Restaurant

Nodo Camp Hill

25 Samuel St, Camp Hill QLD 4152, Australia

Recommended by 44 people

Updated

Find Nodo Camp Hill

25 Samuel St, Camp Hill QLD 4152, Australia

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HoursMonday: 7:00 AM – 3:00 PM Tuesday: 7:00 AM – 3:00 PM Wednesday: 7:00 AM – 3:00 PM Thursday: 7:00 AM – 3:00 PM Friday: 7:00 AM – 3:00 PM Saturday: 7:00 AM – 3:00 PM Sunday: 7:00 AM – 3:00 PM

*Opening hours may differ during holidays.

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About Nodo Camp Hill

Camp Hill regulars drop in for entirely gluten-free brunching with zero guesswork—backed by certified celiac safety across the kitchen. The pastry cabinet steals attention with signature baked donuts, skipping the fryer for pillowy textures like almond croissant or blueberry-lemon cheesecake. Savory plates run from smash-hit avocado on gluten-free sourdough to crab omelettes and pulled beef burgers, paired with creamy flat whites or a cold coffee tonic. Cash stays in pockets at this card-only counter.

  • 100% Celiac-Safe Kitchen: The entire kitchen operates with strict celiac certification, keeping cross-contamination off the table.
  • House-Baked Gourmet Donuts: Specialty donuts are oven-baked rather than fried, turning out fluffy textures in flavors like almond croissant.
  • Cashless Counter: Registers operate strictly card-only for quick morning counter service.

What's On at Nodo Camp Hill

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Nodo Camp Hill

Why Brisbane diners choose Nodo Camp Hill for safe, dedicated gluten-free dining and gourmet baked treats.

  • Certified 100% Celiac-Safe Kitchen

    The kitchen operates with a certified celiac-friendly preparation model where every meal is prepared entirely gluten-free.

    this cafe was certified Celiac friendly and all meals were GF

    Keren R
  • Uncompromised Gluten-Free Comfort Food

    Diners with celiac disease or dietary restrictions can enjoy comfort staples like burgers and toasties without any quality compromise.

    All the food we ordered was great, and you couldn't tell it was gluten free at all.

    Anthony Leiper
  • Total Peace of Mind When Dining Out

    Diners with severe gluten and dairy intolerances experience complete reassurance and safe dining on every visit.

    I’m gf and df and have never gotten sick and alwayssss enjoy my meals/drinks here.

    Madison Duysen
  • Stress-Free Transition to Gluten-Free Eating

    Finding an exciting, fully gluten-free menu eases the daily stress of adjusting to strict dietary lifestyle changes.

    Nodo has made the change a little easier for me to still be able to enjoy going out for food!

    Heather McGregor
  • Artisan Baked Gourmet Donuts

    House-made artisan donuts are baked rather than deep-fried, creating moist, fluffy textures with unique flavor pairings.

    They have a variety of flavours, from classic to exotic, and they are all baked instead of fried.

    jeng Lu
  • Creative Allergy-Friendly Sweet Selection

    An expansive lineup of inventive, allergy-friendly sweets provides exciting options beyond standard cafe pastry selections.

    the fun flavours of GF and vegan donuts was so nice to see.

    Ashleigh Ryan

Other favorites

Specialty beverages and sweet cabinet favorites to complement your visit.

  • hot chocolates

    they do the best hot chocolates anywhere

    Tara van Beurden
  • Glow-up smoothie

    The trending Glow-up smoothie may be pricey but it’s SO WORTH IT!

    Emma Allan
  • caramel slice

    hands down the caramel slice is my favourite sweet, I get it every time!

    Alice
  • coffee tonic

    And if you like different coffees and bitter flavours the coffee tonic is a must!!

    Emmanuel Hughes

Beyond the menu

Thoughtful details and dedicated allergy care that elevate the cafe experience

  • Certified Coeliac-Safe Dining Care

    Guests with celiac disease can dine with total assurance across a certified menu offering gluten-free sourdough and made-to-order breakfasts without cross-contamination.

  • Oven-Baked Signature Artisan Donuts

    Rather than traditional frying, signature specialty donuts are prepared baked, moist, and fluffy across a lineup that includes vegan and dietary-friendly options.

  • Thoughtful Morning Hospitality

    Guests ordering take-away or morning beverages experience gracious hospitality, such as drinks cheerfully remade free of charge when personal mistakes occur.

  • Pet-Friendly Outdoor Seating Space

    Outdoor dining provides a dog-friendly setting alongside the adjacent green astro-turf play lawn for families and pets to relax comfortably.

Before you head over

Practical tips on payments, allergy dining, and counter selections for your visit

  • Card-Only Payments

    The cafe operates on a strictly cashless payment policy, so be sure to have card or mobile payments ready before ordering.

  • 100% Celiac-Safe Dining

    Every meal is certified celiac-friendly and completely gluten-free, providing safe dine-in or takeaway options with no cross-contamination concerns.

  • Baked Donut Selection

    Specialty gourmet donuts are baked instead of fried, with rotating flavors and dairy-free or vegan options available directly from the display cabinet.

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