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Restaurant

Chingaari Indian Restaurant

Shop 3/61 Burnett St, Buderim QLD 4556, Australia

Recommended by 65 people

Updated

Find Chingaari Indian Restaurant

Shop 3/61 Burnett St, Buderim QLD 4556, Australia

Directions ↗
+61 461 451 639
HoursMonday: 4:00 – 9:00 PM Tuesday: Closed Wednesday: 4:00 – 9:00 PM Thursday: 4:00 – 9:00 PM Friday: 4:00 – 9:00 PM Saturday: 4:00 – 9:00 PM Sunday: 4:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Chingaari Indian Restaurant

Buderim locals bypass takeout shortcuts for Chingaari’s slow-simmered regional curries and house-ground spices. White tablecloths set a relaxed tone for crisp dosas and blistered cheese-and-spinach naan pulled straight from the tandoor. Midweek diners fill the dining room for the Wednesday buffet—three hot curries, starters, fresh naan, and dessert for twenty-five dollars. Regulars balance rich dal makhani and chicken tikka with affordable house wine.

  • Wednesday Night Feast: All-you-can-eat curries, starters, tandoor naan, and dessert every Wednesday night for $25 per adult.
  • House-Ground Spices: Whole spices ground in-house shape aromatic dishes like dal makhani, chicken madras, and fresh tandoori breads.
RestaurantIndianRestaurant

What's On at Chingaari Indian Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Chingaari Indian Restaurant

Why locals and travelers choose Chingaari Indian Restaurant for authentic curries, buffet nights, and attentive sit-down dining.

  • Traditional, Unsweetened Spice Profiles

    Freshly ground whole spices and slow-cooked recipes deliver rich, traditional savouriness without excess sweetness across popular regional curries.

    Authentic flavors , not sweet like most Indian cuisine on the Sunshine Coast.

    Lauren Lillie

  • Authentic Regional Curry and Tandoor Dishes

    From kadai chicken to dal makhani, each curry is cooked freshly to order with distinct, aromatic spice blends and traditional clay-oven breads.

    I would recommend this place if you want to taste authentic Indian food.

    Akhil anil

  • All-You-Can-Eat Wednesday Buffet

    Every Wednesday evening, diners can enjoy an all-you-can-eat spread featuring multiple curries, starters, freshly baked naan, rice, and dessert.

    Went there on the Wednesday buffet night, absolutely delicious. $25 per adult, 3 curries, 2x starters, rice and naan, plus dessert, so affordable!

    C Kooiman

  • Abundant, Affordable Group Dining

    The generous mid-week buffet setup allows families and large parties to dine together without ordering constraints or budget surprises.

    Wednesday buffet nights are to DIE for! $25 for all you can eat curry, samosas, rice, naan and dessert.

    Brendan

  • White Tablecloth Ambience at Neighborhood Prices

    Guests enjoy a full sit-down setting complete with classic linen table coverings, fully licensed beverage service, and affordable wine pairings.

    I don’t know any place on the coast that gives you a white tablecloth experience with wonderful food for this price.

    Edward Omagbemi

  • Attentive and Welcoming Hospitality

    Floor management takes genuine care of every table, delivering thoughtful, warm hospitality even during busy dining rushes.

    SERVICE was outstanding specially Gagan very attentive polite.

    Veggalam Soundarya

Signature dishes and dining highlights most appreciated by our guests

  • Wednesday Night Buffet

    Went there on the Wednesday buffet night, absolutely delicious. $25 per adult, 3 curries, 2x starters, rice and naan, plus dessert, so affordable!

    C Kooiman

  • Butter Chicken

    The butter chicken and naan were the best I’ve had in a long time.

    wm landscapers

  • Cheese and Spinach Naan

    I tried Chicken tikka and cheese and spinach naan and kadai chicken is very good. All food have real indian taste.

    NithinReddy

  • Dal Makhani

    The Dal Makhani is spot on delicious and all the breads are exceptional .

    Lauren Lillie

Before you head over

Practical dining tips on timing, takeaway order pacing, and menu selections for your visit to Chingaari.

  • Target Wednesday for the All-You-Can-Eat Buffet

    Plan your visit on Wednesday nights to take advantage of the all-you-can-eat buffet, offering multiple curries, starters, fresh naan, rice, and dessert for $25 per person.

  • Allow Extra Time During Peak Takeaway Hours

    If dining in during peak evening periods, be prepared for potential delays in entree and main service caused by simultaneous high-volume takeaway orders.

  • Specify Rice and Bread When Ordering À La Carte

    Note that plain rice is not automatically included complimentary with every à la carte curry order, so make sure to explicitly request your preferred rice or specialty naan alongside your mains.

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