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Restaurant

Sugar Creek Smokehouse

124 Distillery Rd, Eagleby QLD 4207, Australia

Recommended by 55 people

Updated

Find Sugar Creek Smokehouse

124 Distillery Rd, Eagleby QLD 4207, Australia

Directions ↗
+61 7 2103 8485
HoursMonday: Closed Tuesday: Closed Wednesday: Closed Thursday: 11:00 AM – 8:00 PM Friday: 11:00 AM – 9:00 PM Saturday: 11:00 AM – 9:00 PM Sunday: 11:00 AM – 8:00 PM

*Opening hours may differ during holidays.

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About Sugar Creek Smokehouse

Slow-smoked Texas-style barbecue anchors this lively open-air hall at the Distillery Road precinct. Pit-smoked brisket comes ringed in black pepper bark, yielding tender, gelatinous cuts alongside juicy pulled pork and ribs. The adjoining local brewery pours cold pints and house-made ginger beer while live stage acts roll through the weekend. Regulars pair brisket plates with filthy fries, fresh slaw, and rich brisket gravy poured over everything.

  • Scratch Pit Smoked: Tender beef brisket and pork butt smoked low and slow, finished with seasoned black pepper bark.
  • Brewery Precinct Vibe: Set inside an open entertainment hall alongside brewery taps, cocktail bars, and live weekend acts.
RestaurantTex-MexRestaurant

What's On at Sugar Creek Smokehouse

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Sugar Creek Smokehouse

From authentic low-and-slow Texas brisket to live music and communal precinct energy, discover why diners choose Sugar Creek Smokehouse.

  • Authentic Pit-Smoked Barbecue

    Low-and-slow wood smoking delivers rich pepper bark, distinct smoke rings, and gelatinous tenderness without cutting corners.

    The brisket had a beautiful smoke ring, well spiced with heavy black pepper.

    dean cobler

  • Handcrafted Meat With Real Bark

    Dedicated pit masters craft melt-in-your-mouth portions from scratch rather than serving reheated commercial meats.

    For those who want legit brisket you’ll get a few delicious melt in the mouth portions and some bark for good measure… good stuff.

    Enter the Bully

  • Weekend Live Music Atmosphere

    Guests can enjoy authentic barbecue paired with lively musical performances throughout the weekend.

    Great food & live music all weekend.

    Chanelle Helyar

  • Vibrant Dining Entertainment

    The smokehouse offers a welcoming setting complete with live vocalists and diverse drink selections.

    Very friendly vibe, live music/singer.

    Alison Vickers

  • Effortless Group Celebrations

    A spacious hall layout and convenient parking make sharing smoked feasts with family and friends effortless.

    Amazing place to eat with family and friends lots of parking

    Dennis Niu

  • All-Ages Precinct Gathering Space

    Co-located within a bustling distillery precinct, the venue provides varied food and drink options that satisfy diverse group tastes.

    A fantastic family venue situated to the northern end of the Gold Coast or the Southern side of Brisbane.

    Kristy Fordham

Authentic Texas-style pit meats and handcrafted smokehouse burgers

  • Beef Brisket

    Hands down the best brisket in Brisbane! Perfectly smoked, melt-in-your-mouth, and packed with flavour.

    Amanda Harbrow

  • Pulled Pork

    My pulled pork was almost melt in the mouth delicious with amazing flavours.

    Alison Vickers

  • Smoked Pork Ribs

    The pork ribs were superb.

    Mark Bennetts

  • Brisket Mac & Cheese Burger

    The Brisket Mac & Cheese Burger was amazing!

    Jake Perry

Other favorites

Satisfying sides, savory gravies, and precinct craft pours

  • Filthy Fries

    We had the Brisket Plate and Filthy Fries - both delicious!

    Hannah Kulaga

  • Brisket Gravy

    The brisket gravy is sooo good.

    Andrew Harris

  • Coleslaw

    Cole slaw was beautifully paired to freshen the palette.

    dean cobler

  • Brewery Ginger Beer

    Plus, it’s great that they’re established alongside a local brewery that makes the best ginger beer I’ve ever had—sweet, spicy, and just the right kick.

    Richard Haenga

Frequently Asked Questions

Is there live music at the venue?

Yes, the venue features regular live music performances, especially over the weekend and on Friday evenings, set in a spacious precinct hall.

Can you book a table in advance?

Sugar Creek Smokehouse is not reservable and operates on walk-in counter ordering, with ample seating across both ground and upper levels.

What are the operating days and hours?

The smokehouse operates from Thursday to Sunday, opening at 11:00 AM each day and closing at 8:00 PM on Thursday and Sunday, and 9:00 PM on Friday and Saturday. It is closed Monday through Wednesday.

Is parking available on-site?

Yes, visitors have access to free parking on-site, including a dedicated parking lot with accessible spaces and vintage car meetups.

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