Mate's Table
Subscribe
Create
Share with the community

What would you like to make?

Add a recommendationShare a place worth gathering around.Create a guideBuild a useful list for your city.
For business

Restaurant

1889 Enoteca

10-12 Logan Rd, Woolloongabba QLD 4102, Australia

Recommended by 61 people

Updated

Find 1889 Enoteca

10-12 Logan Rd, Woolloongabba QLD 4102, Australia

Directions ↗
+61 7 3392 4315
HoursMonday: Closed Tuesday: 5:30 – 9:00 PM Wednesday: 5:30 – 9:00 PM Thursday: 5:30 – 9:00 PM Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM

*Opening hours may differ during holidays.

Book Now

About 1889 Enoteca

Woolloongabba regulars treat 1889 Enoteca as Brisbane's benchmark for honest Roman cooking. Exposed heritage brick, low lighting, and a subterranean cellar stacked with hundreds of Italian labels set the pace of a classic osteria. The kitchen leans hard into tradition—truffle gnocchi, peppery cacio e pepe, and crisp zucchini flowers give way to tender vitello tonnato swept up with warm house bread. Out on the heated terrace, diners linger over pan-fried snapper, while anniversary tables routinely catch an unprompted pour of dessert wine alongside fresh biscuits.

  • Historic Cellar Setting: Exposed brickwork, low lighting, and an accessible subterranean cellar stacked with hundreds of Italian bottles.
  • Classic Roman Plates: Generous portions of house-made truffle gnocchi, peppery cacio e pepe, and crisp fiori di zucca.
  • Celebratory Hospitality: Anniversary and birthday tables regularly receive complimentary pours of dessert wine paired with house-baked biscuits.
  • Deep Cellar Selection: An extensive Italian list ranging from accessible regional pours to vintage cellar bottles, guided table-side.
RestaurantItalianRestaurantWine Bar

What's On at 1889 Enoteca

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose 1889 Enoteca

From cellar-guided pairings to candlelit milestones, discover why Brisbane gathers here—reserve your table tonight.

  • Celebratory Milestone Hospitality

    Milestone dinners are elevated by spontaneous hospitality touches, including house-gifted dessert wine and traditional biscuits that transform an anniversary or birthday into a cherished personal occasion.

    We were also gifted dessert wine with some homemade biscuits at the end of our experience as a compliment for our anniversary.

    Rebecca Lauren

  • Seamless Private Events and Receptions

    Whether hosting intimate wedding receptions or milestone family birthdays, the floor team coordinates seamless gatherings with warm, composed professionalism.

    The event was my Daughters wedding reception and it is the best experience we all had.

    Elena Liesenberg

  • Expertly Navigated Cellar Program

    Navigating a deep multi-hundred bottle Italian cellar list is effortless thanks to attentive, wine-literate staff who guide guests toward ideal pairings at every price point.

    The wine list is extensive, and the staff were friendly and patient helping a newcomer navigate it.

    Ryan Lind

  • Generous Roman-Style Pastas

    From silky crab tagliatelle to rich slow-braised ragù, the kitchen delivers hearty, uncompromisingly authentic Roman pasta courses made to be shared.

    The pastas were fresh, tasty and generous in portion and the side of bread was warm, soft and crusty at the same time.

    J D

  • Subterranean Heritage Cellar Setting

    Set within a heritage Woolloongabba brick landmark, the venue pairs dining with a look into an authentic subterranean wine cellar that channels timeless European charm.

    Great atmosphere and if you get a chance to see the cellar… is stunning!!

    Tiz Ub

  • Moody Old-World Date Night Ambiance

    Soft illumination, rustic textures, and an unhurried cadence create an intimate, transportive retreat away from bright and transactional dining rooms.

    the atmosphere was moody and dark, perfect for date night.

    Rachel Bennett

Roman classics and handmade pastas celebrated by diners

  • Truffle Gnocchi

    The truffle gnocchi was amazing

    Tiz Ub

  • Vitello Tonnato

    The vitello tonnato was an unexpected highlight- a flavour combination we'd never tried before but will absolutely order again.

    Ryan Lind

  • Carbonara

    the first bite of the carbonara is absolutely out of this world!

    Shafina shafa

  • Cacio e Pepe

    The cacio e Pepe was a simple comforting dish done well, really cheesy and peppery and the pasta was on the firmer side and a big portion.

    Diane Nguyen

Other favorites

Thoughtful sides, sweet finishes, crafted drinks, and private gathering spaces.

  • Panna Cotta

    the panna cotta was delicious

    Tiz Ub

  • House Bread

    the side of bread was warm, soft and crusty at the same time.

    J D

  • Mocktails

    Mocktails were creative and well-executed.

    Ryan Lind

  • Private Event Space

    The private event space is easily one of the best in Brisbane. It provided the perfect atmosphere that elevated our gathering.

    M S

Beyond the menu

Unprompted celebratory pours and attentive hospitality that elevate every milestone—reserve your table to celebrate.

  • Milestone Dessert Wine & Dolce

    Guests celebrating anniversaries or birthdays are routinely treated to on-the-house dessert wine paired with homemade biscuits or dolce at the close of their meal.

  • Dedicated Dietary & Gluten-Free Care

    The kitchen demonstrates genuine diligence for guests with dietary restrictions, seamlessly preparing handmade gluten-free pasta and tailored courses without friction.

  • Personalised Cellar Guidance

    Floor staff patiently guide both newcomers and connoisseurs through the extensive cellar list, offering tailored bottle and pairing advice without pretension.

  • Intuitive Celebration Coordination

    Dedicated event hosts coordinate private celebrations and tech setups with care, intuitively pivoting to resolve unexpected blunders on the fly.

Before you head over

Practical guidance on cellar navigation, ambient seating, and milestone hospitality—reserve your table now for an unforgettable Roman dining experience.

  • Note Celebrations When Reserving

    If you are visiting for an anniversary or birthday, mention the milestone when reserving. The front-of-house team frequently surprises celebratory tables with house-poured dessert wine and biscuits, and booking well in advance secures prime seating.

  • Ask Staff to Guide Your Cellar Selection

    The enoteca maintains an extensive cellar list spanning hundreds of Italian bottles across wide price points. Rely on the knowledgeable, patient floor staff to recommend pours tailored to your dishes and preferred budget.

  • Plan for Historic Osteria Acoustics

    The heritage brick dining room offers a moody, transportive atmosphere, but the compact space can get loud and resonant at peak hours. For quieter conversation, consider reserving earlier in the evening or requesting the heated street-side terrace.

Explore more places in Brisbane

Find familiar flavours, neighbourhood favourites and somewhere new in Brisbane.

Similar places

More places for the flavours and food you enjoy.

  • JafaSouthport · Italian, Australian, Pizza, Restaurant, Bar, Wine Bar
  • La LupaWest End · Italian, Pizza, Restaurant, Cocktail Bar, Wine Bar
  • Hundred AcreSaint Lucia · Australian, Italian, Pizza, Restaurant, Bakery, Bar, Cocktail Bar, Wine Bar
  • Amici Restaurant & PizzeriaCaloundra · Italian, Pizza, Restaurant, Bar, Cocktail Bar, Takeaway, Wine Bar
  • Litse LoungeKeperra · Coffee, Australian, Restaurant, Cafe, Wine Bar
  • Moda Steak . Tapas . SeasonsPetrie Terrace · Spanish, Restaurant, Fine Dining, Wine Bar
Browse all Brisbane venues