Mate's Table
Subscribe
Create
Share with the community

What would you like to make?

Add a recommendationShare a place worth gathering around.Create a guideBuild a useful list for your city.
For business

Restaurant

Amritsar Sweets & Chaat

Shop 3/45 Green Rd, Park Ridge QLD 4125, Australia

Recommended by 74 people

Updated

Find Amritsar Sweets & Chaat

Shop 3/45 Green Rd, Park Ridge QLD 4125, Australia

Directions ↗
+61 423 782 742
HoursMonday: 10:30 AM – 8:45 PM Tuesday: 10:30 AM – 8:45 PM Wednesday: 10:30 AM – 8:45 PM Thursday: 10:30 AM – 8:45 PM Friday: 10:30 AM – 9:30 PM Saturday: 9:30 AM – 9:30 PM Sunday: 9:30 AM – 8:45 PM

*Opening hours may differ during holidays.

Visit website

About Amritsar Sweets & Chaat

Crisp Amritsari kulchas, bubbling chole, and fresh regional street food anchor this strictly vegetarian Park Ridge counter. Everything comes cooked without meat, egg, gelatin, or yeast—a relief for anyone navigating strict dietary rules. Patrons drop in for piping-hot bhature paired with tangy spiced chickpeas, then grab a plate of pani puri or crisp dosas. Behind the front counter, freshly made mithai fills the display cases with jalebi, laddus, and burfi ready for festival gifting or an afternoon box to go. The space stays lively, and tables often balance savoury street snacks with steaming cups of house-brewed masala chai.

  • Strictly pure vegetarian kitchen: Operates without eggs, commercial yeast, or gelatin, offering total dietary confidence across the entire savoury and sweet menu.
  • Signature Amritsari kulchas: Flaky, stuffed flatbreads arrive hot off the heat with tangy chana, cool chutney, and rich dollops of butter.
  • Fresh daily mithai counter: Glass display counters turn out fresh traditional sweets like jalebi, burfi, and laddus for afternoon treats and festival gifting.
RestaurantRestaurant

What's On at Amritsar Sweets & Chaat

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Amritsar Sweets & Chaat

Discover why diners choose Amritsar Sweets & Chaat for pure vegetarian street staples, festive sweets, and comforting hospitality.

  • Authentic Amritsari Kulchas & Street Staples

    Handcrafted Amritsari stuffed kulchas are baked crisp on the outside and tender inside, paired with robustly spiced chole and chutneys.

    The highlight of the meal was their Amritsari Kulcha — crisp on the outside, soft inside, stuffed generously with perfectly spiced filling.

    Gurpreet Dhillon

  • Dual-Regional Street Food & In-House Sweets

    Guests enjoy regional North Indian favorites alongside South Indian dosas and freshly made house mithai under one roof.

    They offer North Indian as well as South Indian food as well. Taste is really good.

    Greena

  • Nostalgic Flavors of Mom's Kitchen

    Every recipe reflects authentic homestyle traditions, evoking heartfelt memories of home cooking and familiar North Indian kitchens.

    the first bite you take of the food instantly takes you back to india and your mom’s kitchen.

    Dimple Chauhan

  • Warm, Attentive Family Hospitality

    Guests are welcomed with family hospitality, thoughtful dish explanations, and samples from dedicated proprietors.

    they spend time with me to help me decide what to order even gave us samples to try before the purchase.

    Aana “Faith” Shrestha

  • Strict Pure Vegetarian Assurance

    Diners enjoy complete dietary certainty in an exclusively pure vegetarian kitchen operating with no meat, eggs, yeast, or gelatin.

    The food is pure vegetarian, no egg, no yeast, no gelatin. Just loved it.

    Srishti Bajaj

  • Celebrated Mithai for Festive Gifting

    A dedicated sweets counter offers fresh, distinct varieties of traditional Indian mithai tailored for holiday gifting and family gatherings.

    We had also purchased the mithais do our Diwali gifting and we know for a fact all our friends and family went back to get more!!!

    Radhika Sil

Beloved Amritsari street-food staples and handcrafted traditional sweets

  • Amritsari Kulcha

    The highlight of the meal was their Amritsari Kulcha — crisp on the outside, soft inside, stuffed generously with perfectly spiced filling.

    Gurpreet Dhillon

  • Chole Bhature

    The Bhatoore Chole was equally impressive, with the soft, airy bhatoore and the robustly spiced chole making for a heavenly combination.

    Amit Kumar Madaan

  • Indian Sweets

    The sweets are fresh, delicious, and have a genuine homely touch.

    Prince Anand

  • Vada Pav

    And the Vada pav was just something that melts in your mouth. Perfect balance of flavours and spices.

    Srishti Bajaj

Other favorites

Authentic Indian street snacks, beverages, and South Indian regional staples

  • Samosas

    Samosas and chatni was to die for

    Aana “Faith” Shrestha

  • Masala Tea

    To top it all off, I enjoyed a cup of their Masala Tea, which was the perfect balance of spices and warmth, rounding out a truly satisfying meal.

    Amit Kumar Madaan

  • Dosa

    We ordered a plain dosa for the little one who wanted something crispy

    Joji John Abraham

  • Poori Bhaji

    The Poori Bhaji was perfectly spiced, with fluffy poori and a flavorful bhaji that took me straight back to the streets of Amritsar.

    Amit Kumar Madaan

Beyond the menu

Distinctive hospitality moments and thoughtful cultural details that elevate every dining experience.

  • Late-Hour Tastings & Menu Guidance

    Late-arriving guests receive dedicated time to explore the menu, complete with complimentary sweet and savoury samples to taste before ordering.

  • Regional Origin Storytelling

    Proprietor K.K. personally walks guests through traditional dishes, explaining their specific regional origins and flavor profiles.

  • Hands-On Family Ownership & Hospitality

    Family owners actively oversee front-of-house operations alongside matriarchal quality checks, ensuring dishes meet homemade standards.

  • Custom Festive Mithai Preparation

    Festive gifting runs smoothly with specialized, fresh in-house mithai platters prepared specifically for Diwali and celebratory gatherings.

Before you head over

Practical timing and ordering advice to ensure a seamless visit

  • Confirm Morning Dosa & Tava Availability

    During morning rushes, tavas are often dedicated to hot parathas, which can limit or delay griddled items like dosas. If you are specifically craving dosas or breakfast specialties, verify availability with the team before ordering.

  • Allow Buffer Time During Peak Hours

    The dining room frequently fills up around peak mid-afternoon hours, and freshly assembled hot street snacks or children's meals can take extra prep time during surges. Allow a buffer if stopping in during peak hours.

  • Check Thali Status Early

    Popular daily thalis and counter-listed meal combos can sell out or pause when the kitchen is busy. Check counter offerings upon arrival to pick from the day's ready selections without a hitch.

Explore more places in Brisbane

Find familiar flavours, neighbourhood favourites and somewhere new in Brisbane.

Discover more in Brisbane

Explore another side of the city's food and drink.

Browse all Brisbane venues