Restaurant
Flour & Chocolate Patisserie Morningside
Unit 4/621 Wynnum Rd, Morningside QLD 4170, Australia
Find Flour & Chocolate Patisserie Morningside
Unit 4/621 Wynnum Rd, Morningside QLD 4170, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Flour & Chocolate Patisserie Morningside
Pastry devotees make the Wynnum Road trek for one reason: baking done without compromise that clears out the cabinets before midday. Morningside regulars know to arrive early for crisp mushroom pastries, pork and fennel sausage rolls, and Thursday Gonuts. For milestone gatherings, the kitchen engineers bespoke croquembouches, lemon-injected butter cakes, and gluten-free brownies—served straight to courtyard tables with an espresso.
- Savoury Benchmarks: Pork and fennel sausage rolls and mushroom croissants baked with crackling, shatter-crisp pastry.
- Celebration Centerpieces: Bespoke birthday cakes, lemon-injected butter cakes, and croquembouches tailored to custom party specs.
- Inclusive Pastry Lineup: Gluten-free hazelnut cakes, dietary brownies, and reinforced vegan tiers that hold up alongside traditional bakes.
- Courtyard Seating: Spacious outdoor courtyard dining right out front, backed by dedicated shopfront parking.
What's On at Flour & Chocolate Patisserie Morningside
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Flour & Chocolate Patisserie
Discover Morningside’s benchmark for haute viennoiserie and bespoke cakes—reserve your custom centerpiece or morning tea order today.
Bespoke Celebration Centerpieces
From custom croquembouches to structurally reinforced celebration bakes, the patisserie engineers bespoke centerpieces tailored to individual event specifications.
The results were a masterpiece and beyond our expectations.
Steve Inclusive Dietary Craft
Specialised gluten-free, dairy-free, and vegan options span everyday brownies and fruit tarts to tiered celebration cakes, ensuring every gathering is seamlessly catered.
Plenty of gluten free and dairy free options.
Stephen Nicholls Masterful Artisanal Lamination
Exacting lamination creates delicate, golden crusts and buttery, melting crumb structures across signature sweet viennoiserie and savoury pastries.
The layers of pastry were flaky in the most delicate way imaginable, each bite melting on the tongue with a buttery richness that made me close my eyes in pure bliss.
mike oxlong Dynamic Daily Creations
Curated weekly rotations and day-specific drops—including Thursday Gonuts—complement the staple pastry menu with fresh seasonal creations.
the seasonal and weekly specials keep it exciting and the quality never falters.
Steffii Miles Uncompromising Event Confidence
Organisers and celebration hosts gain total peace of mind knowing custom birthday cakes and milestone showstoppers arrive impeccably finished and consistently delicious.
We buy all our birthday cakes from here and never disappoints.
Rita Destination-Worthy Indulgence
The benchmark quality of every bake validates cross-town travel and premium pricing, delivering deep personal satisfaction with every visit.
It's worth the 40 min drive.
Lz
Most popular items
Artisanal viennoiserie, celebratory cakes, and weekly cult favorites meticulously baked in Morningside.
Chocolate Almond Croissant
Layers inside with chewy texture and outside crispy. Top Croissant!
Eleven Chen Sausage Roll
The sausage rolls here are the best I've ever had. The pastry just melts in your mouth, and the filling is full of flavour.
rymaho Butter Cake with Lemon Injection
The butter cake with lemon injection is amazinggggg!!
Rita Thursday Gonuts
Thursdays is Gonuts day 😋. Savoury or sweet .. cannot fault them.
Rebecca
Other favorites
Complementing the signature croissants and celebration cakes with savory pies, artisan loaves, and specialty coffee.
Chili Beef Pie
The Chili beef pie is a favourite but it's so hard to choose.
Tram Pham Freshly Baked Sourdough
I tried a freshly baked sourdough, and it was astonishing.
mike oxlong House Coffee
The coffee is delicious as well.
Tram Pham Cinnamon Scrolls
The cinnamon scrolls were spiced just right, with a soft, gooey center and a golden, caramelized crust that made each mouthful an adventure.
mike oxlong
Beyond the menu
From engineered wedding showpieces to scheduled weekly drops, explore the thoughtful details that elevate every visit—and book your custom celebration centerpiece early.
Custom Structural Cake Engineering
For complex tiered builds and delicate vegan wedding recipes, the kitchen custom-engineers structural integrity with interior wooden supports and tailored platform bases to guarantee safe transit and display.
Consultative Milestone Planning
Milestone showstoppers like croquembouches and birthday centerpieces are planned through dedicated consultations, with knowledgeable staff promptly guiding hosts through sizing, custom styling, and flavour pairings.
Scheduled Weekly Feature Drops
Beyond regular bakery showcases, the patisserie maintains a scheduled weekly calendar of limited-run drops, headlined by Thursday Gonuts alongside seasonal and weekly pastry rotations.
Artful Dietary Craft
Specialized diets receive full artisanal execution, from gluten-free hazelnut cakes and dairy-free glazed tarts to vegan chocolate and coconut bakes delicately finished with rose petals.
Before you head over
Essential guidance on timing your visit, navigating daily specials, and reserving custom bakery centerpieces.
Pre-Order Bespoke Celebration Cakes
For milestone birthdays and weddings, reach out early via email or consultation to coordinate bespoke structural builds like croquembouches or custom-supported cakes. Book your centerpiece ahead to guarantee custom production.
Arrive Early for Rotating Specials
Popular cabinet items thin out by midday, while weekly specials follow a set rhythm—including dedicated Gonut Thursdays. Arrive earlier in the morning to catch peak variety before daily sell-outs.
Plan Around Dietary Needs
If ordering for an office morning tea or family gathering with dietary requirements, look out for dedicated gluten-free brownies, hazelnut cakes, and vegan options, which are made in limited batches.
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