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Restaurant

Filoz Cuisine

Shop 7 & 8/4 Lincoln St, Strathpine QLD 4500, Australia

Recommended by 0 people

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Find Filoz Cuisine

Shop 7 & 8/4 Lincoln St, Strathpine QLD 4500, Australia

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+61 7 3092 2735
HoursMonday: Closed Tuesday: Closed Wednesday: 10:30 AM – 3:00 PM, 5:00 – 9:00 PM Thursday: 10:30 AM – 3:00 PM, 5:00 – 9:00 PM Friday: 10:30 AM – 3:00 PM, 5:00 – 9:00 PM Saturday: 10:30 AM – 3:00 PM, 5:00 – 9:00 PM Sunday: 10:30 AM – 3:00 PM, 5:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Filoz Cuisine

Strathpine locals head here for generous Filipino cooking that tastes like home. Expect hearty share platters of sizzling sisig, crispy pata, and fried bangus alongside comforting bowls of caldereta. The vibe stays relaxed and family-friendly—parents dig into homestyle staples while kids can opt for schnitzel. Tables fill quickly around dinner, but the reward is rich, home-style fare paired with tall glasses of halo-halo and coconut-laced buco pandan straight from the dessert cabinet.

  • Homestyle Filipino classics: Traditional recipes evoke the warmth of home cooking, from roast pork hock to hearty stews.
  • Family-friendly dining: Accommodates family meals with classic staples alongside kid-friendly schnitzel.
  • Fresh dessert cabinet: Features a dedicated cabinet stocked with treats like buco pandan and halo-halo.
RestaurantFilipinoRestaurant

What's On at Filoz Cuisine

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Key Advantages of Filoz Cuisine

Why diners choose Filoz Cuisine for authentic Filipino food and family gatherings

  • Authentic Homestyle Filipino Cooking

    Dishes are prepared with authentic traditional flavours and care, delivering the comforting taste of a genuine Filipino home meal.

    it tasted exactly like home

    Ebbony Cadman

  • Welcoming Guidance for New Diners

    Warm and approachable service guides first-time diners and non-Filipino guests comfortably through traditional specialties and desserts.

    The staff there were welcoming and more than happy to help us choose dishes, especially for folks who weren't too familiar with Filipino cuisine.

    Dee Dee

  • Accommodating Multi-Generational Family Dining

    Families can satisfy cravings for authentic Filipino staples while children are accommodated with familiar Western options like schnitzel.

    Good place to go when you're craving for Filipino food but also need something for the kids.

    Lizzette Pena

  • Gathering Diners Across Generations

    A warm atmosphere and cross-generational appeal bring relatives together over meals that satisfy high traditional standards.

    Warm hospitality, incredible portions, and food that brings people together around the table exactly the way it should.

    Ebbony Cadman

  • Substantial Portions with Ample Takeaway Leftovers

    Generous portion sizes allow large groups to dine affordably with plenty of food left over to pack home.

    the portions are generous leaving me full with leftovers to takeaway.

    Michael Schafer

  • Shareable Group Sizing and Dessert Cabinet Ordering

    Plates are sized for group sharing, paired with a visual dessert display cabinet featuring traditional sweets.

    don’t forget to grab dessert from the display cabinet as well. Would definitely come back and recommend to everyone as portion sizes are good for sharing

    Codyiander

Customer-Favorite Filipino Mains

  • Crispy Pata

    We ordered the lechon and crispy pata and it was delicious.

    Alisi M

  • Beef Caldereta

    The Caldereta tasted really good!

    Dave Bangoy

  • Sisig

    We had sisig and fried bangus and the kids had some schnitzel.

    Lizzette Pena

  • Sinigang

    My favourite so far is the sinigang. definitely worth coming back!

    Joee

Other favorites

Desserts and Family Options

  • Halo-Halo

    And the Halo Halo was the cherry on top

    Dave Bangoy

  • Buco Pandan

    I recently had a chance to try out this dessert called Buco Pandan for the first time, and let me tell you, it cost me 8 bucks. But I gotta say, the taste was totally worth every penny!

    Dee Dee

  • Leche Flan

    Dessert was Buco pandan salad and Leche flan.

    Farmer Joe

  • Schnitzel

    We had sisig and fried bangus and the kids had some schnitzel.

    Lizzette Pena

Before you head over

Practical tips for ordering, group dining, and securing traditional desserts at Filoz Cuisine.

  • Order in advance for groups

    If visiting as a party or large group, call and order in advance to ensure smooth table coordination and timely kitchen service.

  • Plan for sharing and leftovers

    Menu portions are exceptionally generous and well-suited for family sharing, so order moderately and plan to bring containers for takeaway leftovers.

  • Check the dessert display cabinet early

    Save room or inspect the front visual display cabinet early to secure traditional Filipino pastries, cakes, and treats before they sell out.

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