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Restaurant

Kamikaze Teppanyaki Coomera

Westfield Coomera, 103 Foxwell Rd, Coomera QLD 4209, Australia

Recommended by 51 people

Updated

Find Kamikaze Teppanyaki Coomera

Westfield Coomera, 103 Foxwell Rd, Coomera QLD 4209, Australia

Directions ↗
+61 451 368 389
HoursMonday: 11:30 AM – 2:00 PM, 4:45 – 8:00 PM Tuesday: 11:30 AM – 2:00 PM, 4:45 – 8:00 PM Wednesday: 11:30 AM – 2:00 PM, 4:45 – 8:00 PM Thursday: 11:30 AM – 2:00 PM, 4:45 – 8:00 PM Friday: 11:30 AM – 2:00 PM, 4:45 – 8:00 PM Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM

*Opening hours may differ during holidays.

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About Kamikaze Teppanyaki Coomera

Grab a seat around the teppan iron for an energetic dinner where chefs juggle spatulas, fire up the grill, and dish out hearty Japanese plates. Diners flock here for the sheer theatre of the cooking stations—blazing flames, quick banter, and seared beef tenderloin cooked inches away. If you mention a birthday, the crew often chimes in with a sparkler-topped cupcake to mark the moment. Between the prawn platters, Nagoya sets, and bowls of egg fried rice, dinner runs loud, interactive, and fast.

  • Grillside theatrics: Chefs work the live teppan right in front of diners, combining quick knife work, jokes, and tall flame displays.
  • Sparkler surprises: Staff frequently acknowledge birthdays and milestones with a sparkler cupcake or dessert treat.
RestaurantJapaneseRestaurant

What's On at Kamikaze Teppanyaki Coomera

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Kamikaze Teppanyaki Coomera

Interactive live teppanyaki shows, warm birthday hospitality, and consistently fresh Japanese fare make Kamikaze Coomera a premier celebration dining spot.

  • Entertaining Live Chef Performances

    Guests gather around teppanyaki grills for energetic live performances featuring knife skills, humor, and theatrical cooking.

    all great entertainers, funny guys made the whole experience very enjoyable!

    Dan Cooper

  • Engaging Tableside Cooking Artistry

    Talented chefs combine high-energy culinary tricks with personalized engagement to create an uplifting dinner experience.

    Barry’s energy, humour, and incredible cooking skills turned it all around.

    Lana Shannon

  • Memorable Birthday Surprises

    Staff proactively celebrate milestone occasions with spontaneous celebratory treats and sparkler surprises that delight guests.

    The highlight was the surprise cupcake with a sparkler, which made her feel so special.

    Anna Tahere

  • Intuitive Celebration Hospitality

    Attentive team members pick up on family celebration cues to deliver thoughtful hospitality without requiring advance notice.

    even brought her a little cake without asking just notice we it was her birthday from conversation.

    Matthew Ferguson

  • Fresh, Beautifully Presented Sashimi

    The kitchen prepares pristine, beautifully presented sashimi and seafood assortments that anchor high-quality Japanese dining.

    The standout for me was the mixed sashimi dish. Beautifully presented, incredibly fresh, and full of flavour.

    Michelle De Bruyn

  • Generous and Flawless Japanese Fare

    Extensive menus offer generous platters, salads, and grilled specialties prepared with consistent culinary precision.

    Every meal was delicious, fresh absolutely faultless.

    Natalie Thompson

Signature teppanyaki cuts, platters, and Japanese classics prepared fresh at the grill

  • Mixed Sashimi

    The standout for me was the mixed sashimi dish. Beautifully presented, incredibly fresh, and full of flavour.

    Michelle De Bruyn

  • Kobe Meal

    We had the delicious Kobe meal and cocktails to go with it to celebrate my sisters birthday.

    Gretel Pole

  • Marble Beef

    we also had the marble beef which was divine

    Donna kouka Manuel

  • Bento Boxes

    The 3 Benton boxes were jammed full of perfectly cooked and seasoned protein (beef and chicken) delicious soup and extras.

    Suzanne Haynes

Beyond the menu

Memorable celebratory gestures and interactive chef hospitality at Kamikaze Teppanyaki Coomera.

  • Theatrical Table-Side Chef Showmanship

    Chefs tailor the meal with blazing fire tricks, knife theatrics, and engaging humor right at the counter to elevate family and milestone gatherings.

  • Spontaneous Birthday Sparkler Surprise

    When staff notice or hear of a birthday, they surprise guests with a complimentary celebratory cupcake topped with a sparkler.

  • Milestone Celebration Treats

    Guests marking significant milestones, such as marriage proposals, are greeted with unexpected celebratory treats and complimentary champagne.

  • Accommodating Vegan and Dietary Options

    The kitchen readily adapts its grill offerings to provide dedicated vegan and dietary-friendly teppanyaki selections.

Before you head over

Practical advice on reservations, celebrations, and timing for your visit

  • Book Ahead for Teppanyaki Grill Seats

    Reserve a spot around one of the three teppanyaki grills ahead of time, especially on weekend evenings, as grill seating fills up fast compared to standard tables.

  • Mention Celebrations When You Arrive

    When arriving or chatting with your server, let them know if you are celebrating a birthday or proposal so the team can arrange celebratory touches like a sparkler treat.

  • Arrive Early or Target Quieter Nights

    Consider arriving slightly earlier in the evening or choosing quieter weeknights to avoid peak Saturday crowds and ensure an unhurried, full interactive show.

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