Unlimited hot sides, grilled cinnamon pineapple, and churros with dulce de leche come bundled into the feast.

What's On at Brazilian Flame Bar & Grill

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Brazilian Flame Bar & Grill

Experience endless hot-coal skewers, exotic Australian game meats, and authentic Brazilian hospitality in Surfers Paradise.

  • Tableside Carving at Your Own Pace

    Skewer carvers roam continuously between tables slicing flame-grilled cuts right onto your plate, while a two-sided table disc gives you effortless control over service breaks.

    They brought the huge skewers of differing meats and sliced it onto our plates as required.

    Alison Vickers
  • Continuous Discovery of Exotic and Classic Cuts

    Diners can sample adventurous native proteins like crocodile and kangaroo alongside traditional beef hump and picanha without committing to a single à la carte main.

    they served me many different meats ranging from beef, chicken, pork to more unique meats such as kangaroo, crocodile and bull’s hump

    Theodore Fousias
  • All-Inclusive Sides and Desserts in One Price

    The flat-rate all-you-can-eat package includes unlimited freshly prepared sides and signature sweets like cinnamon-roasted pineapple and churros with ice cream.

    all meat, sides and dessert are included, and they have kids prices too

    Karlie Nowland
  • Generous Value for Endless Dining

    Generous portions, relentless circulation of meats, and continuous table service ensure diners leave completely satisfied with great dining value.

    You definitely get your money’s worth at this restaurant.

    Theodore Fousias
  • Effortless Group Celebrations and Milestones

    Attentive servers, celebratory birthday songs, and a warm festive rhythm relieve hosts of dinner friction so parties can focus on their milestone moments.

    The food, service, and overall experience were exceptional, and they made the celebration feel incredibly special.

    Lucinda Mandarino
  • Welcoming Community and Cultural Vibe

    Generous hospitality, attentive staff, and an authentic Brazilian soundtrack evoke genuine warmth that makes locals, travelers, and expats feel immediately at home.

    The atmosphere is really nice, and the soundtrack added such a wonderful Brazilian vibe that made me feel at home.

    Laura Aguiar

Other favorites

Complementary sweets, savory sides, and Brazilian cocktails included or paired with your feast

  • Grilled Cinnamon Pineapple

    grilled pineapple soaked in honey and cinnamon was absolutely delicious!

    Lolo Lo
  • Churros with Ice Cream

    Churros and icecream made with Condensed Milk 😋

    Alison Vickers
  • Beef Stroganoff

    the most amazing beef stroganoff you will ever taste!

    Zeinab Haidar
  • Caipirinhas

    the caipirinhas (Brazilian cocktail) are all particularly of note and are must haves for those visiting.

    Cormac Allenson

Beyond the menu

Memorable hospitality touches that elevate the Gold Coast churrascaria experience

  • Customer-Controlled Service Discs

    Diners control service flow using a two-sided table disc, allowing them to flip the token to pause the continuous skewer rounds whenever they need a breather.

  • Tableside Crocodile & Kangaroo Tastings

    Staff bring out native Australian game including kangaroo and crocodile alongside classic cuts, offering diners a low-risk way to taste exotic meats tableside.

  • Birthday Songs & Complimentary Cupcakes

    Guests marking birthdays are treated to attentive celebration touches, such as staff singing a birthday song and presenting a complimentary cupcake.

  • Grilled Cinnamon Pineapple & Churro Finishes

    The fixed-price rodizio feast concludes with sweet finishing touches, including freshly grilled cinnamon-honey pineapple slices, fried banana, and churros with ice cream.

Before you head over

Practical advice to make the most of your rodizio dining experience

  • Request Specialty Meats Directly

    Certain specialty cuts like crocodile and chicken hearts may not circulate automatically to every table, so ask the servers directly if you want to sample them.

  • Use the Table Disc to Pace Service

    Continuous tableside meat service moves rapidly, so flip your table disc to take a breather and prevent getting overwhelmed by the pace.

  • Save Room for Included Sides and Desserts

    The fixed-price dining structure already includes unlimited sides and desserts like grilled cinnamon pineapple and churros, so leave room beyond just the skewers.

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