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Restaurant

iSushi

shop EC6 ,Riverlink Shopping Centre, North Ipswich QLD 4305, Australia

Recommended by 29 people

Updated

Find iSushi

shop EC6 ,Riverlink Shopping Centre, North Ipswich QLD 4305, Australia

Directions ↗
+61 466 127 803
HoursMonday: 10:30 AM – 9:00 PM Tuesday: 10:30 AM – 9:00 PM Wednesday: 10:30 AM – 9:00 PM Thursday: 10:30 AM – 9:00 PM Friday: 10:30 AM – 9:00 PM Saturday: 10:30 AM – 9:00 PM Sunday: 10:30 AM – 9:00 PM

*Opening hours may differ during holidays.

Plan your visit

About iSushi

iSushi keeps North Ipswich fed with rapid conveyor plates, fresh made-to-order nigiri, and steaming bowls of curry udon. Grab rolls off the track or tap the tablet to summon seared scallop nigiri and crisp hot bites directly from the open prep counter. Regulars drop in after catching a movie at Riverlink, pairing plates with bubble tea or a chilled can of Muscat grape chu-hi.

  • Dual-Track Ordering: Grab plates straight from the conveyor track or tap the tablet to have the open-kitchen chefs prepare nigiri and hot dishes on demand.
  • Specialty Drinks & Late Bites: Pairs quick lunch sushi runs with post-movie treats, featuring bubble teas and chilled cans of Nippon Chu-Hi.
RestaurantSushiRestaurant

What's On at iSushi

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose iSushi

From quick conveyor grabs and tablet ordering to attentive hospitality, discover why diners choose iSushi.

  • Fast Dining Pace Without Seated Delays

    Patrons enjoy swift turnaround on both fresh plates from the track and hot kitchen items, avoiding lengthy waits.

    Service is so quick its amazingly quick n the sushi is sooo yummy n the curry udon is pretty damn good too....

    Chezzi Morrison

  • Accessible Value for Abundant Feasts

    Guests can order generous spreads of sushi, hot meals, and bubble tea while remaining confident in reasonable checks.

    Can easily spend $50 on myself for a LOT of food and not feel guilty, so good !!!!!

    Jess Lorin

  • Dual Conveyor and Tablet Ordering Options

    Diners can pick rotating items directly off the belt while utilizing digital ordering tablets to request freshly made dishes.

    Even if there is a sushi option you want that isn't on the conveyer belt, you can request one be made on the tablet.

    Just A Traveller

  • Visible Craft at the Preparation Counter

    An open preparation station lets diners observe sushi masters preparing nigiri and specialty rolls in real time.

    Service was friendly and was good to watch the sushi chefs creating the food right in front of you.

    Brad Bennett

  • Attentive and Caring Customer Hospitality

    Thoughtful floor staff and chefs create a welcoming atmosphere by checking in and accommodating regular requests.

    It was very nice to see such friendly staff looking out for their customers and I would love to go back again for their food, service and drinks.

    William Barber

  • Reassuring Recognition for Repeat Guests

    Consistent service and remembered orders help returning patrons feel genuinely recognized and stress-free.

    They never ever get an order wrong, and the main service attendant always remembers our order, which makes brain fog days amazing.

    Kiara Jayne Ryan

Customer favorites and signature selections at iSushi

  • Nigiri

    the Nigiri is very very fresh! Made to order. Tuna, Salmon and Scallop are all amazing.

    WethereX

  • Curry udon

    the curry udon is pretty damn good too

    Chezzi Morrison

  • Edamame

    Edamame was good

    Dexter Liu

  • Bubble tea

    the absolute BEST bubble tea

    Jess Lorin

Beyond the menu

Attentive gestures and personal dining details that elevate your visit to iSushi

  • Caring Late-Night Hospitality

    Staff take attentive care of late patrons, checking in on customers and sharing thoughtful touches like a chocolate Easter egg on departure.

  • Direct Counter Service from the Chefs

    Sushi chefs prepare custom plates in plain view and hand warm made-to-order dishes directly over the counter to diners.

  • Family Milestone Celebrations

    Team members build personal familiarity across years of dining, celebrating birthdays and milestone achievements with visiting families.

  • Recognized Orders for Regulars

    Front-of-house staff actively remember regular patrons' orders, ensuring seamless visits and zero order mistakes.

Before you head over

Practical advice on ordering, timing, and seating for your visit

  • Order Made-to-Order Dishes via Tablet

    If an item isn't on the conveyor belt or you want dishes like aburi or nigiri made to order, use the digital tablet rather than waiting for it to circulate.

  • Expect Weekend Lunch Wait Times

    Peak weekend lunch times and busy rushes can bring waits of up to 20 minutes for a seat, though service moves quickly once you are seated.

  • Consider Seating Setup for Mobility Needs

    Indoor dining features high bar-stool seating along the train, while outdoor tables are lower metal chairs; plan accordingly if visiting with elderly companions or those with limited mobility.

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