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Restaurant

Soufflé Japancakes

389 Cornwall St, Greenslopes QLD 4120, Australia

Recommended by 50 people

Updated

Find Soufflé Japancakes

389 Cornwall St, Greenslopes QLD 4120, Australia

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HoursMonday: 7:00 AM – 4:00 PM Tuesday: 7:00 AM – 4:00 PM Wednesday: 7:00 AM – 4:00 PM Thursday: 7:00 AM – 4:00 PM Friday: 7:00 AM – 4:00 PM Saturday: 7:00 AM – 4:00 PM Sunday: 7:00 AM – 4:00 PM

*Opening hours may differ during holidays.

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About Soufflé Japancakes

Soufflé Japancakes turns out airy, gravity-defying stacks cooked fresh to order in Greenslopes. Made-to-order fuwa fuwa batter needs a little patience on the griddle, but the payoff lands right on the table—tall, wobbly, and matching Tokyo bakery standards. Sweet tooths go straight for the Kurimitsu x Kinako, layered with black sugar syrup, whipped butter, chewy tapioca pearls, and roasted soybean powder. Leaning savory? Patrons balance the sweetness with smoked salmon, creamy avocado, and crispy rice puffs on a warm, cloud-like base. Indoor tables fill quickly, while outdoor seating under the awning gives plenty of room to pair dessert with an iced hojicha latte.

  • Signature Fuwa Fuwa: Tall, wobbly Japanese pancakes whipped and grilled fresh to order.
  • Sweet & Savory Stacks: Stacks range from black sugar syrup and kinako to smoked salmon with avocado.
  • Breezy Cafe Vibe: Spacious outdoor awning setup and cozy indoor tables for a relaxed brunch.
RestaurantCafe

What's On at Soufflé Japancakes

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Soufflé Japancakes

Handcrafted Japanese soufflé pancakes, savoury brunch options, and thoughtful hospitality in Greenslopes.

  • Authentic Jiggly Japanese Soufflé Texture

    Pancakes are made to order to achieve the authentic light, airy wobble that rivals specialty patisseries in Tokyo and Osaka.

    They wobble, they are well priced ($14 for the "original"), and they are delicious!

    Daniel Tsui

  • Made-to-Order Gluten-Free Soufflé Pancakes

    The kitchen caters to dietary needs with a dedicated gluten-free recipe that retains the signature airy soufflé rise.

    I was so excited to find out I could have gluten free Japanese pancakes! They were so light and fluffy

    Bri Graham

  • Sweet and Savoury Pancake Variations

    Beyond traditional dessert stacks, the menu features savoury creations like smoked salmon with avocado alongside noodle dishes like carbonara udon.

    Soft, cloud-like pancake layered with avocado, greens, a light white spread, rice puffs, and smoked salmon. Lightly sweet but still savoury enough to work well as a breakfast dish.

    Lynn

  • Decadent Brunch with Specialty Teas

    Table spreads combine creative pancake toppings like black sugar syrup, kinako, and berries cheesecake with specialty drinks like hojicha and matcha lattes.

    boujee brunch featuring the fluffiest and most decadent Japanese Soufflé pancakes in town. I’ve got a serious weakness for these pancakes, especially when they’re as extra as the ones we devoured, adorned with lavish toppings fit for a queen.

    Lainey Sioux

  • Memorable Birthday Celebrations

    The kitchen and floor team go out of their way to mark celebrations with impromptu birthday songs and sparkler candles.

    They added some sparkler candles and sand happy birthday to my friend (without my request) and made our visit very special.

    Kahui T

  • Welcoming Space for Catch-Ups

    A welcoming café setting with French-Japanese hospitality makes it an ideal spot to catch up over shared sweets and tea.

    The staff is so kind and the place is perfect to come over with your favourite person or group.

    duver jader orrego sanchez

Signature sweet and savoury Japanese soufflé pancakes

  • Smoked Salmon & Avo

    Soft, cloud-like pancake layered with avocado, greens, a light white spread, rice puffs, and smoked salmon.

    Lynn

  • Kurimitsu x Kinako

    Same soufflé pancakes (but extra jiggly as they were stacked), topped with black sugar syrup (kurimitsu), whipped butter, tapioca pearls, and a dusting of kinako (soybean powder) and crushed nuts.

    Lynn

  • Canadian breakfast

    egg was cooked perfectly and the pancakes where soft and lightly sweet

    Dylan Ruff

  • Gluten free Japanese pancakes

    They were so light and fluffy

    Bri Graham

Other favorites

Specialty Japanese teas, savoury noodles, and crepes

  • Carbonara Udon

    Creamy, tasty and perfectly cooked chewy udon noodles with an egg on top.

    NS Shamsul

  • Matcha Latte

    beautifully made and full of flavour

    Sumiko Eyears

  • Hojicha Latte

    roasted Japanese tea with a rich, earthy taste—so good and healthy too!

    Sumiko Eyears

  • Japanese Kure-pu

    looked and tasted amazing!

    Sumiko Eyears

Before you head over

Practical tips on timing, menu choices, and dietary requests for your visit

  • Plan for Made-to-Order Wait Times

    Soufflé pancakes are whipped and cooked to order, so anticipate a longer preparation window than standard café fare. Arrive early or book ahead to avoid extended morning rush periods.

  • Balance Rich Sweets with Savoury Plates

    If rich toppings or syrups feel overly heavy, take advantage of savoury options like smoked salmon and avocado or add a salty side to balance the decadence.

  • Explore Gluten-Free Soufflé Variations

    Guests with celiac disease or wheat sensitivities can request made-to-order gluten-free soufflé pancakes, retaining the signature light and airy texture.

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