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Restaurant

The Fish Tank - Pimpama Fish & Chippery

28A Dixon Dr, Pimpama QLD 4209, Australia

Recommended by 0 people

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Find The Fish Tank - Pimpama Fish & Chippery

28A Dixon Dr, Pimpama QLD 4209, Australia

Directions ↗
+61 7 5551 6252
HoursMonday: Closed Tuesday: 10:30 AM – 8:00 PM Wednesday: 10:30 AM – 8:00 PM Thursday: 10:30 AM – 8:00 PM Friday: 10:30 AM – 8:00 PM Saturday: 11:30 AM – 8:00 PM Sunday: 11:30 AM – 8:00 PM

*Opening hours may differ during holidays.

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About The Fish Tank - Pimpama Fish & Chippery

The Fish Tank upgrades the neighborhood fish and chip run with crisp batter, generous seafood platters, and cold beers poured on-site. Patrons count on the platters—piled with shucked oysters, prawns, and cod—just as much as the double beef burgers and hot chips dusted in chicken salt. Gluten-free diners get their own battered barramundi without losing out on crunch. Diners settle into the air-conditioned dining room or the breezy patio, washing down grilled snapper and tangy tartare with a cold Corona.

  • Licensed Dine-In & Patio Seating: A liquor license brings beer and wine to indoor air-conditioned tables and the outdoor patio.
  • Gluten-Free Battered Fish: Fish fillets like barramundi and whiting are prepared in dedicated gluten-free batter.
RestaurantSeafoodRestaurant

What's On at The Fish Tank - Pimpama Fish & Chippery

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at The Fish Tank

Freshly fried seafood platters, gluten-free choices, and licensed dine-in comfort in Pimpama.

  • Hearty Seafood Feasts & Generous Value

    Platters and generous specials provide abundant portions of freshly cooked fish, calamari, and crisp chips that satisfy hearty appetites without stretching budgets.

    Their specials are particularly good value and No one leaves hungry.

    Regan j Regan

  • Hefty Burgers Alongside Fresh Chippery Classics

    In addition to classic seafood orders, guests can count on colossal beef and chicken burgers prepared fresh on the grill to ensure the whole table is satisfied.

    The burgers and portion sizes are unreal for the price, and honestly still the best burger I’ve had by far.

    Travahn Allen

  • Crispy Gluten-Free Batter Accommodation

    Kitchen staff gladly accommodate gluten-free diners with dedicated crispy battered fish options across species like barramundi and whiting.

    Both gluten free battered fish were amazing, best I've had in Queensland.

    Ali Obeido

  • Flexible Plant-Based & Custom Options

    Diners managing plant-based or custom dietary requirements find flexible menu items, including house vegetarian burgers tailored without fuss.

    My vegetarian wife is well catered for in a burger & the staff are always helpful passing on ingredients we can’t have.

    Merv Cook

  • Licensed Dining with Beer & Wine Pairings

    Unlike typical dry takeaways, this shop is fully licensed, serving cold beers and wines to pair directly with seafood platters.

    They're licensed so we washed it all down with a corona.

    Scott

  • Comfortable Indoor & Alfresco Seating

    Customers can avoid cramped takeaway waiting areas and relax with table service across comfortable indoor and outdoor seating areas.

    The fish Tank offers indoor and outdoor dining, and is also licensed to serve alcohol, as well as non alcoholic beverages.

    Alison Vickers

Customer-favourite seafood classics and platters prepared fresh to order

  • Fish and Chips

    probably the best fish n chips we’ve had in Australia, especially me being English & partner from New Zealand, this is a big thing. Battered and crumbed fish was perfect, and the fish (cod) was a decent size and not soggy like most places! Tasty chips with the best crisp

    Chris Cook

  • Seafood Platter for Two

    We had the Hot Seafood Platter for two for $55 and not a single item wasn’t a 5/5 stars, all freshly cooked and tasted exceptional! Plus the servings were very generous

    On_The_Tide_ Fishing

  • Seafood Box

    My friend ordered a seafood box and the variety you get is insane! 2 fresh oysters, muscles, and 4 prawns with a fish fillet on top of a bed of beautifully seasoned and beautifully cooked chips, served with a side of fresh salad, dressed in sesame soy dressing.

    Nick Ly

  • Gluten Free Battered Fish

    Both gluten free battered fish were amazing, best I've had in Queensland.

    Ali Obeido

Beyond the menu

Thoughtful service touches and dining extras that elevate a casual chippery visit

  • Dedicated Gluten-Free Batter Accommodation

    Staff willingly prepare gluten-free battered fish, including barramundi and whiting, and double-check ingredients to safely accommodate dietary requirements.

  • Licensed Dining with Beer and Wine

    Unlike typical dry takeaway chipperies, the venue is fully licensed, serving cold beers like Corona and wine to pair with fresh seafood platters.

  • Flexible Platter and Portion Customisation

    Staff actively cater to meal-sharing preferences and willingly modify components in seafood boxes, such as substituting extra shrimp for oysters and mussels.

  • Attentive Birthday and Group Care

    Customers celebrating birthdays and family visits receive notably warm, personalized care from attentive team members who make group occasions memorable.

Before you head over

Practical planning tips for ordering, seating, and dietary accommodations at The Fish Tank.

  • Order Ahead for Friday Nights

    Friday nights can get exceptionally busy, so order ahead online or in advance to reduce your wait time.

  • Request Gluten-Free Batter

    If you need gluten-free battered fish, let the team know when ordering as staff are happy to cater to your dietary requirements.

  • Pair Dine-In Meals with a Drink

    Unlike standard takeaway chip shops, you can sit down inside or outdoors and enjoy a beer or wine with your seafood platter or burgers.

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