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Restaurant

Carmen Tequileria

70 James St, Fortitude Valley QLD 4006, Australia

Recommended by 57 people

Updated

Find Carmen Tequileria

70 James St, Fortitude Valley QLD 4006, Australia

Directions ↗
+61 7 3358 3380
HoursMonday: Closed Tuesday: 5:00 PM – 10:00 PM Wednesday: 5:00 PM – 10:00 PM Thursday: 5:00 PM – 10:00 PM Friday: 12:00 PM – 3:00 PM, 5:00 PM – 10:00 PM Saturday: 8:00 AM – 3:00 PM, 5:00 PM – 10:00 PM Sunday: 8:00 AM – 3:00 PM

*Opening hours may differ during holidays.

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About Carmen Tequileria

James Street sets the pace, and this Mexican dining room answers with shared tequila pours, raw-bar bites, and high-energy gatherings. Regulars lean into the crowd-friendly banquet rhythms—think well-timed runs of fresh ceviche, wagyu steak taquitos, and kingfish sliced thin. Cocktails anchor the tables, whether you claim a spicy mezcal pour or pass around communal margarita jugs.

  • Set-Menu Feasts: Bottomless weekend sessions and weekday specials bundle savory courses with cocktails like Tommy’s or spicy mezcal.
  • Shared Margarita Service: Rounds often arrive via communal table jugs, keeping agave pours flowing across social celebrations.
  • Raw Bar & Taquitos: Table orders regularly center on raw seafood plates, led by citrus-dressed kingfish and house ceviche.
RestaurantMexicanRestaurantBarCoffee

What's On at Carmen Tequileria

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Before you head over

Practical dining tips on cocktail choices, banquet selections, and reservations at Carmen Tequileria.

  • Plan Cocktail Preferences for Bottomless Brunch

    Bottomless brunch serves margaritas communally in shared jugs, requiring the entire table to agree on the same cocktail unless individual guests switch to wine or beer.

  • Prioritize Cocktails Over Complex Banquet Courses

    The Tuesday banquet packages savory courses with a beverage like Tommy's Margarita, Mezcal Spicy Marg, or beer, though patrons noting inconsistent dish execution highlight the cocktails as the standout feature.

  • Reserve Ahead and Ask for Server Recommendations

    For celebratory dinners, booking ahead and seeking dish recommendations from attentive floor staff can help navigate the menu toward proven favorites like fresh kingfish and ceviche.

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