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Restaurant

Banana Leaf Thai:East Brisbane

4/121 Wellington Rd, East Brisbane QLD 4169, Australia

Recommended by 61 people

Updated

Find Banana Leaf Thai:East Brisbane

4/121 Wellington Rd, East Brisbane QLD 4169, Australia

Directions ↗
+61 7 3392 1006
HoursMonday: Closed Tuesday: 5:30 – 8:30 PM Wednesday: 5:30 – 8:30 PM Thursday: 5:30 – 8:30 PM Friday: 5:30 – 8:30 PM Saturday: 5:30 – 8:30 PM Sunday: 5:30 – 8:00 PM

*Opening hours may differ during holidays.

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About Banana Leaf Thai:East Brisbane

Tucked along Wellington Road, this local staple delivers fragrant Thai curries and wok-tossed staples packed with honest Bangkok heat. Regulars lean hard into the duck volcano—tender duck glazed with sweet pineapple and lychee—alongside flaky roti and rich beef massaman. Squeeze in for a fast feed before games at the Gabba or claim a footpath table outside with your dog; the kitchen even welcomes your own wine for three dollars corkage.

  • Signature Duck Volcano: The kitchen's sweet-savoury signature pairs tender duck with pineapple and lychee in a generous glaze.
  • Casual BYO Wine: Diners can bring their favourite bottle of wine for an easy $3 corkage fee per person.
  • Dog-Friendly Verandah: Outdoor footpath tables welcome four-legged companions with water bowls and treats provided on arrival.
RestaurantThaiRestaurant

What's On at Banana Leaf Thai:East Brisbane

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Banana Leaf Thai

Discover why locals choose Banana Leaf Thai for authentic curries, signature house specialties, and welcoming community dining.

  • Authentic Curries with Deep, Balanced Flavours

    Authentic homestyle cooking achieves depth through balanced spices and tender meats, from slow-cooked beef massaman to rich curries.

    The flavours were rich, deep and perfectly balanced.

    elouan Le Gal

  • Signature Duck Lava Specialty

    The signature duck dish pairs savory roasted duck with sweet pineapple and lychee in an unexpected combination that stands out on the menu.

    The duck lava I was not too sure how the pineapple plus lychee would go with the duck…bloody awesomely as it turns out!!

    Brett Crothers

  • Affordable BYO Wine Dinners

    Patrons can enjoy casual group dinners and bring their preferred wine bottles thanks to an easy BYO policy and nominal corkage fee.

    Will return with a bottle of wine from home as it’s also BYO, with a very reasonable $3@ corkage.

    Brett Crothers

  • Accommodating Match-Day Dining

    The staff welcomes sports fans and busy diners even when fully booked, ensuring seamless group dining before stadium fixtures.

    They were able to squeeze us in before the Lions game, despite being fully booked.

    Steven Gillett

  • Pet-Friendly Outdoor Hospitality

    Outdoor dining welcomes four-legged family members, with staff proactively bringing water bowls and treats directly to the table.

    We brought our dog along and they broughr out watwr and gave her a treat.

    Nathan Ryan

  • Warm and Considerate Hospitality

    Hospitality extends beyond the norm, with staff holding the kitchen open past hours to take care of arriving diners.

    instead of turning us away, the team kept the kitchen open so we could still order — such amazing hospitality!

    Josh Charlton

Signature Thai mains and curries most celebrated by locals

  • Panang Curry

    The Panang curry was rich, creamy, and full of flavour with just the right balance of spice.

    Sam Begovic

  • Duck Lava

    The duck lava I was not too sure how the pineapple plus lychee would go with the duck…bloody awesomely as it turns out!!

    Brett Crothers

  • Pad Thai

    the pad thai was perfectly balanced

    Josh Charlton

  • Beef Massaman Curry

    I ordered the beef massaman curry and it was absolutely outstanding — every bite took me straight to Thailand.

    elouan Le Gal

Other favorites

Starters, sides, and refreshing drinks to complement your meal

  • Spring Rolls

    The spring rolls were really good (amazing how many places get them wrong) and good ratio of filling to pastry.

    Brett Crothers

  • Coconut Rice

    The coconut rice was soft, fragrant, and went perfectly with it.

    Chenqi Wu

  • Roti with Peanut Sauce

    Roti was crispy and peanut sauce was sooooo yummy.

    kate lee

  • Thai Milk Tea

    Also loved the grilled chicken thigh and the Thai milk tea — both are must-tries!

    Chenqi Wu

Beyond the menu

Thoughtful touches and community hospitality that make dining effortless

  • Dedicated Dog Hospitality

    When bringing your pet to dinner, staff bring out a fresh bowl of water and a treat directly to your outdoor table.

  • Accessible BYO Corkage

    Guests can bring their preferred wine from home to accompany dinner for a modest $3 per person corkage fee.

  • Paced Takeaway Freshness

    When diners take meals home alongside a dine-in feast, the kitchen paces preparation to hold takeaway cooking until the last moment so food travels home piping hot and fresh.

  • Late Kitchen & Pre-Match Accommodations

    Even arriving after kitchen closing time or right before big Lions matches when fully booked, the team goes out of their way to keep the kitchen open or squeeze guests in without rushing.

Before you head over

Practical dining advice on bookings, beverages, and pet-friendly seating at Banana Leaf Thai.

  • Take advantage of BYO wine

    The restaurant permits outside wine with a nominal $3 per person corkage fee, making it a great option to bring a preferred bottle from home.

  • Book in advance for peak and match days

    Tables fill quickly even on weekday evenings and game nights, so reserve early or check ahead if you are aiming for a pre-event dinner.

  • Dine outdoors with your dog

    Outdoor seating welcomes pets, with the staff thoughtfully offering water bowls and treats for your dog while you dine.

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