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Restaurant

BCC DESSERT & CAKE

3/957 Beenleigh Rd, Runcorn QLD 4113, Australia

Recommended by 23 people

Updated

Find BCC DESSERT & CAKE

3/957 Beenleigh Rd, Runcorn QLD 4113, Australia

Directions ↗
+61 451 179 191
HoursMonday: Closed Tuesday: 1:00 – 8:00 PM Wednesday: 1:00 – 8:00 PM Thursday: 1:00 – 8:00 PM Friday: 1:00 – 10:00 PM Saturday: 1:00 – 10:00 PM Sunday: 1:00 – 9:00 PM

*Opening hours may differ during holidays.

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About BCC DESSERT & CAKE

Skip the standard bakery run—BCC Dessert & Cake dials in French-Asian patisserie that never tips into cloying sweetness. Southside regulars head to Runcorn specifically for the delicate entremets, slicing through black sesame, praline, and fresh strawberry sponge. Coffee hounds drop in for the afternoon single-origin espresso rotation and warm taro lattes, with easy jazz playing while the display case stays lit until 10pm.

  • Low-Sweetness Patisserie: Delicately balanced French-Asian slices, from black sesame and praline to fresh strawberry sponge, crafted with restrained sweetness.
  • Specialty Coffee Pairing: Rotating single-origin espresso pulls and specialty taro lattes curated to pair with the day's bakes.
  • Late-Night Cake Runs: Doors stay open until 10pm for sit-down evening cake cravings in a relaxed, easy-listening setting.
RestaurantPatisserieCoffeeDessert

What's On at BCC DESSERT & CAKE

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Visit BCC Dessert & Cake

From low-sweetness entremets and late-night artisan slices to curated single-origin coffee, discover why Brisbane sweet-tooths make the trip to Runcorn. Reserve your table or celebration cake today.

  • Delicately Balanced, Low-Sweetness Patisserie

    Pastry chefs formulate entremets with French technique and restrained sweetness, highlighting Asian profiles like real durian, black sesame, and fresh strawberry cream without cloying sugar levels.

    Everything about the cake was perfectly balanced, not overly sweet

    Stephanie

  • Fine-Dining Dessert Presentation

    Display cases are stocked with intricate mousse cakes and handmade pastries that deliver restaurant-grade aesthetics and technique in an unpretentious suburban setting.

    The deserts here will match any fine dining restaurant in Brisbane!

    Christian McDonald

  • Barista-Curated Single-Origin Coffee

    An in-house specialty coffee corner rotates artisan espresso blends and single-origin beans tailored specifically to complement delicate mousse and sponge textures.

    She is particularly interested in espresso-based Specialty grade blends or single origins.

    S So

  • Rare Late-Night Evening Dessert Hours

    Operating until 10pm provides a dedicated evening destination for post-dinner sweet cravings and sit-down cake gatherings when standard patisseries have long shut.

    It's very hard to find a dessert place that will do it and be open up til 10pm!

    Hayley C

  • Distinctive Milestone Birthday Cakes

    Celebration cakes feature distinctive regional profiles such as taro and fresh cream, offering memorable centrepieces for family milestones and birthday gatherings.

    Got a very yummy Taro cake for my mum's birthday and it was so amazing.

    Irene Chan

  • Attentive Custom Ordering & Gifting

    The team delivers meticulous communication and careful coordination for bespoke orders and long-distance gifting, ensuring stress-free celebrations.

    The team was very responsive and patient, going through many emails with me to confirm every detail and make sure the cake turned out exactly as I had hoped.

    Jessica Lim

Customer-favorite artisan cakes and specialty beverages crafted with delicate, balanced flavor.

  • Strawberry Fresh Cream Cake

    The strawberry fresh cream cake was amazing as well.

    Laurice Keri

  • Durian Cake

    The durian cake was next level- made mostly of real durian with coconut milk to ease the poignant smell. Yummy!

    Kikoprincess Li

  • Crème Brûlée

    I ordered a creme Brulee and it's the best one I've ever had.

    Taumaia ICHIBAN

  • Taro Latte

    taro latte with almond milk tasted amazing as well and they nailed the latte art which is usually harder with plant based milks.

    sallyyypappa

Other favorites

Complementary patisserie creations and barista-crafted beverages.

  • Praline Cake

    We had the black sesame and praline cakes with 2 lattes, all of them were amazing!

    Morp Ossiani

  • Matcha Latte

    paired with matcha latte is so great combination.

    Michael Alfredo

  • Mexican Bean Coffee

    the Mexican bean coffee, rich velvit smooth.

    Naomi Fitzpatrick

  • Blueberry and White Chocolate

    My fav is the blueberry and white chocolate, can never go past this one when we visit.

    Laurice Keri

Beyond the menu

Thoughtful gestures and dedicated pastry craft elevate every visit—book your table to indulge in Runcorn.

  • Bespoke Remote Celebration Care

    For milestone gifts coordinated from afar, the team provides hands-on consultation across email to confirm custom details and assists with local delivery arrangements.

  • Late-Night Milestone Touches

    Welcoming walk-in dessert seekers until 10pm, the evening floor team readily provides candles and celebratory presentation for after-dinner birthdays.

  • Afternoon Specialty Coffee Program

    Barista Coco manages an afternoon specialty counter showcasing rotating single-origin beans and espresso blends from local roasters, curated to pair with specific pastries.

  • Bilingual Pastry Consultations

    Floor staff offer detailed bilingual walk-throughs in English and Chinese, breaking down delicate textures and balancing elements like fresh durian and coconut milk.

Frequently Asked Questions

Can items sell out or be reserved in advance?

Popular slices and cabinet desserts frequently sell out later in the day. Customers recommend calling or messaging ahead to reserve specific cakes, or ordering specialty items like the signature souffle at least a day in advance. Arriving right at the 1:00 PM opening may also find display cabinets still being arranged.

Is the shop open late for evening desserts?

Yes, BCC Dessert & Cake stays open late into the evening. Regular hours are 1:00 PM to 8:00 PM Tuesday through Thursday, 1:00 PM to 10:00 PM on Friday and Saturday, and 1:00 PM to 9:00 PM on Sunday (closed Mondays), making it popular for post-dinner treats.

Is parking available on-site?

Yes, there is plenty of carpark space available outside in the shopping centre lot, with free parking lot and free street parking options nearby.

How sweet are the cakes and desserts?

BCC specializes in cakes and pastries formulated with balanced, restrained sweetness rather than heavy sugar. Signature items feature delicate East Asian and French flavor pairings such as durian, taro, black sesame, and fresh strawberry cream.

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