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Restaurant

Vela Restaurant

West Village, Factory 2/97 Boundary St, West End QLD 4101, Australia

Recommended by 36 people

Updated

Find Vela Restaurant

West Village, Factory 2/97 Boundary St, West End QLD 4101, Australia

Directions ↗
+61 434 356 465
HoursMonday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Vela Restaurant

In West Village, Vela pairs bold Thai cooking with a glowing moon installation casting moody light over the bar. Tables crowd together for bubbling Tom Yum hotpot in traditional burners alongside crackling pork belly tossed with Chinese broccoli and garlic chili. On weekends, daytime banquets take over with fresh oysters, rich beef curry, and two-hour free-flowing cocktail pours. Dinner groups lean into whole crispy fish dressed in sharp herb salad, tender grilled wagyu, and decadent duck curry simmered with sweet lychee.

  • Weekend Bottomless Brunch: Two-hour daytime sets pack the table with fresh oysters, beef curries, and optional free-flowing cocktails.
  • Crispy Classics & Rich Curries: Fiery hotpot Tom Yum, crackling Ka Na Moo Grob, and crisp whole fish topped with fresh herb salad anchor the menu.
  • Atmospheric Moonlit Setting: A glowing moon feature lights up the dining room and bar for lively dates and group celebrations.
RestaurantThaiRestaurant

What's On at Vela Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Vela Restaurant

Discover why diners choose Vela Restaurant for modern Thai dining, weekend celebrations, and distinctive ambiance in West End.

  • Flavour-Balanced Modern Thai & Seafood

    Chefs prepare modern Thai seafood and fusion dishes like Tom Yum soup, crispy whole fish, and duck curry balancing sweet, tangy, and savory flavors.

    We started with the Tom Yum Soup, which was served piping hot in a traditional pot and nailed the complex balance of a sour, spicy, and deeply aromatic broth.

    EVANJ

  • Dedicated Family Dining & Child Amenities

    Guests and families can comfortably dine with young children using on-site highchairs paired with dedicated kid-sized plates, cups, and cutlery.

    The customer service was great, and it’s very child-friendly with highchairs and even cute plates, cups, and cutlery for kids.

    Hannah O

  • Signature Glowing Moon Visual Focal Point

    The dining room is anchored by an illuminated glowing moon sculpture above the bar, creating a distinct visual setting for photography and drinks.

    The moon light above the bar is such a distinctive feature and almost feels like a West End landmark!

    Sophy Song

  • Mood-Lit Dining & Relaxing Atmosphere

    Carefully tuned ambient lighting, curated music, and modern decor foster an immersive, cozy vibe suitable for romantic dates and relaxed dinners.

    The atmosphere was equally as impressive with beautiful lighting, artwork and the perfect balance of music/noise.

    Maddy VB

  • Weekend Daytime Bottomless Brunch Sets

    Weekends feature daytime set menus paired with a dedicated two-hour beverage package offering free-flow cocktails, prosecco, and wine.

    Brisbane weekend happiness alert! I was drawn to Vela’s “Weekend Bottomless Brunch”! From 11:30 to 2:30 on weekends, it’s full-on eat-and-drink freedom!

    New Silk Road 2025

  • Accommodating Group Celebrations & Banquets

    Large parties and birthday gatherings are accommodated with generous banquet portions, quick meal pacing, and thoughtful cake storage service.

    Came here with a group of friends for my birthday and was very pleased with the whole experience! We had a cake and the staff made sure that it was kept in a cool place during the meal.

    Angele Glaser

Signature Thai fusion mains and seafood favorites

  • Duck curry

    The duck curry is an absolute must-try—it’s so good we practically licked our plates clean!

    yushi Lei

  • Grilled Wagyu Beef

    cooked beautifully, sliced to perfection, and incredibly juicy, especially when paired with the accompanying dipping sauce that gave it the perfect tangy, spicy kick

    EVANJ

  • Soft-shelled crab

    The food was delicious especially their soft-shelled crab in curry sauce and the crispy eggplants.

    Ally

  • Crispy Whole Fish

    a complete showstopper perfectly fried to a golden crisp while keeping the fish inside wonderfully tender, and topped with a vibrant, refreshing herb salad

    EVANJ

Other favorites

Specialty desserts, beverages, and classic sides

  • Yakult mocktail

    sweet, tangy and super refreshing, with little pieces of chewy jelly that made it even better

    Sophy Song

  • Thai tea bingsu

    A mountain of fluffy Thai milk tea-flavored shaved ice. Served with condensed milk and black pearls on the side, it’s refreshing, aromatic, and perfect for sharing.

    Vivian

  • French toast

    This thick-cut honey toast is crispy on the outside and soft inside, topped with creamy ice cream and lightly torched banana slices. This is the highlight of the night!!!

    Vivian

  • Coconut Rice

    perfectly fluffy, subtly sweet, and the absolute best companion to soak up all the rich sauces and the fiery kick of the soup

    EVANJ

Beyond the menu

Thoughtful touches and attentive hospitality that elevate your dining experience

  • Surprise Birthday Dessert and Candles

    When the team learned of a guest's birthday, staff surprised the table by bringing out dessert and candles to celebrate.

  • Dedicated Birthday Cake Care

    For celebratory meals with outside birthday cakes, staff thoughtfully store cakes in a cool place until it is time to serve.

  • Proactive Allergy and Ingredient Guidance

    Waitstaff proactively alert guests to hidden seafood paste in curry bases, offering safe and tailored menu recommendations for diners with severe allergies.

  • Kid-Friendly Dining Settings

    Welcoming young diners with dedicated highchairs along with specialized colorful plates, cups, and child-safe cutlery.

Before you head over

Practical advice on timing, reservations, and dietary considerations for your visit

  • Timing for Weekend Brunch

    Weekend bottomless brunch runs for lunch with a strict 2-hour drinks window and last seating at 1:00 pm, so plan your arrival accordingly to enjoy the full session.

  • Reserve Ahead for Peak Hours

    Confirm your table reservation in advance, especially when organizing larger groups, as the venue fills up quickly during peak Friday and weekend dinner times.

  • Check Seafood Allergies in Curries

    If you have seafood allergies, check with your server before choosing curries, as several sauces incorporate seafood or shrimp paste.

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