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Restaurant

Shalom Sunnybank Indonesian Restaurant

Shop 53/663 Beenleigh Rd, Sunnybank Hills QLD 4109, Australia

Recommended by 11 people

Updated

Find Shalom Sunnybank Indonesian Restaurant

Shop 53/663 Beenleigh Rd, Sunnybank Hills QLD 4109, Australia

Directions ↗
+61 7 3344 1242
HoursMonday: 11:00 AM – 9:00 PM Tuesday: 11:00 AM – 9:00 PM Wednesday: 11:00 AM – 9:00 PM Thursday: 11:00 AM – 9:00 PM Friday: 11:00 AM – 9:00 PM Saturday: 11:00 AM – 9:00 PM Sunday: 11:00 AM – 9:00 PM

*Opening hours may differ during holidays.

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About Shalom Sunnybank Indonesian Restaurant

Shalom delivers unapologetic Indonesian comfort food in Sunnybank Hills, turning out rich home-style cooking packed with deep aromatics and heat. Locals head here to skip cooking and dive straight into generously heaped plates of nasi campur, smoky grilled chicken, and skewered lamb satay drenched in peanut sauce. The fiery house sambal comes served on the side in its own container—leaving you in complete control of the pepper burn before ladling into bowls of oxtail soup or rich tongseng.

  • Customizable Side Sambal: Potent house chili condiment comes served separately in a small dish, letting diners manage the searing spice level at their own pace.
  • Monthly Jajanan Pasar: Hosts a recurring street-food market gathering featuring wrapped nasi bungkus options alongside nostalgic bites.
  • Dog-Friendly Outdoor Dining: Casual outdoor setup welcomes four-legged companions alongside diners tucking into hearty rice plates.
RestaurantIndonesianRestaurant

What's On at Shalom Sunnybank Indonesian Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Shalom Sunnybank

Discover why Brisbane diners choose Shalom for homestyle authenticity, fiery house condiments, and nostalgic comfort.

  • Authentic Homestyle Indonesian Comforts

    Diners looking for authentic homestyle Indonesian dishes find genuine comfort in generous, authentic preparations that closely replicate the cooking back home.

    Most importantly, you can really taste the authenticity in the food and the love the chef pours into every dish.

    Devica Ang

  • Monthly Street-Food Market Specials

    A dedicated monthly community event introduces specialty street delicacies like nasi bungkus padang that satisfy deep regional cravings.

    Look out for their monthly “jajanan pasar” event to get your nasi bungkus padang.

    Frannie Lee

  • Customizable High-Heat Sambal Experience

    Fiery chili condiments are delivered on the side in dedicated containers, letting guests personalize intense heat levels to their exact comfort.

    Yes, their chilli sauce is extremely hot, but most of the time, it's sitting in a tiny container, off to the side.

    NJ Moses

  • Aromatic, Layered Spice Profiles

    Dishes feature rich depth and vibrant traditional spices that satisfy cravings without sacrificing balanced taste.

    Amazing - if you like spicy sambal type food or don't like, you'll enjoy all the flavours they make. Meats are tender, and spices and sauces have good depth of flavour.

    F L

  • Nostalgic Connection to Indonesian Roots

    Generous, comforting plates deliver deep nostalgia, evoking childhood memories and providing an authentic taste of home in Brisbane.

    Shalom is one of those places that the food is so good and brings back memories of my childhood. The food is exactly like how I use to eat when I was a kid in Jakarta.

    Paul Irrianto

  • Hearty and Generous Fulfillment

    Substantial portion sizes and rich, satisfying plates ensure diners leave completely satisfied and full.

    The taste it's authentic and their portions it's more than enough for me to fill my tummy and food coma, lol.

    Fifi Drennen

Authentic Indonesian comfort favorites and signature specialties

  • Lamb satay

    the lamb satay skewers were top notch

    Umair Ghori

  • Nasi Campur

    Recommendation: Nasi Campur

    Malka

  • Grilled chicken with rice

    The highlight was definitely the grilled chicken with rice, sambal, roasted peanuts, anchovies, and fresh vegetables.

    EVANJ

  • Oxtail soup

    I had the chicken satay and oxtail soup, both were comforting and delicious, giving me a taste of home at a reasonable price.

    Yudha Nugraha

Other favorites

Traditional Indonesian drinks and desserts to accompany your meal

  • Cendol

    Cendol enak

    Mãrshä Fòtõgráfíê

  • Avocado juice

    avocado juice yum

    Mãrshä Fòtõgráfíê

  • Es puter

    es puter nendang banget deh

    Mãrshä Fòtõgráfíê

  • Teh Botol

    Plus, they have Teh Botol

    Tiffanie Ng

Before you head over

Practical advice on heat management, weekend parking, and pet-friendly outdoor dining

  • Managing the Heat

    The chilli condiment packs serious heat, but it is typically served on the side in a small container so you can test it gently or skip it entirely if you have a lower spice tolerance.

  • Weekend Parking Strategy

    On busy weekend evenings like Saturday nights, complex parking can fill up quickly—consider leaving extra time or parking in the residential streets across the road.

  • Outdoor Seating with Dogs

    If you are planning to dine with a dog, head to the outdoor patio seating area where pets are welcome to join you outside.

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