Restaurant

Hwaro92

Australia, Queensland, Robina, Robina Town Centre Dr, Centre

Recommended by 47 people

Updated

Find Hwaro92

Australia, Queensland, Robina, Robina Town Centre Dr, Centre

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HoursMonday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM Friday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM Saturday: 11:00 AM – 9:00 PM Sunday: 11:00 AM – 8:30 PM

*Opening hours may differ during holidays.

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About Hwaro92

Perched inside The Kitchens at Robina, Hwaro92 dishes out sizzle and charcoal aroma over built-in tabletop grills. Regulars flock here for the melt-in-your-mouth wagyu sets and crisp kimchi pancakes, lingering over refillable banchan alongside bowls of sizzling stone pot bibimbap. Best of all, you can bring your favorite bottle from home with their BYO wine policy while snacking on tangy pickled radish.

  • Tabletop Grilling: Cook wagyu cuts directly on built-in tabletop burners alongside bubbling hot pot rices and soups.
  • Refillable Banchan: Complimentary refills on house side dishes like pickled radish and kimchi keep tables well-stocked.
  • BYO Wine Friendly: Guests can bring their own wine to pair with spicy fried rice and barbecue sets.

What's On at Hwaro92

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Hwaro92

Why Gold Coast diners choose Hwaro92 for authentic Korean barbecue and gatherings

  • Generous BBQ Sets with Free Refillable Sides

    Diners can feast on premium wagyu beef cuts and BBQ platters cooked over table grills, backed by complimentary banchan replenishment.

    The sides were also delicious and being able to repeat them was really good!

    Murilo Bittencourt
  • BYO Wine Freedom to Match Your Meal

    Guests have the flexibility to bring their favorite bottled wines along to accompany savory dishes and BBQ meats.

    The decor is beautiful and the fact that it’s BYO wine is fabulous.

    Larraine Easby
  • Transportive Atmosphere and Genuine Flavors

    With authentic flavors, traditional brass tableware, and Korean kitchen chefs, diners feel genuinely transported to Korea.

    The atmosphere and interior of the restaurant made me feel like I was in Korea lol.

    Flex&Flow
  • Reliable Authentic KBBQ Close to Home

    Locals no longer need to travel or struggle to find dependable, high-grade Korean barbecue on the Gold Coast.

    since this restaurant opened, I no longer need to struggle to find a good BBQ place.

    하한림_Juwon Lim
  • A Proud Showcase for Korean Culinary Culture

    The communal grilling experience makes it an ideal destination to proudly introduce foreign friends to authentic Korean culinary culture.

    I highly recommend this to foreigners who are interested in Korean food - it's a place where I can proudly introduce our cuisine!!!

    서우르자브종솜이
  • Lively Group Grilling and Shared Dining

    The interactive tabletop cooking offers a lively, engaging setting suited for gatherings of friends and family.

    A great evening out, top quality meats and fun in a group to cook and eat Korean BBQ

    Bevin Rijkaart

Other favorites

Complementary Korean side dishes and shared starters

  • Kimchi Pancake

    The kimchi pancake was super crispy and one of the best I've had.

    A Lee
  • Fried Tofu

    Highly recommend the fried tofu – crispy on the outside, soft and silky inside.

    Amy
  • Pickled Radish

    Don’t miss the pickled radish – sweet, tangy, and incredibly addictive. We couldn’t stop at just one bite!

    Amy
  • Corn Cheese

    The corn cheese, bean paste soup, and high-quality meats were also excellent.

    E (AinainGC)

Beyond the menu

Thoughtful hospitality touches that elevate your Korean dining experience

  • BYO Wine Flexibility

    Patrons can bring their preferred wine bottles to pair with their meal instead of choosing from a standard list.

  • Complimentary Side Dish Refills

    Dining side dishes (banchan) are offered with free refills throughout the table meal.

  • Attentive Table Guidance

    Staff proactively attend tables to explain traditional dishes, offer recommendations, and assist first-time Korean BBQ diners.

  • Responsive Service Recovery

    Kitchen staff promptly remake dishes upon feedback and offer extra food items like fried chicken to ensure diner satisfaction.

Frequently Asked Questions

Can I bring my own wine?

You can bring your own wine to pair with your barbecue and prepared dishes. The restaurant also serves beer and wine directly.

Are side dish refills included?

Yes, dining side dishes (banchan) such as kimchi, pickled radish, and potato can be refilled during your meal.

Do I need to make a reservation or line up?

Hwaro92 operates primarily on a first-come, first-served basis for walk-ins, which can result in lines during busy evening peak times like Thursdays and Saturdays, though table bookings are accepted.

How are the barbecue meat sets portioned?

Set options include combinations like the 550g wagyu beef set and larger mixed beef and pork sets suitable for groups of up to four, alongside à la carte dishes and lunch specials. If you arrive with a big appetite, consider rounding out smaller sets with additional meat, rice, or sides.

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