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Restaurant

Aloria

Sky Deck, The Star Brisbane, Level 23/33 William St, Brisbane City QLD 4000, Australia

Recommended by 53 people

Updated

Find Aloria

Sky Deck, The Star Brisbane, Level 23/33 William St, Brisbane City QLD 4000, Australia

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+61 1800 888 899
HoursMonday: Closed Tuesday: Closed Wednesday: 12:00 – 5:00 PM, 5:30 – 9:00 PM Thursday: 12:00 – 5:00 PM, 5:30 – 9:00 PM Friday: 12:00 – 5:00 PM, 5:30 – 9:00 PM Saturday: 12:00 – 5:00 PM, 5:30 – 9:00 PM Sunday: 12:00 – 5:00 PM, 5:30 – 9:00 PM

*Opening hours may differ during holidays.

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About Aloria

Perched on Level 23 of The Star, Aloria pairs sweeping Brisbane River vistas with sharp wood-fired precision. Discerning regulars bypass the street bustle entirely for midday set courses and milestone banquets high above Southbank. Tables fill with roast tiger prawns swimming in fermented chili butter, slow-cooked smoked Wagyu rump cap, and crisp shoestring fries tossed in Old Bay. Dedicated sommeliers steer you across an international cellar, while service remains attentive without hovering. An indulgent slice of honey cake with croissant ice cream caps the panoramic view.

  • Sky Deck Panoramas: Level 23 vantage at The Star Brisbane overlooking Southbank and the river.
  • Curated Banquets & Sets: Structured multi-course sets featuring smoked Wagyu rump cap and roasted tiger prawns.
  • Sommelier-Guided Cellar: On-floor wine service matching plates with selections from across the globe.
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What's On at Aloria

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Aloria

Distinctive rooftop vantage points, curated multi-course menus, and attentive tableside guidance define the dining experience at Level 23.

  • Milestone Celebrations Over Brisbane Skyline

    Guests celebrating birthdays and milestones enjoy elevated hospitality paired with panoramic river vistas from the Level 23 Sky Deck.

    The views from the sky deck were stunning.

    Elaine

  • Sharing Banquets for Group Occasions

    Large groups and celebratory tables benefit from structured multi-course banquet menus designed for shared dining.

    We had the $110 banquet and everything was delicious.

    Sharon S

  • Fixed-Price Daytime Set Lunches

    Diners seeking a polished daytime experience can select structured multi-course lunch menus that deliver fine dining without an open-ended time commitment.

    Lunch was a set menu at $70 for 2 courses.

    Kerrie Zabaks

  • Midweek Escapes Over the Riverfront

    The riverside rooftop provides a relaxed daytime retreat for midday treats and long lunches overlooking the Southbank riverfront.

    What a fantastic place to spend 2 hours looking over the Brisbane River.

    Thomas Turner

  • Tableside Sommelier Wine Pairings

    Tableside sommelier service navigates an expansive global cellar to match bottles with each course.

    A special highlight was the sommelier, who guided us through the wine list and helped us choose an incredible bottle that matched our meal perfectly.

    Debora Santos

  • Paced Pre-Show Hospitality and Care

    Attentive floor staff comfortably accommodate tight timelines and dietary requests for diners heading to nearby theater performances.

    she asked about any allergies and they were catered to.

    Katie uniAcc2020

Guest favorites and signature dishes crafted for elevated dining

  • Coral Trout

    I had the Coral trout and couldnt believe how good. The trout was succulent with a crispy skin. Just cooked...perfect.

    Bev Verkuylen

  • Roast Tiger Prawn

    The Roast Tiger Prawn with Fermented Chilli Butter was rich and punchy without being overpowering.

    Braam Du Toit

  • Smoked Wagyu Rump Cap

    the Slow Cooked Smoked Wagyu Rump Cap was melt-in-your-mouth tender, with the Bone Marrow Cream adding serious depth.

    Braam Du Toit

  • Beef Tartare

    The beef tartare and white chocolate miso dessert were EXCEPTIONAL.

    Ariel Hundloe

Other favorites

Distinctive desserts, sides, and beverages to complement your meal

  • White Chocolate Miso Dessert

    The beef tartare and white chocolate miso dessert were EXCEPTIONAL.

    Ariel Hundloe

  • Urban Honey Cake

    The Urban Honey Cake. Caramelised Cream and Croissant Ice Cream took it to a whole new level. It was indulgent, balanced, and absolutely unforgettable

    Braam Du Toit

  • Shoestring Chips

    The Shoestring Chips with Old Bay Seasoning and Tarragon Mayo were dangerously addictive.

    Braam Du Toit

  • Sunset Spritz

    Sunset Spritz best cocktail ever!

    Alessandra Ortiz

Beyond the menu

Thoughtful, above-expectation hospitality touches that elevate milestone gatherings and sky-high dining.

  • Personal Tableside Dish Introductions by the Chef

    Guests receive tableside culinary introductions directly from the kitchen, with the chef personally presenting each course to explain its preparation and details.

  • Proactive Allergy and Schedule Coordination

    Servers actively consult on dietary needs without prompting, tailoring multi-course timing and preparations for guests on tight show schedules.

  • Dedicated Tableside Sommelier Pairings

    An on-floor sommelier navigates international cellar selections tableside, curating tailored bottle pairings to complement individual dishes.

  • Executive Chef Kitchen Oversight and Greetings

    Executive kitchen leadership personally oversees service passes and warmly greets departing diners to ensure dining quality.

Before you head over

Practical guidance on parking, rooftop comfort, and menu options at Level 23 Sky Deck

  • Claim Complimentary Parking Vouchers

    Take advantage of complimentary parking vouchers offered to diners spending $50 or more when arriving by vehicle at The Star.

  • Pack a Light Layer for River Breezes

    The Level 23 Sky Deck terrace catches open river breezes, so bring along a light cardigan or layer even on sunny days.

  • Pre-Order Platters for Celebrations

    For special dining celebrations, take advantage of advance-request options like the pre-ordered seafood platter or set lunch banquets.

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