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Restaurant

Costa D'oro Italian Restaurant & Pizzeria

27 Orchid Ave, Surfers Paradise QLD 4217, Australia

Recommended by 0 people

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Find Costa D'oro Italian Restaurant & Pizzeria

27 Orchid Ave, Surfers Paradise QLD 4217, Australia

Directions ↗
+61 7 5538 5203
HoursMonday: 5:00 – 9:00 PM Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 11:30 AM – 3:30 PM, 5:00 – 9:00 PM Saturday: 11:30 AM – 3:30 PM, 5:00 – 9:00 PM Sunday: 11:30 AM – 3:30 PM, 5:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Costa D'oro Italian Restaurant & Pizzeria

Generous bowls of slow-simmered pasta and blistered pizzas define this bustling Surfers Paradise staple. Run by the original owners on Orchid Avenue since 1987, the floor operates with old-school warmth—where tables get personal visits, dietary swaps happen without fuss, and kids are treated like family. Diners fill the outdoor tables along the strip for heaping plates of fettuccine, tender meatballs, and crisp garlic bread before rounding things out with a slice of house tiramisu.

  • Hands-on family hospitality: Owner Michael and the team have steered the dining room since 1987, welcoming walk-ins and readily tailoring dishes for dietary needs.
  • Generous classic portions: Plates arrive in hearty, family-style servings, spanning rich bolognese ragu, fettuccine carbonara, and crisp-crusted pizzas.
  • Lively al fresco dining: The buzzing Orchid Avenue patio accommodates large birthday groups and walk-ins under the evening lights.
RestaurantItalianPizzaRestaurantTakeaway

What's On at Costa D'oro Italian Restaurant & Pizzeria

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Costa D'oro

Discover why locals and holidaymakers have gathered for authentic Italian feasts and heartfelt hospitality since 1987.

  • Abundant, Large-Scale Portions

    Generous, hearty pasta bowls and authentic Italian mains ensure every diner leaves completely satisfied without skimpy portions.

    Both pasta dishes were huge in size.

    Matthew Horton

  • Attentive Dietary Customisation

    Original owner Michael actively checks on tables, offering personalised touches and customising dishes for dietary preferences.

    he offered to make sure half the pizza didn’t have any ham for my sake

    Mitra Vijaya Kumar

  • Genuine Family-Style Warmth

    Family-owned hospitality creates an embracing, heartfelt environment where traveling diners and locals feel like extended family.

    they treated us like family and loved on our little boy

    Chloe Cowan

  • Soulful, Comforting Italian Classics

    Comforting, homestyle recipes made with rich sauces deliver deep culinary satisfaction and nostalgic comfort.

    so tender I thought my husbands italian mother made it

    Nicole Russo

  • Vibrant Al Fresco Dining

    Energetic outdoor seating along Orchid Avenue captures the vibrant evening energy of central Surfers Paradise.

    Great experience sitting outside on a warm night.

    Chris Cappola

  • Lively, Buzzing Feast Atmosphere

    A buzzing atmosphere and shared feasts recreate classic Italian dinner gatherings perfect for family holidays and dates.

    It has that classic, family-style atmosphere that makes you want to stay longer and enjoy every moment.

    krutika raut

Generous servings of authentic, hearty Italian pastas and handcrafted pizzas.

  • Fettuccini D'Oro

    The fettuccini was sensational, highly recommend.

    Matthew Horton

  • Spaghetti Bolognese

    my daughter's bolognese was as good as I've tasted, a rich, beautiful ragu.

    Matthew Horton

  • Lasagna

    I had the Lasagna, and OH MY! I had never ever thought in my life about putting Egg into my lasagna before, but WOW! It was amazing!

    Ashleigh Biddle

  • Capricciosa Pizza

    the pizza was literally the best pizza the two of us have ever had.

    Mitra Vijaya Kumar

Other favorites

Traditional starters, signature drinks, and classic desserts to complement your feast.

  • Garlic Bread

    hot juicy garlic bread arrived in 5min

    Nicole Russo

  • Burrata

    Shared the bugs, burrata & pizza.

    L C

  • Tiramisu

    The tiramisu was the best I have ever had.

    Peter Hayman

  • Limoncello Martini

    we recommend the limoncello martini.

    Sean Mullins

Beyond the menu

Personal touches and thoughtful hospitality that elevate your dining experience

  • Hands-on Owner Hospitality & Customisation

    Owner Michael visits tables directly to explain dishes and proactively customises orders—such as splitting pizza toppings so vegetarian diners can share effortlessly.

  • Celebration Cake Service with Music & Sparklers

    For birthday celebrations, the team stores brought-in cakes in the freezer and presents them tableside accompanied by music and sparklers.

  • Thoughtful Table Management for Al Fresco Walk-Ins

    When outdoor al fresco seating is full, staff invite arriving guests inside for a drink and seat them outside within minutes as soon as space frees up.

  • Family-First Care & Attentive Dining

    Staff actively cater to families with young children, providing attentive care and fast meal service to keep little ones happy throughout dinner.

Before you head over

Practical tips on bookings, portion sizes, and dietary requests for your visit.

  • Reserve Ahead for Peak Hours

    The restaurant fills up quickly during peak dinner hours and weekends. Book ahead if you have a group, though staff will often seat walk-ins inside for a drink while waiting for an outdoor table.

  • Plan for Generous Portions

    Pasta bowls and pizzas are served in very generous, traditional Italian portions that are well suited for sharing across the table.

  • Ask for Custom Menu Adjustments

    The owners and floor staff regularly tailor pizzas and dishes for vegetarian or personal requirements, such as splitting toppings across halves.

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