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Restaurant

Pizza Palace Grill Burger & Pide

Shop 1C/15/23 Eastern Rd, Browns Plains QLD 4118, Australia

Recommended by 25 people

Updated

Find Pizza Palace Grill Burger & Pide

Shop 1C/15/23 Eastern Rd, Browns Plains QLD 4118, Australia

Directions ↗
+61 480 565 887
HoursMonday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 11:00 PM

*Opening hours may differ during holidays.

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About Pizza Palace Grill Burger & Pide

Charcoal-grilled meats and wood-fired pies take the spotlight at this casual Browns Plains outpost. Regulars slide into the high-backed booths to swap routine fast food for heaped mixed shish platters—loaded with smoky lamb cutlets, chicken, warm rice, and garlic sauce. The all-halal kitchen moves effortlessly from crisp sujuk pide to smashed cheeseburgers, rounding out the spread with made-to-order açai bowls topped with pomegranate seeds.

  • Cross-Cuisine Comforts: Wood-fired oven pizzas and crispy pides share kitchen space with loaded burger buns and pomegranate-topped açai bowls.
  • Charcoal Grill Platters: Generous mixed platters pile smoky lamb cutlets, chicken skewers, rice, and garlic sauce straight from the coals.
  • Secluded Booth Seating: Tall wooden booths create comfortable privacy for date nights and family get-togethers.
RestaurantKebabBurgerLebanesePizzaRestaurantFast FoodTakeaway

What's On at Pizza Palace Grill Burger & Pide

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Pizza Palace Grill Burger & Pide

Why locals choose Pizza Palace for hearty charcoal grills, wood-fired slices, and refreshing açai.

  • Charcoal Grills Over Fast Food Regret

    Generous platters of lamb chops, adana, and chicken cooked over charcoal deliver protein-dense fuel that replaces low-quality fast food.

    Lamb chops, chicken, Adana, beef, rice, salad, hummus, chilli, pide, real food. About $30, but you’re getting actual protein, not regret like Greg's kitchen greggo dominos fast food reviews.

    Bernie

  • Cross-Category Hybrid Menu Under One Roof

    A diverse culinary lineup allows diners to order stone-baked pide alongside classic smashed cheeseburgers in a single dining stop.

    Had the Osmanli Pide and the Double cheese burger. Probably the best burger I have had in a long time, worth the visit in its own right.

    Daniel Kovacic

  • Inclusive Full Halal Dining Range

    The restaurant caters fully to halal dietary requirements across both Mediterranean grill classics and casual fast food staples.

    Mediterranean cuisine and full halal menu. Casual dining experience. Not super budget friendly but good value food. Tried their fried chicken burger and adana kebab.

    S H

  • Cosy Booths for Family and Date Nights

    High-backed booths and cosy seating arrangements provide an intimate atmosphere for date nights and relaxed family dinners.

    Food came out quickly from the friendly staff and was a fantastic date night with my wife. Cannot recommend enough 10/10.

    Taine

  • Artisanal Açai Bowls with Signature Toppings

    In addition to savoury grill platters, diners can refresh with signature açai bowls loaded with fruit toppings like pomegranate seeds.

    The flavour was unlike anything else I’ve ever experienced any other acai shops and the pomegranate seeds was a beautiful addition and very unique as no other place does this.

    Emina Crn

  • Fresh Wood-Fired Oven Craftsmanship

    House-made pizza dough baked in a dedicated stone oven creates crispy crusts, deep smoky profiles, and well-portioned toppings.

    Deep smokey flavours, perfect amount of sauce, the crust was crispy and perfect.

    Taine

Customer-favorite charcoal grill platters, wood-fired pizzas, and authentic Turkish pides.

  • Mixed Kebab Plate

    I ordered the mixed kebab plate and it was absolutely delicious—juicy, tender meats, perfectly cooked rice, fresh salad, and that garlic sauce, Next level!

    Hamza Ali

  • Chicken Shish

    I love their chicken shish. It is the best I have had in Brisbane and Gold Coast region. It is smoky and succulent and the serving size is generous.

    Umair Ghori

  • Spicy Vegetarian Pizza

    We had the spicy vegetarian pizza. It was loaded with fresh ingredients, the cheese was cheesy and stringy, the base was amazing and light, and pizza is wood fired.

    jessica wright

  • Osmanli Pide

    Had the Osmanli Pide and the Double cheese burger.

    Daniel Kovacic

Beyond the menu

Thoughtful hospitality touches and service details that elevate casual dining at Pizza Palace.

  • Custom Side Preparation

    When guests note specific preferences like avoiding spinach, staff step up to craft separate, custom salads without hesitation.

  • Priority Service for Kids

    During busy evening peak periods, the team expedites children's pizza orders ahead of larger table tickets to keep young kids happy and fed without delay.

  • Signature Açai Finishes

    Açai bowls are served with distinctive fresh toppings, including crisp pomegranate seeds and house sauces alongside fresh fruit.

  • High-Back Booth Privacy

    Dining booths feature tall backs specifically designed to create cosy, enclosed seclusion between neighbouring tables during busy family dinners and date nights.

Before you head over

Practical advice on timing, booth seating, and custom ordering for your visit

  • Allow 25 minutes during peak rushes

    During peak dinner rushes and busy Sunday evenings, wood-fired pizza and grill orders can take roughly 20 to 25 minutes; if dining with young children, ask the counter staff to fast-track the kids' meals first.

  • Opt for high-back booth seating

    If dining with a group or planning a casual date night, request one of the high-backed booths to enjoy comfortable, visual privacy from neighboring tables.

  • Request custom dietary adjustments

    The kitchen accommodates specific dietary requirements such as celiac disease and ingredient substitutions, but communicate your needs clearly at ordering so the team can prepare dedicated portions.

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