Rebeccas Indian Restaurant

Stafford locals head here for heaping curries and oversized naans served with the warmth of a family living room. Curries come standard with rice—no extra charge—stretching easily into next-day lunches. Takeaway regulars and sit-down diners drop in with their own cold bottles thanks to the BYO policy, tearing into warm cheese naan alongside Northern Indian and Indo-Chinese specialties. Tender goat curry and spiced lamb palak simmer with punchy sauces, while fresh samosas and mango lassis hit the table without a dent in the wallet.