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Restaurant

Milan Indian Cuisine - Mount Warren Park

Mt Warren Park Shopping Centre, 1/140 Mount Warren Blvd, Mount Warren Park QLD 4207, Australia

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Find Milan Indian Cuisine - Mount Warren Park

Mt Warren Park Shopping Centre, 1/140 Mount Warren Blvd, Mount Warren Park QLD 4207, Australia

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+61 7 3382 0490
HoursMonday: Closed Tuesday: 4:30 – 9:00 PM Wednesday: 4:30 – 9:00 PM Thursday: 4:30 – 9:00 PM Friday: 4:30 – 9:00 PM Saturday: 12:00 – 3:00 PM, 4:30 – 9:00 PM Sunday: 4:30 – 9:00 PM

*Opening hours may differ during holidays.

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About Milan Indian Cuisine - Mount Warren Park

Tucked into Mount Warren Boulevard, this quiet dining room skips the usual shopping strip commotion for unhurried dinners and generous bowls packed with tender meat. Regulars rely on the kitchen to dial heat precisely to order—from mellow butter chicken to a fiery, vinegar-punched vindaloo. The butter naan arrives properly layered with butter folded straight into the dough before hitting the tandoor, ready to tear alongside slow-simmered daal makhani.

  • Layered Butter Naan: Dough is layered with butter before cooking rather than brushed on post-bake.
  • Heaped Portions: Rich curries arrive loaded with tender meat, offering hearty servings that stretch easily into next-day leftovers.
  • Customized Heat: Heat levels are customized on demand, from mild curries to fiery vindaloo.
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What's On at Milan Indian Cuisine - Mount Warren Park

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Milan Indian Cuisine

Discover why locals rely on Milan Indian Cuisine for generous curries, handcrafted breads, and peaceful dining.

  • Generous Portions Built for Leftovers

    Curries and sides are served in portions hearty enough to ensure ample takeaway meals for the next day.

    overall a good lunch and leftovers for dinner for under $40 will come back

    Aaron Bellamy

  • Layer-Folded Traditional Butter Naan

    Naan bread is crafted authentically by rolling butter directly between dough layers before baking rather than simply glazing on top.

    The butter naan was actually the real deal. It's made properly with butter mixed between the bread layers before cooking.

    MK

  • Customizable Spice Intensity

    Curry spice profiles can be dialled from mild and creamy all the way to fiery authentic Indian heat.

    Value for money and will always come back whenever I'm craving for an Indian Hot Vindaloo.

    Stella Lim

  • Wednesday Multi-Curry Dining Deals

    Mid-week diners enjoy added variety and value through a Wednesday special providing a third complimentary curry with any two ordered.

    I went on a Wednesday evening and there was a special deal of buy 2 curries and get a 3rd free.

    MK

  • Serene, Conversation-Friendly Dining

    Unlike noisy dining rooms, the restaurant maintains a quiet, peaceful space where diners can comfortably converse.

    Calm atmosphere, you can actually hear yourself think unlike most indian restaurants.

    Fynne Lee

  • Relaxing Dine-In Ambience

    The dining room offers a laid-back, tranquil environment ideal for unwinding over hot curries.

    Beautiful curries and such a relaxing atmosphere always amazing

    Joy and Ray

Generous, slow-simmered curries tailored to your preferred spice level

  • Butter Chicken

    We had the butter chicken. Mild to medium spicy - just perfect for me, and husband got medium, a bit too spicy for him but he enjoyed it. Very filling , had to take it home for tomorrow.

    Jocelyn Alessandra Eldred

  • Mango Chicken

    My partner had the mango chicken which was was rich, creamy and packed with chunks of succulent chicken.

    Dakota Kennedy

  • Vindaloo

    Not my first time here and I absolutely love the vindaloo here.

    Stella Lim

  • Daal Makhani

    This place has the best Daal Makhani I've tasted so far. Its so delicious.

    MK

Other favorites

Freshly baked tandoori breads, fragrant rice, and refreshing traditional beverages

  • Garlic Naan

    good naan fresh

    Aaron Bellamy

  • Butter Naan

    The butter naan was actually the real deal. It's made properly with butter mixed between the bread layers before cooking.

    MK

  • Mango Lassi

    And the mango lassi? So refreshing and creamy, it was the perfect way to end the meal.

    Pranj PATEL

  • Jeera Rice

    The jeera rice was perfectly fragrant and fluffy—simple yet full of flavor.

    Pranj PATEL

Before you head over

Practical advice on weekly specials, spice customization, and ordering portions for your visit.

  • Time Your Visit for Wednesday Specials

    Plan your visit on a Wednesday evening to take advantage of the buy two curries and get a third curry free promotion, ideal for dining with a group or securing next-day leftovers.

  • Customize Your Spice Level Carefully

    Specify your preferred heat level from mild to Indian hot when ordering, as curries can be tailored to match your personal spice tolerance.

  • Expect Generous Portions and Leftovers

    Portions of meat and rich sauces are notably generous, frequently providing enough volume to pack extra portions home for lunch or dinner the following day.

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