Restaurant
Restaurant Dan Arnold
10/959 Ann St, Fortitude Valley QLD 4006, Australia
Find Restaurant Dan Arnold
10/959 Ann St, Fortitude Valley QLD 4006, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Restaurant Dan Arnold
French technique meets native Australian ingredients at this Fortitude Valley fine diner. Diners settle in for milestone celebrations over the multi-course Immersion menu—a tasting experience that stretches across several hours. Bite-sized hors d'oeuvres like savoury profiteroles kick things off before giving way to rich plates of Bay lobster and toothfish. The room is quiet and dimly lit, built for lingering over paired wines while Dan Arnold himself occasionally delivers a course to the table.
- Signature Tasting Menus: A choice of 5-course Experience or 7-course Immersion menus showcasing native Australian produce and seafood like toothfish and Bay lobster.
- Unhurried Evening Pace: An understated, dimly lit Fortitude Valley setting tailored for celebrations, paired wines, and unhurried service spanning up to four hours.
What's On at Restaurant Dan Arnold
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Most popular items
Signature dishes spotlighted by diners across the degustation menus
Toothfish
A highlight in the menu for us was the Toothfish which was so succulent & delicious
Kate Scruton Bay Lobster
Each dish, from the Bay Lobster to the Mandarin Chocolate Dessert, was bursting with flavour.
Lainey Sioux Scallop
Loved the scallop, lamb and toothfish.
Ann L Lamb
Loved the scallop, lamb and toothfish.
Ann L
Frequently Asked Questions
How long does a tasting menu experience take?
Dining at Dan Arnold is a lengthy multi-course experience. Guests report that set menus typically span between 3.5 and 4.5 hours, with noticeable pacing pauses between later courses.
What style of menu does the restaurant offer?
The restaurant features multi-course degustation menus, such as the 5-course 'Experience' menu and the 7-course 'Immersion' menu, showcasing French technique paired with Australian native produce.
Are reservations accepted and how does booking work?
Yes, reservations are accepted. Note that upfront card deductions or deposits may be processed at the time of booking.
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