Restaurant

Cafe O-Mai

15 Cracknell Rd, Annerley QLD 4103, Australia

Recommended by 45 people

Updated

Find Cafe O-Mai

15 Cracknell Rd, Annerley QLD 4103, Australia

Directions ↗
HoursMonday: Closed Tuesday: 6:30 AM – 3:00 PM Wednesday: 6:30 AM – 3:00 PM Thursday: 6:30 AM – 3:00 PM Friday: 6:30 AM – 3:00 PM Saturday: 7:00 AM – 2:00 PM Sunday: 7:00 AM – 2:00 PM

*Opening hours may differ during holidays.

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About Cafe O-Mai

Trade routine eggs on toast for Annerley’s liveliest morning counter. Regulars pack the art-lined space for Vietnamese breakfast comfort—steaming beef pho, Aunty Five's lemongrass pork claypot, and crusty baguettes dunked into tomato quail-egg meatball gravy. It gets noisy and tables fill fast, though morning reservations keep groups sorted without the sidewalk wait. Purists take their time over the slow-drip phin, which delivers a dark, corn-free brew with real backbone.

  • Traditional Phin Coffee: Slow-drip phin coffee brewed pure without corn additives, served alongside specialty espresso.
  • Vietnamese Morning Staples: Savory alternatives to standard brunch, led by Aunty Five's lemongrass pork claypots and tomato meatball baguettes.
  • Generous Portions: Big, satisfying bowls of pho, loaded banh mi, and grilled meat noodle salads built for serious appetites.
  • Table Reservations: Rare for popular morning cafes, advance table bookings let groups secure seating without queuing.

What's On at Cafe O-Mai

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Cafe O-Mai

Explore our vibrant Vietnamese breakfast menu and reserve your table online today.

  • Vietnamese Morning Comforts Beyond Routine Cafe Fare

    Cafe O-Mai transforms morning dining by swapping standard bacon and eggs for fragrant noodle soups, claypots, and savoury Vietnamese specialities.

    authentic Viet comfort food and more than just your standard bacon and eggs for brekky

    Ai May Phu
  • Distinctive Daytime Brunch Selections

    The kitchen crafts a daytime menu packed with distinctive morning claypots and hearty Vietnamese flavours unavailable at standard cafes.

    brekkie/brunch options that you won’t find in too many places around Brisbane

    Jason Miller
  • Rich, Aromatic Traditional Pho Bowls

    Steaming bowls of authentic pho deliver deeply balanced broths infused with aromatic spices and herbs from the very first spoonful.

    The Pho was rich and flavorful, with a perfect balance of spices and herbs.

    David Escobar
  • Invigorating Atmosphere and Warm Flavours

    Aromatic broths and fragrant Vietnamese drip coffees create a comforting, restorative warmth during lively morning services.

    heavenly on a cold winter morning

    Matthias
  • Advance Table Reservations for Peace of Mind

    Diners eliminate peak morning wait times by securing advance reservations, ensuring smooth arrivals even during bustling breakfast hours.

    we were able to reserve a table which is becoming rare these days in a cafe

    J
  • Effortless Gatherings for Milestones and Celebrations

    Reliable bookings and swift service allow large groups and families to commemorate milestones seamlessly together.

    Extended family celebration and thankfully we booked and ordered ahead of time

    Russ J

Other favorites

Round out your morning with specialty drinks, flavourful sides, and advance table bookings—check the website to explore the full lineup and plan your meal.

  • Turmeric Sweet Potato Fritters

    Definitely recommend the turmeric sweet potato fritters . Plenty of flavour.

    Jamie Oakes
  • Whole Coconut

    Our choices, including the Vietnamese iced coffee and whole coconut, exceeded expectations.

    J T
  • Long Black

    Long black was worth ordering another

    J
  • Table Reservations

    we were able to reserve a table which is becoming rare these days in a cafe!

    J

Beyond the menu

The thoughtful details and hospitality touches that elevate morning dining at Cafe O-Mai—check the website to plan your visit.

  • Interactive Phin Drip Coffee Ritual

    Guests receive slow-drip phin filters to mix and pour their own iced coffee tableside, brewed without corn fillers for an authentic, pure profile.

  • Advance Morning Table Bookings

    Unlike the strict walk-in queues common at bustling brunch venues, diners can book tables and arrange group pre-orders in advance during peak morning service.

  • Dedicated Vegan Street Classics

    Traditional street classics are thoughtfully adapted for plant-based diners with dedicated menu items like vegan pho and crispy tofu bánh mì.

  • Anticipatory Hospitality for Gatherings

    The floor team routinely memorises repeat diners' beverage orders before they sit down, pairing fast-paced service with attentive hospitality during family celebrations.

Frequently Asked Questions

Can I book a table in advance?

Yes, table reservations are accepted. Booking ahead is strongly recommended for peak breakfast and brunch times or larger family groups, as the cafe is popular and often bustling.

What style of breakfast does the cafe serve?

Yes, the cafe features daytime Vietnamese breakfast dishes such as pork sausage and egg claypots, morning pho, and banh mi alongside both traditional Vietnamese phin drip coffee and espresso.

How large are the portion sizes?

Portions are notably generous, with hearty meat servings across noodle salads, pho, and banh mi that customers often find filling or easy to share.

Where can I park nearby?

Free street parking is available in the surrounding local streets and nearby shops, though spots can fill quickly during busy service periods.

Are there vegetarian or vegan options available?

Yes, Cafe O-Mai offers vegetarian options such as vegetarian pho, tofu banh mi, and fried bean curd, with patrons also noting vegan choices on the menu.

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