Restaurant

Spicy I'm Thai on paddington

6/147 Latrobe Ter, Paddington QLD 4064, Australia

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Find Spicy I'm Thai on paddington

6/147 Latrobe Ter, Paddington QLD 4064, Australia

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HoursMonday: 5:00 PM – 9:00 PM Tuesday: Closed Wednesday: 5:00 PM – 9:00 PM Thursday: 5:00 PM – 9:00 PM Friday: 5:00 PM – 9:00 PM Saturday: 11:00 AM – 3:00 PM, 5:00 PM – 9:00 PM Sunday: 11:00 AM – 3:00 PM, 5:00 PM – 9:00 PM

*Opening hours may differ during holidays.

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About Spicy I'm Thai on paddington

Suburban Paddington gets an authentic hit of Thai cooking that saves you the trip into the CBD. Regulars lean on the floor team for what to order, specifically the rotating Chef's Specials of the day. Plates arrive dialed in—crisp soft shell crab tossed through green papaya salad, fried century eggs, and wok-tossed crab meat fried rice paired with an icy glass of Thai milk tea.

  • Daily Chef's Specials: Floor staff guide diners through daily rotating off-menu dishes, from crisp century eggs to fresh seafood features.
  • Hands-on hospitality: Management and floor staff greet diners directly in the dining room, anchoring an easy suburban neighbourhood spot.

What's On at Spicy I'm Thai on paddington

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Spicy I'm Thai on Paddington

Why diners choose Spicy I'm Thai for suburban dining and authentic flavors.

  • Authentic Regional Thai Flavors

    Diners praise the authentic taste and preparation, rivaling top city dining right in Paddington.

    authentic Thai restaurant food

    justintime 86
  • Fresh, Quality Ingredients

    Dishes are prepared using quality fresh ingredients with standout seafood offerings.

    All the dishes were well prepared with fresh ingredients

    Foodie in Brisbane
  • Suburban Hidden Gem Discovery

    Guests leave confident and thoroughly pleased with the experience, discovering a suburban standout.

    This is a true hidden gem in the suburb.

    Nathan
  • Worth Every Cent

    Diners feel reassured that the culinary execution and fresh seafood deliver strong value.

    The prices are bit high but you get what you pay for!

    Foodie in Brisbane
  • Personal Owner Hospitality

    Hospitality extends directly from the owner visiting tables to attentive floor staff making guests feel welcome.

    Even the owner came out to speak with us.

    Nathan
  • Curated Chef's Specials

    Staff guide diners toward daily off-menu specials and unique regional dishes with confident suggestions.

    Don’t hesitate to ask them for their recommended Chef’s Specials of the day.

    justintime 86

Before you head over

Practical advice to help you make the most of your visit to Spicy I'm Thai.

  • Ask for the Daily Chef's Specials

    Ask the waitstaff about the rotating Chef’s Specials and off-menu suggestions, such as the fried century eggs, to discover regional highlights.

  • Prioritize Fresh Seafood Selections

    Opt for dishes featuring fresh seafood, such as oysters or crab meat fried rice, rather than standard frozen preparations to get the best quality.

  • Visit at Lunch for a Quieter Setting

    Visit during lunch service for a calmer environment with fewer crowds compared to busier evening dinner seatings.

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