Restaurant
Artimino Italian Restaurant
323 Oxley Rd, Graceville QLD 4075, Australia
Find Artimino Italian Restaurant
323 Oxley Rd, Graceville QLD 4075, Australia
Directions ↗*Opening hours may differ during holidays.
Visit websiteAbout Artimino Italian Restaurant
Step into this warm Graceville trattoria for honest regional Italian cooking and hospitality led personally by owner Gabriele. Wood-fired pizzas arrive with crisp crusts alongside bowls of seafood pasta, rich carbonara, and tender veal scallopini. Longtime patrons treat dinners here like casual feasts, lingering over Italian wines and share plates before wrapping up with house-made gelato or a slice of classic tiramisu.
- Hands-On Owner Hospitality: Owner Gabriele personally works the floor and welcomes tables, lending an authentic neighborhood trattoria feel.
- Imported Ingredients & House Gelato: The kitchen imports pantry essentials straight from Italy and churns fresh gelato in-house.
What's On at Artimino Italian Restaurant
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Dine at Artimino Italian Restaurant
Authentic regional Italian recipes, imported ingredients, and warm owner-led hospitality in Graceville
Pantry Ingredients Imported from Italy
Directly sourced Italian ingredients provide rich depth across classic pasta, veal, and regional specialties.
The quality of the food is consistently outstanding, with nearly all the ingredients imported directly from Italy.
Stewart Barrett Fresh In-House Gelato & Desserts
Freshly prepared in-house gelato and traditional desserts provide an authentic finish to trattoria meals.
the tiramisu and fresh made gelato are next level.
SarahH Celebratory Group & Date Night Gatherings
Attentive multi-course timing and welcoming service accommodate birthday dinners and celebratory group gatherings.
We came here last night for my birthday celebration. The food was absolutely amazing! Great service !!
Maggie C Relaxed Family-Friendly Trattoria Setting
A warm, relaxed atmosphere welcomes families with child-friendly pizza, pasta, and shared dining options.
A warm ambience and relaxed enough to take the kids.
Harriet Swatman Personal Owner-Operated Hospitality
Owner-chef Gabriele engages guests directly on the dining floor, delivering hands-on hospitality.
The Italian family who own and run it also serve customers personally.
Sharnie Makinson Transportive Regional Italian Ambience
Warm trattoria ambiance and regional Italian recipes transport guests to authentic Florence village dining.
Favourite Italian in Brisbane. Authentic and delicious. Like being transported to Firenze.
Nicola Gordon
Most popular items
Traditional Italian trattoria mains and house specialties
Wood Fired Pizza
Really enjoyed the wood fired pizza and appreciated the guidance when ordering.
Morgan Ruiz Seafood Risotto
Their seafood risotto is my favourite.
Leslie Peng Tuscan Grilled Pork
Their tuscan grilled pork is one of the best, never had such juicy pork chops before!
Veronica Pham Scallopini Veal
I indulged in a scrumptious scallopini veal dish, accompanied by roasted garlic potatoes and a refreshing salad.
Sky Hunt
Other favorites
House-made desserts, artisan breads, and traditional starters
Fresh Made Gelato
fresh made gelato are next level
SarahH Tiramisu
The tiramisu was delicious and such a generous portion!
Z Todd Focaccia Bread
Focaccia bread with garlic and olive oil is great too.
Leslie Peng Crostini Misti
Crostini misti is good
U
Beyond the menu
Thoughtful touches and hospitable gestures that elevate the dining experience at Artimino.
Personal Host & Chef Dining Room Engagement
Owner-chef Gabriele actively circulates the dining room between dishes to engage diners in conversation, provide attentive table care, and personally ensure every meal meets high standards.
In-House Handcrafted Gelato
The kitchen makes its traditional gelato in-house from scratch, serving freshly churned scoops as a standout finale to dining.
Guided Ordering & Menu Recommendations
Staff take the time to guide diners through authentic regional Italian preparations, offering tailored recommendations to help navigate the menu.
Directly Imported Italian Pantry Ingredients
Pantry essentials and specialty components are imported straight from Italy, creating pronounced, authentic regional flavor across courses.
Before you head over
Helpful suggestions for planning your visit and ordering smoothly
Reserve Early for Weekend Dinners
Indoor seating can fill quickly during peak weekend services, so secure a table in advance or plan for a lively, full house.
Order Starters to Pace Your Meal
Portions are substantial and mains take standard preparation time; adding an appetiser or sharing plates helps pace your meal comfortably.
Save Room for House Desserts
House-made gelato and generous tiramisu are menu highlights, so budget room before filling up on hearty mains.
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