Restaurant

SWISS GOURMET DELI / WEST END DELI West End

181 Boundary St, West End QLD 4101, Australia

Recommended by 48 people

Updated

Find SWISS GOURMET DELI / WEST END DELI West End

181 Boundary St, West End QLD 4101, Australia

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HoursMonday: 7:30 AM – 3:00 PM Tuesday: 7:30 AM – 3:00 PM Wednesday: 7:30 AM – 3:00 PM Thursday: 7:30 AM – 3:00 PM Friday: 7:30 AM – 3:00 PM Saturday: 7:30 AM – 3:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About SWISS GOURMET DELI / WEST END DELI West End

Run by the same family since the 1980s, this bustling Boundary Street grocer builds serious, generously stacked European sandwiches to order. Regulars line up for the heft of a classic Reuben layered with house corned beef and sauerkraut, or the signature Tony hoagie with prosciutto, eggplant, and fig jam. Beyond the counter, shelves brim with brined olives, imported tinned fish, and rounds of cheese. Quarters get tight around lunch, but the counter crew moves fast, packing warm Portuguese custard tarts and pouring fresh-squeezed orange juice.

  • Handcrafted Sandwiches: Generous builds including the corned beef Reuben, the prosciutto-stacked Tony, and fresh salad rolls.
  • Authentic Continental Grocer: Shelves packed with specialty European cheeses, smallgoods, brined olives, and imported pantry essentials.
  • Baked Sweets & Fresh Juice: Fresh Portuguese custard tarts, whole lemon meringue pies, and squeezed-to-order orange juice.
  • Heritage Family Service: Old-school, multi-decade family hospitality where staff treat returning diners like relatives.

What's On at SWISS GOURMET DELI / WEST END DELI West End

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Swiss Gourmet Deli

Discover why West End locals and visitors have turned to Swiss Gourmet Deli for authentic rolls, pantry provisions, and warm service since the 1980s.

  • Generously loaded, made-to-order sandwiches

    Custom sandwiches and loaded deli baguettes are packed to order with quality cured meats, home made corned beef, and balanced dressings at accessible prices.

    $11.20 for a loaded baguette is insane!

    Lexy Chapo
  • Signature deli staples and specialty builds

    House creations like the corned-beef Reuben, the Tony, and Italian hoagies are stacked with fresh deli cuts and distinct house pairings on artisanal bread.

    The Reuben, is loaded with their home made corn beef and on fresh rye, it's legit!

    Todd Maich
  • Warm hospitality that treats customers like family

    Longstanding multi-generational family management creates a welcoming counter environment where patrons are greeted with genuine personal care.

    You can tell they know their return customers and treat them like family.

    Tamie Schick
  • Reassuring value and generous portions

    Handcrafted deli meals and loaded sandwiches deliver hearty, comforting daytime satisfaction that won't break the bank.

    Bargain of a feed.

    Nelson McKenzie
  • Bustling, authentic heritage deli atmosphere

    Operating continuously since the 1980s, the bustling shop preserves the nostalgic atmosphere and community character of a classic European delicatessen.

    Cozy, authentic deli vibe with friendly service. A gem in West End — highly recommend, same owners since the 80s!

    Evan
  • Curated European pantry and specialty smallgoods

    Dense retail shelves complement the active lunch counter with specialty European smallgoods, cheeses, olives, canned provisions, and baked sweets.

    On offer was a diverse range of the most amazing delicatessen delights. Olives, cured meats, pastries, meals, desserts, canned goods

    Greg Noble

Other favorites

European baked treats, cafe breakfasts, and savoury sides

  • Portuguese Custard Tart

    Portuguese custard tart

    Rachel Quarry
  • Hot Chips

    the Hot Chips are the best in Brisbane

    Andrew Hudson
  • Eggs Benedict

    We both ordered eggs benedict—salmon for her, bacon for me. The eggs were perfectly poached, the hollandaise rich yet balanced, and the sourdough crisp and satisfying.

    Stacy Hughes
  • Lemon Meringue Tart

    We ended up also taking home a whole lemon meringue tart - cause sometimes you just have to take the whole damn tart home haha

    Tamie Schick

Beyond the menu

Personal hospitality and heritage care across the counter

  • Remembered Orders on Repeat Visits

    Counter staff remember regular lunch orders as early as a customer's second visit, offering attentive personal service amidst mealtimes.

  • Personal Entrance Welcome

    Patrons arriving at the deli are welcomed at the entrance with the door opened for them and greeted by name or thoughtful conversation.

  • Short-Notice Celebration Cake Assistance

    Staff readily accommodate urgent custom requests, such as arranging next-day pickup for celebration birthday cakes on short notice.

  • Caring Counter Safeguard

    Counter staff provide reassuring hospitality, personally holding onto left-behind belongings until customers return to collect them.

Frequently Asked Questions

Can you customize your sandwich order?

Yes, the deli prepares sandwiches, rolls, and baguettes to your exact preferences. You can customize your choice of breads, sliced meats, fresh salads, and sauces at the counter. Popular house combinations include the Reuben, the Italian Hoagie, The Tony, and the Maria.

Is there seating available to dine in?

Seating inside the deli is limited and can feel cramped during busy meal times, with much of the interior filled with grocery shelves. However, diners can sit at small tables inside or use the outdoor tables on the street to enjoy their food, or take orders to go.

What hot foods and baked goods are available besides sandwiches?

Beyond made-to-order sandwiches, the deli offers hot meals such as breakfast plates, lasagne, spaghetti Bolognese, and burgers with chips. Alongside savory items, popular sweet treats include Portuguese custard tarts and whole cakes.

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