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Restaurant

Corbett and Claude

807 Stafford Rd, Everton Park QLD 4053, Australia

Recommended by 37 people

Updated

Find Corbett and Claude

807 Stafford Rd, Everton Park QLD 4053, Australia

Directions ↗
+61 7 3355 3674
HoursMonday: 11:30 AM – 9:30 PM Tuesday: 11:30 AM – 9:30 PM Wednesday: 11:30 AM – 9:30 PM Thursday: 11:30 AM – 10:00 PM Friday: 11:30 AM – 10:30 PM Saturday: 11:30 AM – 10:30 PM Sunday: 11:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Corbett and Claude

A dramatic wood-fired oven commands the room at this Everton Park dining haunt, turning out smoky charred pizzas alongside cocktails and handmade pasta. Diners settle into private curtained booths for milestone birthday gatherings or slip in for quiet late bites, with floor staff steering large tables with practiced ease. Coeliacs dine without second-guessing thanks to dedicated kitchen utensils, while groups linger over truffle-scented mushroom gnocchi, focaccia, and salted caramel panna cotta.

  • Coeliac-safe prep: Kitchen staff prepare gluten-free bases with dedicated tools to minimize cross-contact.
  • Curtained booths: Deep dining booths feature pull-across curtains for added privacy during celebrations.
  • Wood-fired centerpiece: An open wood-fired oven anchors the main dining room, lending subtle smoke to crisp crusts.
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What's On at Corbett and Claude

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Corbett and Claude

From seamless milestone gatherings to dedicated coeliac prep and wood-fired dining, discover why guests choose Corbett and Claude.

  • Effortless Group Celebrations

    Waitstaff coordinate celebrations and large table orders smoothly, ensuring nothing is missed or delayed.

    Jemma's attentive service meant the group was able to enjoy the celebration night without waiting for anything.

    Tess Temperley

  • Attentive Table Coordination

    Staff comfortably handle complex group dining needs, tracking individual choices without mix-ups.

    She knew exactly who ordered what and remembered each person’s dietary requirements without missing a beat.

    jordan johnson

  • Dedicated Coeliac Safety Protocols

    The kitchen protects gluten-free meals by using designated preparation tools to prevent cross-contact.

    we were told that the kitchen uses separate utensils for them, which is always reassuring.

    Neats G

  • Extensive Gluten-Free Variety

    Guests with dietary restrictions enjoy full menu freedom alongside regular diners.

    The gluten free options were amazing and super yummy.

    Hollie Woodford

  • Wood-Fired Centerpiece Ambiance

    A dramatic, visible wood-fired pizza oven anchors the indoor dining room with warmth and character.

    the indoor experience more dramatic because centre stage is a large wood fired Pizza oven.

    Marnie Dean

  • Intimate Booth Seating

    Secluded booth seating creates an intimate dining space even during busy service hours.

    sat in a booth and felt like we were in our own world, even though the restaurant was full.

    Karen H

Guest favorites and signature dishes from the wood-fired kitchen

  • The Forager pizza

    The frangance of the truffle oil from The Forager pizza as it arrived at our table was heavenly.

    Judy Bos

  • Truffle mushroom gnocchi

    Had the truffle mushroom gnocchi and it was delicious and was a great option for me as I had gotten my wisdom teeth out and so it was pretty easy to eat.

    Tracey Tran

  • Chicken alfredo

    Had the most delicious chicken alfredo.

    Amelia

  • Carbonara

    The carbonara was delicious, rich and full of flavour.

    Samantha Moses

Beyond the menu

Thoughtful operational touches and intentional service details that elevate your visit

  • Dedicated Utensils for Coeliac Orders

    The kitchen prepares gluten-free orders using dedicated, separate utensils to safeguard coeliac diners against cross-contamination.

  • Privacy Curtains for Booth Seating

    Booth seating includes private curtains that guests can draw closed to feel completely in their own world away from the busy floor.

  • Celebration Surprise Dessert

    Celebration groups receive personal milestone touches from the floor team, such as unexpected complimentary dessert for an expectant mother.

  • Memory-Based Dietary Tracking

    Servers track individual dining choices and personal dietary requirements across the entire table without missing a beat.

Frequently Asked Questions

Is the menu safe and accommodating for coeliac or gluten-free diners?

Corbett & Claude offers gluten-free options, and guests have noted that the kitchen uses separate utensils when preparing pizzas for coeliacs to help avoid cross-contamination.

How does ordering work at the table?

You can choose whichever suits your party best: order digitally via table QR code or request full table service from the waitstaff.

Should you reserve an inside or outside table?

Booking an inside table is strongly recommended, as outdoor seating is along a busy thoroughfare with high foot traffic. Inside dining also offers booth seating with privacy curtains.

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