Restaurant

食味 Luo's Place

Yuens Market 马路正对面, 43/342 McCullough St, Sunnybank QLD 4109, Australia

Recommended by 55 people

Updated

Find 食味 Luo's Place

Yuens Market 马路正对面, 43/342 McCullough St, Sunnybank QLD 4109, Australia

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HoursMonday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM

*Opening hours may differ during holidays.

Plan your visit

About 食味 Luo's Place

Sunnybank diners head here for fiery charcoal-grilled whole fish simmered right at the table in mala spice. Diners customize their catch with prickly pepper or chili broths, tuning the numbing heat to taste. Beyond the fish, the kitchen turns out street snacks like wavy langya potato sticks, bouncy chili beef tripe over cool cucumber, and slow-cooked trotters in peppery broth.

  • Customizable Grilled Fish: Pick your fish and sauce style—from prickly pepper to rich chili—with adjustable numbing heat.
  • Sichuan Specialty Cuts: Features regional Sichuan staples including wavy langya potato strips, chili beef tripe, and bullfrog.
  • Communal Feast Portions: Generous share plates and sizzling platters built for big group dinners across from Yuens Market.

What's On at 食味 Luo's Place

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at 食味 Luo's Place

Discover why locals and groups choose 食味 Luo's Place for genuine Sichuan grilling and communal dining.

  • Custom Charcoal-Grilled Fish

    Diners can tailor whole fish selections such as perch or barramundi with customizable Sichuan broth bases and nuanced pepper seasoning.

    they are well known for their charcoal grilled fish and my goodness it all makes sense because it was super delish and flavorful!🤩🔥you can choose what kind of fish as well as what sauce you prefer with it!🥰

    Ying Ang
  • Authentic Specialty Ingredients & Regional Flavors

    The kitchen serves authentic regional cuts and street-style Sichuan dishes, including bouncy chili beef tripe and seasoned wavy potato strips.

    The chilli beef tripe is always a favourite — the tripe is bouncy and crunchy, soaked in a fragrant chilli oil sauce with that classic mix of spicy, numbing, slightly tangy and savoury flavours.

    Gaki Yue
  • Ideal Communal Feasts for Groups

    Generous dish portions and shareable seafood platters allow multi-guest dining groups to easily sample a wide variety together.

    amongst so many other Chinese restaurants, @luosplace_official is definitely worth a try and is really suited for big group meals~🥳

    Ying Ang
  • Welcoming Setting for Gatherings

    A relaxed dining atmosphere combined with patient, attentive customer service makes hosting casual family dinners and group celebrations seamless.

    Cozy atmosphere, great for a casual dinner with friends or family.

    shangzhi yang
  • Nostalgic Taste of Home

    Diners seeking authentic regional heat find genuine satisfaction in uncompromised, traditional Sichuan spice and homestyle preparations.

    The Chinese food here is very authentic and really reminds me of home.

    Amoon Wei
  • Craving-Worthy Sichuan Comfort

    Rigorous culinary execution preserves wok heat and balanced seasoning across dishes, providing a reliable sense of dining satisfaction.

    I was so satisfied that I couldn't stop eating! I often come here from the city specifically, and I can't help but think about it all the time.

    Mingyuan

Frequently Asked Questions

Can you customize the grilled fish flavor and spice levels?

Yes. The restaurant specializes in charcoal-grilled fish where you can choose your fish type, select sauces like spicy prickly pepper or chili, and adjust your preferred spice and numbing levels.

Are the portions suitable for sharing?

Dishes come in generous portions that are well suited for sharing. For instance, a grilled fish order easily serves two diners, and a spread of dishes comfortably caters to groups of four or more.

Can you book a table, and should you expect a wait?

Yes, you can book a table in advance. Peak weekend dinner times can involve significant waits for freshly prepared dishes, so reservations and off-peak weekday visits are recommended.

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