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Restaurant

FISH ISLE

shop 5/323 Oxley Rd, Graceville QLD 4075, Australia

Recommended by 22 people

Updated

Find FISH ISLE

shop 5/323 Oxley Rd, Graceville QLD 4075, Australia

Directions ↗
+61 7 3379 4929
HoursMonday: 11:00 AM – 8:00 PM Tuesday: 11:00 AM – 8:00 PM Wednesday: 11:00 AM – 8:00 PM Thursday: 11:00 AM – 8:00 PM Friday: 11:00 AM – 8:00 PM Saturday: 11:00 AM – 8:00 PM Sunday: 11:00 AM – 8:00 PM

*Opening hours may differ during holidays.

Plan your visit

About FISH ISLE

Graceville’s counter for crisp, golden seafood delivers generous baskets fried in clean oil without the grease. Expect snappy battered snapper, enormous rings of calamari, and chips that stay crunchy outside and fluffy within. Beyond fresh cod and grilled whiting, the kitchen handles non-seafood cravings with hefty beef burgers, BLTs, and Dagwood dogs. Takeaway runs cleanly in paper and cardboard, with easy onsite parking making weeknight pickups effortless.

  • Paper and card packaging: Takeaway orders are packed in plastic-free paper and cardboard rather than standard foam containers.
  • Non-seafood staples: Beyond fresh battered and grilled catches, the kitchen turns out beef burgers, BLTs, and Dagwood dogs.
  • Easy pickup parking: Dedicated onsite and street parking allows quick, hassle-free order pickups on Oxley Road.
RestaurantFish & ChipsTakeaway

What's On at FISH ISLE

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Fish Isle

Why locals consistently choose Fish Isle for fresh takeaway meals

  • Freshly Prepared, Crispy Battered Seafood

    Fish Isle cooks fresh, high-quality seafood with light, crispy batter and generous servings that satisfy family cravings.

    Fish was large, hot, light, crispy fine batter, sweet.

    Thomas Copp

  • Satisfying Non-Seafood Alternatives

    Non-seafood eaters are well catered for with substantial menu choices including hearty burgers, Dagwood dogs, and BLTs.

    Also good options for those who don’t eat seafood - the potato scallop, salads and blt were all really yummy.

    brooke nuske

  • Dependable Relief for Local Seafood Lovers

    Customers feel confident and relieved finding an impeccably clean local shop that reliably delivers top-tier food standards.

    I am absolutely blown away with the quality of their product, the cleanliness of their store and the reasonable price.

    Kathryn S

  • Thoughtful Paper and Cardboard Packaging

    Hot takeaway meals are packaged using plastic-free paper and cardboard containers, giving diners peace of mind.

    Bonus points if I could, as all their takeaway packaging is paper / card, other than sauces.

    Kevin Cheek

  • Stress-Free Takeaway Parking and Access

    Picking up dinner on busy weeknights is straightforward with dedicated onsite and free street parking options right at the venue.

    Parking isn’t a problem. Free street parking or onsite.

    Filippo

  • Flexible Meal Customization for Families

    The kitchen accommodates custom portion splits like half potato and half sweet potato chips, making takeaway practical for shared meals.

    They agreed to do my small chips half potato-half sweet potato so my 3 yr-old and I can share without wasting food

    Aiat Shamsa

Freshly cooked battered and crumbed seafood favourites

  • Calamari

    Calamari was enormous

    Tara Horner

  • Battered Snapper

    The battered snapper is delicious and extra hot.

    Mitch

  • Crumbed Whiting

    Crumbed whiting very good.

    Mark Davies

  • Battered Cod

    Battered cod very good - crisp and light.

    Mark Davies

Other favorites

Satisfying sides, fresh salads, and classic non-seafood favourites

  • Chips

    Chips were perfectly cooked.

    Tara Horner

  • Potato Scallop

    potato scallop was ideal.

    Tara Horner

  • Greek Salad

    fresh, tasty, well dressed greek salad

    Thomas Copp

  • Dagwood Dogs

    The Dagwood dogs and nuggets are another favorite of mine—crispy, flavorful, and always hit the spot.

    ThirteenMD

Before you head over

Helpful guidance on ordering options, packaging, and pickup at Fish Isle

  • Ask to split chip portions

    Staff accommodate split chip orders, such as doing a single serving half potato and half sweet potato to share easily without excess food.

  • Expect paper and card takeaway packaging

    Takeaway orders come packaged in paper and cardboard rather than standard plastic or foam containers, keeping the meal neatly boxed.

  • Utilize free onsite and street parking

    Free street parking and dedicated onsite spaces make quick collection straightforward during busy takeaway runs.

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