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Restaurant

Sticky Rice Thai Food and Bar

shop 7/443 Golden Four Dr, Tugun QLD 4224, Australia

Recommended by 75 people

Updated

Find Sticky Rice Thai Food and Bar

shop 7/443 Golden Four Dr, Tugun QLD 4224, Australia

Directions ↗
+61 7 5534 3902
HoursMonday: Closed Tuesday: 5:00 – 8:30 PM Wednesday: 5:00 – 8:30 PM Thursday: 5:00 – 8:30 PM Friday: 5:00 – 8:30 PM Saturday: 5:00 – 8:30 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Sticky Rice Thai Food and Bar

Tucked above street level in Tugun, this breezy second-storey hideout pairs bold Thai heat with a lively cocktail bar. Nab a stool on the open balcony for coconut rice, rich Massaman beef cheek, and betel leaf prawns before cooling off with a house Tom Kargarita.

  • Second-Storey Balcony: An upstairs balcony set above street level offers an airy, relaxed perch for shared curries and cocktails.
  • Thai-Inspired Cocktail Bar: House drinks lean into Thai herbs and pantry staples, from a spicy chilli margarita to the signature Tom Kargarita.
RestaurantThaiRestaurant

What's On at Sticky Rice Thai Food and Bar

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Sticky Rice Thai Food and Bar

Why locals and visitors choose our upstairs hideout for craft cocktails, banquet celebrations, and authentic Thai dining.

  • Elevated Rooftop Hideout

    Guests ascend upstairs to an open rooftop balcony overlooking Tugun, offering a relaxed and comfortable setting above the street level.

    The rooftop balcony was another highlight, offering a relaxed and comfortable place to enjoy the meal.

    Rachel Stewart

  • Charming Tucked-Away Dining Gem

    Tucked quietly above the street, the venue creates the distinct feeling of discovering a charming local treasure.

    quaint and charming little hideout

    Craig Wallace

  • Thai-Inspired Craft Cocktail Program

    The bar crafts vibrant house twists on classic drinks, pairing spicy and fresh ingredients into signature creations like the chilli margarita and Tom Kargarita.

    The chilli Margarita was a standout — full of flavor with just the right amount of heat.

    Rachel Stewart

  • Polished and Welcoming Floor Service

    Floor service is warm, welcoming, and seamless, ensuring date nights and evening gatherings flow effortlessly without feeling rushed.

    We never felt rushed and everything flowed so smoothly; the whole team worked together like a well-oiled machine.

    Daisy Vincent

  • Seamless Banquet Dining for Groups

    Dedicated banquet menus provide generous entrees and mains served family-style, easily seating large parties and milestones without friction.

    We had the banquet menu, which included entrees and mains. they came out and there was plenty for everyone to enjoy, food was amazing.

    Megan Knight

  • Communal Sharing for Family Gatherings

    Whether dining in with multiple generations or sharing dishes casually, the relaxed setting welcomes both adults and children seamlessly.

    We highly recommend dining in and enjoying the experience of sharing plates at this devilish little Local Kitchen.

    Paul Howe

Guest favorites and signature house specialties

  • Massaman Beef Cheek

    Hands down, the best Massaman Curry we've had!

    TastyTucker _FNQ

  • Betel Leaf Prawns

    The Betel Leaf Prawns were amazing, bright and full of fresh flavours

    Rachel Stewart

  • Pad Cha Prawns

    The betel leaf prawns, street BBQ chicken, and pad cha prawns are absolutely sensational.

    Shaun Campbell

  • Panang Salmon

    and the Panang Salmon with vegetables was delicious and cooked perfectly.

    Rachel Stewart

Other favorites

Specialty cocktails and traditional side dishes

  • Tom Kargarita

    And don’t miss their unique twist on the classic margarita—the Tom Kargarita.

    Shaun Campbell

  • Chilli Margarita

    The chilli Margarita was a standout — full of flavor with just the right amount of heat.

    Rachel Stewart

  • Lychee Caprioska

    My favourite cocktail was the Lychee Caprioska

    Xalia Smith

  • Coconut Rice

    I had chicken cashew and coconut rice

    Jimmy Simmo

Beyond the menu

Distinctive hospitality touches and thoughtful service details observed by guests

  • Rooftop Balcony Hideout

    Upstairs above street level, the venue provides an open-air rooftop balcony setting where guests can dine outdoors with fresh coastal breezes.

  • Thai-Spiced Signature Mixology

    The bar crafts Thai-inspired cocktail signatures like the Tom Kargarita and chili-infused margaritas with balanced heat alongside the dining menu.

  • Hands-On Owner Floor Presence

    Local owners Simon and Tanya actively step onto the floor during busy services to check in with diners and support table service personally.

  • Dedicated Celebration Banquets

    For milestones like 21st birthdays and large group tables, the kitchen curates structured banquet platters with timed courses and ample portions.

Before you head over

Practical guidance on reservations, location access, and shared dining at Sticky Rice.

  • Book in Advance or Arrive Early

    Sticky Rice fills quickly and can be completely booked out. Reserve your table ahead of time or arrive early to avoid being turned away at the door.

  • Find the Upper-Level Hideout

    Look for the stairs leading above street level; this quaint venue is tucked away on an upper floor with a relaxed outdoor rooftop balcony.

  • Opt for the Banquet on Group Visits

    For group catch-ups or milestone celebrations, choose the shared banquet menu to ensure everyone gets a well-paced spread of fresh entrees and mains.

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