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Restaurant

Mr Hizola's

1730 Gold Coast Hwy, Burleigh Heads QLD 4220, Australia

Recommended by 67 people

Updated

Find Mr Hizola's

1730 Gold Coast Hwy, Burleigh Heads QLD 4220, Australia

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+61 7 5576 3458
HoursMonday: 5:00 – 10:00 PM Tuesday: 5:00 – 10:00 PM Wednesday: 12:00 – 4:00 PM, 5:00 – 10:00 PM Thursday: 12:00 – 4:00 PM, 5:00 – 10:00 PM Friday: 12:00 – 4:00 PM, 5:00 – 10:00 PM Saturday: 12:00 – 4:00 PM, 5:00 – 10:00 PM Sunday: 12:00 – 4:00 PM, 5:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Mr Hizola's

Vibrant Cantonese share plates meet coastal Gold Coast energy right across from Burleigh beach. Gather a crew around red lanterns for the Emperor’s Feast banquet—pacing through sizzling wagyu beef, General Tso’s chicken, and wok-tossed XO fried rice packed with Chinese sausage. Bartenders shake yuzu lychee martinis to keep the table buzzing well into the night, ending on a crisp shell of deep-fried ice cream with miso caramel.

  • Communal Feasting Banquets: Multi-course spreads like the Emperor’s Feast and Chef’s Choice set menus deliver generous share courses across the table.
  • Creative Cocktail Program: Dedicated bar staff shake vibrant house originals, from yuzu lychee martinis to customized off-menu pours.
RestaurantRestaurant

What's On at Mr Hizola's

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

The Mr Hizola’s Dining Experience

Why diners choose Mr Hizola’s for shared feasts and energetic evenings in Burleigh Heads

  • Shared Multi-Course Banquets

    Structured banquet menus like the Emperor's Feast make multi-dish sharing seamless and generous across the table for groups.

    A great way to try a number of different dishes while sharing and enjoying with friends and family.

    Lachlan Gallpen

  • Communal Share-Plate Variety

    Groups can order flexible spreads of small tasting plates and mains to explore contemporary Cantonese dishes together.

    As a group of 4, we elected for share plates so ordered a heap of smaller plates to taste which was a great idea

    Brad Cooper

  • Creative Craft Mixology

    Dedicated bartenders craft standout bespoke cocktails and surprise options tailored to guest preferences.

    The cocktails were amazing — easily some of the best I’ve tried here.

    Anyela Cardenas

  • Vibrant Dining Atmosphere

    A bustling beachfront dining room driven by prompt dish delivery, lively background music, and upbeat staff.

    Amazing cocktails and nice background music.

    Nathan Priest

  • Generous Portions & Fair Value

    Generous portion sizes across banquet selections and signature share plates deliver genuine value.

    It was refreshing to dine at a restaurant where the prices were fair and the portions were genuinely generous.

    Marco Merlini

  • Bold, Flavor-Packed Cantonese Cooking

    Kitchen execution delivers consistently rich, balanced flavours across signature wok, seafood, and meat dishes.

    Creative, beautifully executed and packed with flavour.

    Nadine H.

Signature savory dishes and share plates celebrated by diners

  • Sizzling wagyu steak

    Would highly recommend the sizzling wagyu steak, it was the best I've ever had and a very generous portion.

    Jesse Crouch

  • General Tso's chicken

    Our favourite would have to have been General Tso’s chicken - it was delicious!

    Natalie G

  • Hizola’s XO Fried Rice

    Chinese sausages, fried eggs, and pork bellies taste amazing and I love the authentic flavour they’re got.

    Botox92LG

  • Scorched salmon

    amazing, melt in your mouth

    Jennifer Mann

Other favorites

Desserts, craft cocktails, and vibrant side dishes to complement the meal

  • Deep Fried Ice Cream with Miso Caramel

    Much larger scoop than expected and that’s why it’s so expensive. I always order deep fried ice cream whenever I see it on the menu, enjoy the crispy coating covering the ice cream with some caramel.

    Botox92LG

  • Yuzu lychee martini

    delicious, not syrupy, fresh

    Jennifer Mann

  • Zhejiang cauliflower popcorn

    best flavour of cauliflower popcorn we've ever had, just wish there was more

    Jennifer Mann

  • Hizola's chandon garden spritz

    great

    Jennifer Mann

Beyond the menu

Thoughtful gestures and hospitable service details that elevate your dining experience

  • Complimentary Birthday Cocktail

    Surprise birthday celebrations are marked with a complimentary birthday cocktail delivered directly to the table.

  • Off-Menu Cocktail Surprises

    Bartenders accommodate bespoke requests on the spot, creating surprise cocktail selections tailored to guests' tastes.

  • Flexible Early Table Seating

    Hosts accommodate early arrivals and walk-ins during busy peak periods by checking ahead and seating guests before booking times.

  • Attentive Multi-Course Recommendations

    Waitstaff offer attentive dining guidance, sharing dish recommendations and ensuring multi-course banquet dishes flow seamlessly without delays.

Frequently Asked Questions

Are there banquet or set feast menus for sharing?

Yes. Mr Hizola's offers multi-course sharing menus, including the Chef's Choice banquet and the Emperor's Feast, featuring generous shared portions of dishes like sizzling wagyu steak. Smaller share plates and à la carte dishes are also available.

Can you make a reservation, and do they accept walk-ins?

Reservations can be booked in advance, which is helpful since the dining room is frequently busy. Staff can also accommodate early arrivals or spontaneous walk-in requests when tables open up.

What kinds of cocktails and drinks are served?

Yes. Mr Hizola's serves cocktails crafted at the bar, featuring signature options such as the Yuzu Lychee Martini, Princess Peach Sour, and bartender-recommended selections alongside beer and wine.

Are vegetarian dishes and guest amenities available?

Yes. The menu features dedicated vegetarian options alongside seafood and meat dishes, and the restaurant accommodates group dining with on-site restroom facilities.

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