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Restaurant

Chac's Lang Nuong

13 Corsair Ave, Inala QLD 4077, Australia

Recommended by 15 people

Updated

Find Chac's Lang Nuong

13 Corsair Ave, Inala QLD 4077, Australia

Directions ↗
+61 431 846 666
HoursMonday: Closed Tuesday: 8:00 AM – 9:00 PM Wednesday: 8:00 AM – 9:00 PM Thursday: 8:00 AM – 9:00 PM Friday: 8:00 AM – 9:00 PM Saturday: 8:00 AM – 9:00 PM Sunday: 8:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Chac's Lang Nuong

Sizzle marinated meats and seafood over tabletop charcoal grills at Inala’s energetic spot for hearty Vietnamese feasts. Tables fill quickly with sprawling combination sets—pork belly, ox tongue, and octopus—alongside house dipping sauces and DIY rice paper wraps. Groups routinely gather over platters of bánh hỏi đặc biệt, balancing the smoky heat with bowls of pho, duck egg noodle soup, and iced coffee. Dining stays comfortable across the cool indoor dining room or out on the covered patio, where plates keep coming without stretching the bill.

  • Vietnamese charcoal BBQ: Tabletop charcoal sets arrive loaded with marinated cuts like pork belly, ox tongue, and seafood paired with pungent dipping sauces.
  • Generous sharing platters: Platters of bánh hỏi and generous combo sets feed groups with ample food to spare.
  • Indoor and patio dining: Choose between air-conditioned indoor tables and an open-air outdoor patio suited for breezy grill sessions.
RestaurantVietnameseRestaurant

What's On at Chac's Lang Nuong

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Chac's Lang Nuong

Why diners choose Chac's Lang Nuong for authentic tabletop grilling and classic Vietnamese dishes

  • Authentic Vietnamese Charcoal Barbecue Sets

    Diners can enjoy dedicated tabletop charcoal sets featuring marinated chicken, pork belly, ox tongue, and seafood paired with house dipping sauces.

    I came here for Vietnamese BBQ and this place didn't disappoint me at all!

    Jun Lamuri

  • Dual Menu of Barbecue and Traditional Classics

    Alongside tabletop grill platters, the kitchen prepares a full traditional lineup including pho, vermicelli salads, and noodle soups.

    You can also order non bbq Vietnamese dishes like crispy chow mein and pork chop and rice.

    Anna Hu

  • Generous Sharing Platters for Groups

    Substantial meat and seafood combo platters make it easy and budget-friendly to feed groups of four or more.

    feed 4 people bbq well for under $100 just unmatched with the quality of the food too.

    Andy Xu

  • Bountiful Feasts Built to Share

    Platters are designed with substantial servings, ensuring parties dine comfortably together without leaving hungry.

    Ordered the BBQ for 4 people. It came out piping hot. Couldn't finish the whole thing.

    Luke Rea

  • Fresh-Air Dining on the Outdoor Patio

    Guests can dine al fresco on the outdoor patio, ideal for enjoying fresh open air during a barbecue session.

    they have outdoor and indoor sitting so it will be great for people who like some fresh air while enjoying their barbecue

    Jessica Angelina Pamii

  • Cool Comfort in the Air-Conditioned Dining Room

    For warmer days or a relaxed sit-down lunch, diners can settle into the fully air-conditioned indoor dining area.

    And oh they are airconned!!!

    Delfina Hanna

Signature charcoal grill sets and traditional Vietnamese favorites

  • Vietnamese Charcoal BBQ Set

    This Set A, priced at $65, included lightly marinated wagyu beef, pork belly, and chicken, along with rice, soup, and salad.

    Amelia Yeung

  • Pho

    The pho's were good, and while they didn't immediately wow as much as others have, they grew on you as you drank more.

    M

  • Vermicelli Salad with Grilled Pork

    Vermicelli salad with grilled pork was delicious and a big dish for only $18, and I can't recommend their BBQ dipping sauce enough.

    Jun Lamuri

  • Pork Chop Noodle Soup

    I ordered the pork chop noodle soup and its was one of the best i have ever had. The broth balanced perfectly and delish moist pork and the size!

    Kowhai Dr

Other favorites

Popular drinks and side dishes to complement your dining experience

  • Iced Coffee

    The coconut water and iced coffee were really good as well.

    Delfina Hanna

  • Thai Iced Tea

    Thai iced tea was nice and they served condensed milk in a shot glass on the side.

    Jun Lamuri

  • Salt & Pepper Calamari

    We ordered Set A which was Wagyu, Pork Belly and Chicken, with a side of Salt & Pepper Calamari (not much S&P flavour but melt in your mouth.

    Louise S

  • Spring Rolls

    I had delicious bun rieu and spring rolls, honestly wasn't expecting it to be that much value for money considering everything was under 20 bucks.

    Delfina Hanna

Before you head over

Helpful advice on reservations, seating options, and ordering for your visit

  • Book Ahead for Weekend Dinners

    The restaurant gets very busy during dinner service on weekends, so reserve ahead to secure a table, while weekday visits generally do not require a booking.

  • Choose Between Patio or Air-Conditioned Seating

    Dine on the open-air outdoor patio if you prefer fresh air during barbecue, or opt for the air-conditioned indoor dining room for a cooler environment.

  • Plan for Generous Sharing Portions

    Portions across barbecue combo sets, noodle bowls, and rice dishes are notably large, so consider ordering sharing sets cautiously if dining in a smaller group.

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