Restaurant
Coolangatta Asian Cuisine
102 Griffith St, Coolangatta QLD 4225, Australia
Find Coolangatta Asian Cuisine
102 Griffith St, Coolangatta QLD 4225, Australia
Directions ↗*Opening hours may differ during holidays.
Plan your visitAbout Coolangatta Asian Cuisine
Coolangatta Asian Cuisine turns out unvarnished, wok-fired Thai street staples at counter-serve prices right along Griffith Street. Orders get punched in at the register while the kitchen works in plain sight—tossing noodles over high flames with unmistakable wok hei. Regulars lean into the larb and pad krapow, with kitchen staff willing to dial chili heat up to genuine, sweat-inducing Thai extremes. Seating is tight across a handful of indoor and footpath tables, accompanied by cold canned coconut juice and BYO bottles.
- Open Counter Wok Cooking: Order at the register and watch the kitchen stir-fry noodle plates and curries to order over roaring burners.
- Customizable Extreme Heat: Dishes can be tailored to authentic heat levels upon request, from sinus-clearing larb to fiery drunken noodles.
What's On at Coolangatta Asian Cuisine
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Coolangatta Asian Cuisine
Why locals and visitors rely on Coolangatta Asian Cuisine for authentic, fast Thai dining
Rapid, Fresh Wok Cooking
Meals are prepared rapidly and served piping hot straight from the wok, ideal for quick lunches and dinners.
Such amazing food it all comes fresh hot and is served quickly.
lee can Exceptional Meal Value
Generous, high-quality portions are priced affordably around $12–$15, offering exceptional value compared to standard sit-down spots.
I can’t believe all their meals are $12 in this day and age.
Priscilla Li Authentic Homestyle Thai Technique
Dishes deliver genuine wok char, balanced seasoning, and homestyle depth rather than commercialized sweetness.
This is real food, cooked with technique and knowledge of the cuisine.
Daniel Giorgi Customizable Extreme Heat
The kitchen customizes heat levels upon request, delivering authentic extreme chili intensity for those who crave it.
You can also ask them to make the food really spicy! But their extreme spicy level is truly extreme, and I love it
E (AinainGC) Transparent Open Kitchen Layout
The venue features an open layout with direct counter ordering, allowing diners to witness preparation in full view.
The kitchen is in full view too which always reassures me as to the quality of the food prep.
Daniel Jacob Reliable Casual Dining & BYO
Operating seven days a week with BYO allowed, the venue makes spontaneous weekday dining and takeaways seamless.
Open on a monday night (many are not)..super friendly AND unbelievably yummy Thai prawn green curry
Darren Biar
Most popular items
Wok-tossed favorites and authentic regional classics
Pad Thai
My favorites are Pad Thai and Laksa.
E (AinainGC) Laksa
I had laksa and iced coffee (with sweet condensed milk, classic south east asian style) and loved both.
su Larb
Pinky makes the best larb in town !!
Clutch Face Pad Krapow
Ordered the Pad Krapow. Omgosh! It was heavenly on the palate.
Thelma Milsop
Other favorites
Authentic Thai starters, beverages, and desserts to complement your meal
Curry puffs
make sure you grab some curry puffs while you’re at it
Matt Pharaoh Spring rolls
Spring rolls always fresh and hot
Clutch Face Thai ice tea
I also had a Thai ice tea, great companion to the heat.
Ray Mango sticky rice
Mango sticky rice was a great way to finish off.
Shay Tovey
Before you head over
Practical advice for ordering, seating, and heat levels
Calibrate your spice level with care
The heat scale here leans truly traditional; even medium can pack a punch, and extreme spice is genuinely fiery, so start with mild unless you have high tolerance.
Plan for limited dine-in seating
This storefront operates as a compact counter-service space with very limited indoor and outdoor tables, so prepare to order takeaway if dining spots fill up.
Order promptly at the counter during peak times
During peak rushes the solo-chef kitchen works rapidly, so review the menu in advance and have your order ready at the counter.
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