Mate's Table
Subscribe
Create
Share with the community

What would you like to make?

Add a recommendationShare a place worth gathering around.Create a guideBuild a useful list for your city.
For business

Restaurant

Kickin'Inn Spring Hill

477 Boundary St, Spring Hill QLD 4000, Australia

Recommended by 71 people

Updated

Find Kickin'Inn Spring Hill

477 Boundary St, Spring Hill QLD 4000, Australia

Directions ↗
+61 7 3180 8188
HoursMonday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 10:00 PM

*Opening hours may differ during holidays.

Visit website

About Kickin'Inn Spring Hill

Kickin'Inn Spring Hill serves communal Cajun seafood boils dumped straight onto the table for hands-on feasting with bibs and gloves. Expect huge bags packed with blue swimmer crab, peeled prawns, pipis, and octopus drenched in garlicky Sha-Bang sauce. Celebrants are known to score a towering complimentary shrimp martini on their birthday, while sides of corn, potatoes, and steamed rice soak up every bit of buttery spice left on the butcher paper.

  • Hands-on table boil: Seafood bags are tipped directly onto table paper, eaten without cutlery using plastic gloves and bibs.
  • Celebratory shrimp martini: Birthday guests receive a generous complimentary prawn cocktail served in a jumbo martini glass.
  • Customizable Cajun sauces: Mixed bags pack blue swimmer crab, octopus, and pipis tossed in customizable Sha-Bang and Kajun Garlic sauces.
RestaurantSeafoodRestaurant

What's On at Kickin'Inn Spring Hill

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Kickin'Inn Spring Hill

Why diners choose Kickin'Inn Spring Hill for lively seafood boils and group celebrations

  • Hands-On Communal Feast

    Diners enjoy a tactile, uninhibited seafood boil poured out on the table where bibs and plastic gloves replace standard cutlery.

    Eating with gloves and a bib. Seafood all over the table.

    Cassandra

  • Vibrant & Uninhibited Dining Atmosphere

    Guests dive into sauce-drenched seafood bags in an energetic dining room tailored for casual, lively meals.

    fun, messy, and delicious experience

    Quynh Nguyen

  • Celebratory Birthday Treats

    Birthday diners are treated to celebratory perks like a generous complimentary shrimp martini to elevate milestone gatherings.

    We even received a complimentary prawn martini for the birthday boy, which was such a lovely touch.

    Irene San Andres

  • Abundant Shareable Feasts

    Generous mixed packages and customized bags are built for sharing, comfortably feeding larger parties and friend groups.

    The mixed package easily fed the 5 of us.

    Delfina Hanna

  • Customizable Cajun Sauces & Spice Levels

    Diners can customize mixed bags with signature garlic and Cajun sauces tailored across multiple heat tolerances.

    The seafood was fresh, flavorful, and serve with their Kajun Garlic sauce that made everything taste even better.

    Steven Okta Chandra

  • Generous Portions & Massive Value

    Generous bag portions provide substantial seafood servings, giving diners plenty of value and leftovers.

    Great food and huge servings! We ordered the seafood bag for 3 for just me and my hubby, but honestly it felt like it could easily feed 5 people

    Lily Alforque

Customer favorites and signature seafood boils

  • Kickin' Shrimp Martini

    Got a free shrimp martini for my birthday which was absolutely amazing and it was humongous too.

    Cormac “Corndog” Long

  • Mixed Bag

    Then we got a mixed bag and oh my days it was fantastic.

    Cormac “Corndog” Long

  • Mini Seafood Bags

    We tried x 2 mini seafood bags with varying spice levels .

    Trishalia Moodley

  • Baby Octopus

    The baby octopus was my favorite part of the bag.

    Becky Deihl

Beyond the menu

Memorable touches that elevate the Cajun seafood boil experience

  • Complimentary Birthday Shrimp Martini

    Guests celebrating a birthday receive a complimentary, oversized shrimp/prawn martini served directly to the table.

  • Bib and Glove Table Boil Setup

    Diners are equipped with protective bibs and disposable plastic gloves to dive straight into saucy seafood poured right onto the covered table.

  • Birthday Serenades and Party Surprises

    For milestone celebrations, team members come together at the table to sing Happy Birthday and assist with setup surprises.

  • Custom Spice and Sauce Guidance

    Servers provide personalized guidance on heat scales and house-blend sauces to ensure guests find their ideal spice profile.

Before you head over

Practical advice on navigating spice levels, portion sizes, and birthday perks.

  • Gauge the Spice Level

    Heat levels can run punchy—diners note that even mild has a noticeable kick. If you have a lower spice tolerance or are dining with kids, opt for the original spice level or ask staff for guidance.

  • Plan for Generous Portions

    Seafood bags are notably filling—bags intended for smaller parties often easily satisfy larger appetites or provide plenty of leftovers. Plan your order accordingly or be prepared to take food home.

  • Claim Birthday Perks in Advance

    If celebrating a birthday during your visit, look into signing up for birthday rewards ahead of time to claim a complimentary signature shrimp martini with your feast.

Explore more places in Brisbane

Find familiar flavours, neighbourhood favourites and somewhere new in Brisbane.

Browse all Brisbane venues