Mate's Table
Subscribe
Create
Share with the community

What would you like to make?

Add a recommendationShare a place worth gathering around.Create a guideBuild a useful list for your city.
For business

Restaurant

Stone & Brew

36 Gladstone Rd, Highgate Hill QLD 4101, Australia

Recommended by 66 people

Updated

Find Stone & Brew

36 Gladstone Rd, Highgate Hill QLD 4101, Australia

Directions ↗
+61 7 3844 4636
HoursMonday: Closed Tuesday: 4:00 – 9:00 PM Wednesday: 4:00 – 9:00 PM Thursday: 4:00 – 9:00 PM Friday: 4:00 – 9:00 PM Saturday: 4:00 – 9:00 PM Sunday: 4:00 – 9:00 PM

*Opening hours may differ during holidays.

Visit website

About Stone & Brew

Wood-fired, thin-crust pizza meets a dedicated craft cellar in this moody Highgate Hill trattoria. Low amber lighting and dark timber furnish an unpretentious pub vibe, drawing 4101 regulars for crisp pies topped generously with farmyard chicken, spicy pineapple, or Moroccan lamb. Behind the bar, standard commercial taps make way for serious niche pours—think Trappist ales, gueuzes, and sour lambics alongside cold local beers. Mixed dietary tables catch an easy break here too; staff handle coeliac orders with strict care, meltable vegan cheese is on deck, and the entire kitchen operates nut-free. Out front, a pint of draft keeps you company while waiting for takeaway boxes fresh off the stone.

  • Dedicated Belgian & Craft Taps: Refrigerated cabinets and taps bypass mass lagers for curated Belgian Trappist ales, sour lambics, and local craft brews.
  • Nut-Free & Dietary Conscious: The entire kitchen operates without tree nuts or peanuts, pairing alongside vetted gluten-free crusts and melting vegan cheese.
  • In-House Delivery Fleet: Hot, stone-baked pies dispatched across the neighbourhood through dedicated in-house couriers.
RestaurantPizzaRestaurantBarTakeaway

What's On at Stone & Brew

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Reasons to Choose Stone & Brew

Why Highgate Hill locals choose Stone & Brew for stone-baked pizza, curated craft beer, and welcoming hospitality.

  • Rare Craft Beers and Belgian Ales on Pour

    Stone & Brew pairs stone and wood-fired pizzas with a curated craft beer cellar that extends far beyond standard lagers, featuring niche Belgian Trappist ales, sours, lambics, and local craft taps.

    Trappist, Farmhouse, Biologique, Geueze, Boon, kriek, Rodenbach, Hawkers Barrel Aged, then all your regulars and favourites - lager, pale ale, hazzy, ipa...

    Hando

  • Cosy Trattoria Atmosphere for Unwinding

    Featuring dark timber furnishings and carefully considered warm, dim lighting, the dining room offers an intimate, relaxed trattoria vibe designed for lingering conversation.

    It's the perfect cosy little trattoria with dark timber furniture and warm colours.

    Sue Gillingham

  • Inclusive Dietary and Coeliac-Aware Options

    The kitchen accommodates guests managing allergies or dietary preferences, pairing melting vegan cheese options with careful attention to coeliac and gluten-free preparation.

    If you’re vegan/DF, their vegan cheese is delish & actually melts. Friendly staff. Lots of beer options. Generous with toppings, GF, celiac & vegan options.

    Alyse Grace

  • Peace of Mind with a Nut-Free Menu

    To protect guests dealing with severe nut allergies, staff maintain a strictly nut-free kitchen across their pizza and product menu, making group dining stress-free.

    The lovely waiter advised all their products are nut free, which was great to know for my guest who had a sensitivity.

    Heidi Baban

  • Dedicated In-House Delivery Drivers

    Deliveries are handled by Stone & Brew's direct team of drivers rather than unmanaged third-party couriers, ensuring pizzas arrive quickly, hot, and intact.

    Undoubtedly 4101’s best pizza - and their own drivers so no mucking around with randoms.

    Mathew Ryan

  • Punctual, Generously Topped Takeaway

    Takeaway and local orders are prepared with reliable consistency and timing, arriving hot with generous toppings when dining at home.

    The pizzas are always amazing — hot, fresh, and consistently delicious. Service is quick and friendly every single time, and the orders are always ready right when they say they will be.

    Russell Peter - Pure Real Estate

Signature wood-fired pizzas loved by locals

  • Moroccan Lamb Pizza

    Had the Moroccan Lamb pizza and rosé wine last night. Bloody delicious.

    Heidi Baban

  • Death by Pizza

    We left one slice of death by pizza on the plate because they were too delicious.

    Cassandra Rogers

  • Spicy Pineapple Pizza

    We had a half & half Spicy Pineapple and Supremo pizza, plus the Pesto 3 Cheese Calzone, absolutely delicious.

    Rucchi Singh

  • Green Tree Pizza

    Green Tree Pizza is my favourite.

    Madeleine Lewis

Other favorites

Calzones, sides, and craft beverage highlights

  • Chicken Wings

    the second was the chicken wings, super simple BBQ sauce but just like mumma used to make, tender and full of BBQ flavour.

    Cristian

  • Garlic Pizza

    they threw in a free garlic pizza - thank you for being great ❤️

    Mathew Ryan

  • Blue Cheese Calzone

    We rave about the blue cheese calzone- try it, you won’t be disappointed! ;)

    Kelsie Hilton

  • Belgian Beers

    And they have a heap of Belgian beers. You had me at hello!

    Warwick Absolon

Beyond the menu

Thoughtful operational touches and hospitable hospitality that elevate the neighbourhood pizza experience.

  • Coeliac-Aware Labelling & Waiting Taps

    Takeaway orders for coeliac diners are carefully tracked and labelled, paired with a welcoming tap pour while you wait.

  • Strictly Nut-Free Menu Security

    All food offerings across the menu are prepared entirely nut-free, providing safe dining for guests with severe allergies.

  • In-House Delivery Fleet with Thoughtful Extras

    Direct in-house delivery drivers manage orders directly, including complimentary extras added to complex deliveries.

  • Curated Belgian & Sour Cellar Navigation

    Curated cellar of niche Belgian Trappist, lambics, and sours guided by knowledgeable staff recommendations.

Before you head over

Practical advice for planning your dine-in, dietary, or takeaway orders at Stone & Brew

  • Reserve ahead for indoor tables

    Inside seating can fill up quickly and get noisy during peak weekend evenings; reserving a table in advance or opting for the outdoor seating provides a more relaxed dining setting.

  • Specify dietary and coeliac needs

    The kitchen safely caters to nut allergies, dairy intolerance, and coeliac requirements—just let staff know so items like vegan cheese and gluten-free bases are carefully handled.

  • Order direct for in-house delivery

    Ordering direct utilizes their dedicated in-house delivery drivers rather than third-party couriers, ensuring hot, punctual drop-offs without unnecessary app surcharges.

Explore more places in Brisbane

Find familiar flavours, neighbourhood favourites and somewhere new in Brisbane.

Similar places

More places for the flavours and food you enjoy.

More in Highgate Hill

Keep exploring this neighbourhood.

Discover more in Brisbane

Explore another side of the city's food and drink.

Browse all Brisbane venues